"Eggplant ethnic style stir-fry" recipe! Ethnic style with ketchup and cumin! Melting texture & sweet and spicy taste is addictive!
A recipe for "sautéed eggplant in an ethnic style" that finishes the eggplant in an ethnic style with ketchup and cumin. It is a perfect taste for side dishes of rice and snacks of sake.
"Saizeriya-style green bean hot salad" recipe! Hokuhoku green beans x Toro-ri hot spring eggs! Easy with frozen green peas
Introducing the recipe for "Saizeriya-style green bean salad". The combination of the mellow taste of green beans and the thick hot spring eggs is irresistible, reproducing that taste.
"Open omelet" recipe just to bake without wrapping! Colorful and healthy with plenty of vegetables ♪
Omelettes aren't just about wrapping! If you make an "open omelet" that doesn't wrap, it's easy to make, and there are no mistakes! If you add plenty of vegetables to make it colorful and healthy, it will be a perfect dish for breakfast or lunch as a main dish.
"Stir-fried eggplant and asparagus with sesame miso" recipe! Sweet and spicy miso sauce is entwined with eggplant and crispy asparagus
Introducing the recipe for "stir-fried eggplant and asparagus with sesame miso". The juicy eggplant and crispy asparagus fried in oil are entwined with the rich sauce of miso and sesame. Please use it as a side dish for making or lunch.
"Spring rain and cabbage stir-fried with salt lemon" recipe! Crispy texture & refreshing taste of salt lemon
Introducing the recipe of "stir-fried vermicelli and cabbage with salt and lemon" using vermicelli and cabbage. A dish where you can enjoy the contrast between the crispy cabbage and the texture of the plump vermicelli.
Recipe "Stir-fried konnyaku toki no ko" Reduce sugar and calories and improve the taste! Aroma with shiitake mushrooms and maitake mushrooms
Even during a diet! Introducing the recipe for "stir-fried konjac toki". Stir fry in sesame oil and boil in Japanese-flavored soup stock to soak in the flavor. A dish of white rice!
"Pork rose and sweet potato honey lemon boiled" recipe! Thick pork rose x refreshing lemon x Hokuhoku sweet potato
Introducing the "pork roses and sweet potato honey lemon boiled" recipe that combines rich pork roses, refreshing lemons, and sweet potatoes.
"Mushroom peperoncino style stir-fry" recipe! The spicy and spicy taste is lingering, and the large cut makes it more chewy!
Introducing the recipe for "stir-frying mushrooms in a peperoncino style" with garlic and hawk claws.
"Koto mini tomato crumbs stir-fried" recipe! Crispy & juicy & crispy and easy-to-eat snacks
Introducing the recipe for "stir-fried tomatoes with bread crumbs". Crispy and fragrant bread crumbs, juicy cherry tomatoes, and a crispy, crunchy texture.
"King trumpet parsley saute" recipe! Bread crumbs for a crispy texture plus parsley and garlic for a rich flavor
Introducing a simple recipe "King trumpet parsley saute" using trumpet mushrooms. A simple dish that brings out the flavor of King trumpet mushrooms. Bread crumbs add a crispy texture.
"Shrimp and eggplant stir-fried with oyster sauce" recipe! Popping shrimp & melting eggplant rich taste!
Introducing the recipe for "stir-fried shrimp and eggplant in oyster sauce" that combines shrimp and eggplant. A Chinese-style side dish that uses a rich oyster sauce to finish the crispy and crunchy shrimp with a soft eggplant.
"Wax gourd and bacon fried with garlic butter" recipe! Rich taste with garlic butter soy sauce
I have the impression that many dishes of winter melon are stewed, but the side dishes that are fried in a chat are also excellent! This time, I will introduce the recipe of "stir-fried winter melon and bacon with garlic butter". It's also excellent as a beer snack!
"Chinese stir-fried chicken and sweet chestnuts" recipe! Rich oyster sauce flavor Autumn flavor with chicken and chestnuts
Introducing the "Chinese stir-fried chicken and sweet chestnuts" recipe using chicken and sweet chestnuts. A Chinese-style dish where you can enjoy a combination of plump chicken and chewy chestnuts.
Simple recipe "Atsuage garlic tomato boiled" Even without meat, the volume is perfect! Chewy texture Plenty of umami
Introducing a simple recipe for "Atsuage garlic tomato boiled" that is satisfying even if you do not use meat. Sweet and sour tomatoes with a garlic accent.
Simple recipe "Yamnyom mackerel eggplant" No worries about burning with mackerel cans! Rich sweet and spicy taste
Introducing a simple recipe of "Yamnyom Saba Eggplant", which is an arrangement of the popular Korean food "Yamnyom Chicken" using a can of mackerel boiled in mackerel. If you loosen the mackerel meat to a large size, it will be more satisfying to eat.
1
Starbucks 2023 Holiday Season Collectibles Summary! Total 31 items including Holiday 2023 Stainless Steel Logo Bottle Star 473ml, Holiday 2023 Mug RED CUP, Ornament Cold Cup Set
2
May 14 release】Summary of FamilyMart's new breads: "Fresh Melon Buns (Melon Whip)," "Nogami Supervisor's Moist Whipped Anpan," etc.
3
McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
4
Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
5
Special campaign for d-payment users at Lotteria! Chance to win up to 50% points back, limited from April 26th to May 26th.