Ootoya "Charcoal Grilled Fresh Sanma" - Savory Charcoal Grill Flavor and Crispy Surface! Pre-sale at stores only.
Char-grilled Fresh Sanma" will be available from Otoya. It will be pre-sold at four stores: Yokohama Joynas Store, Ikebukuro East Exit Store, Roppongi Store, and Mitaka South Exit Store.
Yayoiken "Sanma no Shioyaki Teishoku" and "[With Mini Sukiyaki] Sanma no Shioyaki Teishoku" - Sanriku Sanma with plenty of fat and concentrated flavor!
Yayoiken will sell the "Sanma no Shioyaki Set Meal" and "[with Mini Sukiyaki] Sanma no Shioyaki Set Meal," both of which feature Sanriku sanma grilled in the restaurant. The Sanriku saury, which is rich in fat and has a concentrated flavor, is used in the set meals.
Ginger natto with grated ginger sauce" from Azuma Foods.
Azuma Foods will release a new seasonal product, "Oroshidare Ginger Natto" (grated ginger natto). This is the third product in the seasonal grated ginger natto series, a popular product that has been on the market for 20 years.
Natto with sauce that brings out the flavor of Mitsukan Ajipon! For Ajipon lovers!
A new product "Mitsukan Ajipon Natto 3P" will be released by Mitsukan. This natto comes with a sauce that has the flavor of "Mitsukan Ajipon".
Steak-no-Don "Japanese beef ribeye steak" and "hamburger steak & Japanese beef offcuts beef lunch" rich in sashi flavor!
Steak-no-Don has announced on its official website that "Japanese beef ribeye steak" and "hamburger steak & Japanese beef cut-off beef lunch" will be available as summer-only menu items.
KALDI "Closing Sale" "Emulsion Dressing", "Kimbap", "Eating Nut Sauce (Basil Flavor)", "Sicilian Lemonade Base" and other deals.
KALDI Coffee Farm will hold its once-a-year "Closing Sale". In addition to special offers on Original Emulsion Dressing, Original Kimba, Original Eating Nut Sauce (Basil Flavor), and Original Sicilian Lemonade Base, the store will also be selling "Chance to Close the Accounts Boxes.
Matsuya "Negi-Origori Hamburger Steak Set," "Negi-Negi-Shio Chicken Grilled," "Negi-Negi-Shio Pork Yakiniku Donburi," "Pork Shoulder Yakiniku Set," "Pork Shoulder Ginger Steak Set
Matsuya will release "Negi-Origori Hamburger Steak Set," "Negi-Negi-Shio Chicken Grilled" and "Negi-Negi-Shio Pork Yakiniku Donburi" at Matsuya. The "Pork Yakiniku Teishoku" and "Pork Ginger Yakiniku Teishoku" will be renewed.
Marugame Seimen Marugame Udon Bento "Pork Shabu Oroshi Udon Bento" and "Iwashiten Udon Bento" To go only!
Marugame Seimen's To go Marugame Udon bento will now include "Pork Shabu Oroshi Udon Bento" and "Iwashiten Udon Bento". Both are available for a limited time only.
Hama Sushi's Umami Neta 100 yen Festival: "Sea Urchin Tsutsumi", "Seared Ichibo Nigiri", "Seared Bluefin Tuna", "Squid Sashimi with Sea Urchin Tsutsumi", etc.
Hamazushi will hold the "Hamazushi no Utsu Neta 100 yen Festival. In addition to "Sea Urchin Tsutsumi," "Seared Ichibo Nigiri," "Seared Albacore," "Squid Sashimi with Sea Urchin," "White Tori Mussel," and "Red Clam," the restaurant will also offer "Scallops with Sea Urchin Special Jelly," "Squid with Sea Urchin Special Jelly," "Seared Toro Salmon with Sudachi Grate," "Thick Cold Yasashi Tantanmen," and "Thick Cold Tantanmen. Fruit Mix Frappe," "Milk Tea Frappe," and "Coffee Milk Frappe" are also available.
10 easy salad recipes: "Tuna and Avocado Shiso Salad," "Kabocha and Broccoli Salad with Okaka Mayo," "Oatmeal Cottage Cheese Salad," etc.
Here is a compilation of 10 of our favorite salad recipes. Lemon Salad with Tomatoes and Parsley, Hot Salad with Nagaimo Tomatoes, Japanese Hijiki and Chicken Salad, Oatmeal Cottage Cheese Salad, Chinese Style Salad with Dried Radish, Kaniwakayama Salad with Garland Chrysanthemum, Tuna and Avocado Leaf Salad, Hijiki and Chikuwa Mayo Sesame Salad, and Kabocha and Kabocha and Broccoli Salad".
Cocos "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Grated Udon Noodles with Tokushima Sudachi" "Seasonal Hitosara - July
Cocos will hold a monthly fair "Seasonal Hitosara - July" featuring seasonal ingredients. Cocos will offer "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Udon Noodle with Grated Tokushima Sudachi".
First Kitchen "Sudachi Oroshi Tatsuta Burger" and "Momiji Oroshi Tatsuta Burger", the 10th in the "First Classic Series".
First Kitchen will offer "Sudachi Oroshi Tatsuta Burger" and "Momiji Oroshi Tatsuta Burger" as the 10th in its "First Classic Series" of Japanese delicacies for the summer season only.
Nakau "Sudachi Oroshi Udon" with a squeeze of Tokushima Sudachi! Special soy sauce sauce with green onion and grated radish
Nakau has introduced a seasonal menu item called "Sudachi Oroshi Udon" (udon noodles with grated radish). The udon is made of thinly sliced udon noodles with a smooth texture, topped with Nakau's special soy sauce sauce and served with green onions and grated daikon radish. It is served with a whole piece of Tokushima Prefecture's sudachi (Japanese citrus fruit) squeezed over the udon.
Marugame Seimen "Cold Udon Noodles with Asari" and "Udon Noodles with Ao Kara Oroshi Bukkake" and 20 other "Summer Udon Noodle Series"!
Marugame Seimen will offer a rich lineup of summer udon noodles as part of its summer udon series. For a limited time only, the menu includes such dishes as "Scallion Cold Udon" and "Ao-tara Oroshi Bukkake Udon."
Hotto Motto "Mixed Cut Steak Stack" with Beef, Chicken and Sausage! A dish that satisfies the desires of meat lovers
Hotto Motto will release a "Mixed Cut Steak Stack" that allows you to enjoy three kinds of meat at a reasonable price, responding to the desire of meat lovers to "eat meat with gusto in the hot summer.
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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FamilyMart x Jutsu Kaisen Collaboration Campaign from October 17! Collaboration products including "Fushikuro Megumi's Jade Dog White and Black Okonomiyaki," "Gumaki Spine's Tuna Mayo Salad," "Nanami Kento's Caskito," and more!