Chugoku and Shikoku Lawson "Do no Ura Supervision Sea Bream Salt Ramen (Mentaiko)", "Do no Ura Supervision Sea Bream Salt Soup Replacement Rice", "Do no Ura Supervision Sea Bream Salt Ramen".
Lawson stores in the Chugoku and Shikoku regions will sell "Do no Ura Supervised Sea Bream Salt Ramen (Mentaiko)," "Do no Ura Supervised Sea Bream Salt Soup Replacement Rice," and "Do no Ura Supervised Sea Bream Salt Ramen" supervised by the popular "Do no Ura" ramen restaurant in Tokushima Prefecture.
KALDI's "Sansho Yakisoba" - Chewy Noodles in a Refreshing Sauce! Add your favorite ingredients such as pork or shrimp!
A review of the "Sansho Yakisoba" purchased at KALDI Coffee Farm. Sansho Yakisoba is a soy sauce-based yakisoba noodle dish with a tangy and refreshing flavor of sansho (Japanese pepper). The noodles are chewy and crispy.
Ippudo "Thick Tsukemen" with thick glutinous noodles, hot pork bone and seafood dipping sauce, black seven spice and tenkasu "special tanuki-dama" with sansho (Japanese pepper) flavor!
Ippudo is introducing "Thick Tsukemen" as a summer staple menu item. The noodles are made with tapioca flour and cooled in cold water to give them a thick, sticky texture, and are said to be smooth and easy to enjoy. The hot dipping sauce is based on Ippudo's mellow pork bone broth and contains bonito, mackerel, sardine, and other fishmeal, giving it a rich, seafood flavor.
Tohoku Lawson "Hirakoya supervised cold niboshi chuka soba," "Yanagiya supervised cold kimchi natto miso ramen," "Yunodai Shokudo supervised cold chuka soba," etc.
At Lawson stores in the Tohoku area, "Hirako-ya supervised cold niboshi chuka-soba," "Yanagiya supervised cold kimchi natto miso ramen," "Yunodai Shokudo supervised cold Chinese soba," "Menmai Suginoya supervised cold sea bream soup soy sauce ramen," "Shioknot supervised cold shrimp salt Chinese ramen," and "Bannai Shokudo supervised Japanese style cold ramen" are available. Japanese-style chilled ramen noodles supervised by Bannai Shokudo will be put on sale.
Famima "Hakodate Menzukyubou Ajisai Ajisai Shio Ramen", "Rairaitei Back Fat Shoyu", "Rairaitei Back Fat Kottori".
Hakodate Menzukyubou Ajisai Ajisai Shio Ramen and Rairaitei Back Fat Shoyu and Rairaitei Back Fat Kottori will be released sequentially at FamilyMart.
Sushiro "Spicy Sea Bream Soup" supervised by "Embracing Sea Bream", a specialty restaurant of sea bream noodles! 3 levels of spiciness, topped with sea bream-flavored meat miso
Sushiro is now selling "spicy tai tanmen" supervised by "Hugging Tai Tai", a tai tanmen specialty restaurant in Higobashi, Osaka, with a choice of three levels of spiciness.
Washoku SATO "Tendon Half-Price Campaign" Tendon, normally 646 yen, is now 322 yen, available for To go on weekdays only!
Tendon half-price campaign" will be held at Washoku SATO. Weekday To gos are eligible. Also, "Early Summer To go Campaign" will be held.
Nissin Yakisoba U.F.O. Dark Seafood Pork Bone Soy Sauce Mazesoba," a thick soy sauce-based sauce with the umami of fishmeal and the richness of pork bones, is mixed with extra-thick wavy noodles!
From the Nissin Yakisoba U.F.O. series comes "Nissin Yakisoba U.F.O. Dark Seafood Pork Soy Sauce Maze Soba". The rich sauce, based on soy sauce with the umami of fishmeal and the richness of pork bone, is mixed with extra-thick wavy noodles, creating a rich bowl of mazesoba.
Korakuen "Natto Miso Ramen" collaboration menu with Takano Foods "Okame Natto"! Pork/chicken and seafood broth with Shinshu miso sauce
Korakuen will introduce "Natto Miso Ramen" for a limited time only. This menu item was created in collaboration with "Okame Natto" from Takano Foods. Natto is also available as a stand-alone item that can be served with other ramen noodles as desired.
Hotto Motto "Chicken Dumpling and Vegetable Salt Soup" Juicy Awao Chicken! Yuzu kosho (Japanese pepper with yuzu citrus) served separately
Hotto Motto will release "Chicken Dumpling and Vegetable Delicious Salt Soup" using Awao Chicken. The original soup is a new addition to the side menu lineup.
Yayoiken "Koku-ji Champon", "Koku-ji Champon and Kara-Age Set Meal", "[To go] Koku-ji Champon".
Yayoiken will launch "Kokujami Chanpon" (rich and delicious chanpon), "Kokujami Chanpon and Karaage Set Meal" and "[To go] Kokujami Chanpon".
KUZE FUKUCHOTEN's "Spring Lucky Bag" contains 9 kinds of items including "An Butter" and "Tomato Cream Sauce with Lobster Scent" that can be prepared in a short time!
KUZE FUKUCHOTEN presents "Spring Fukubukuro". Blissful Moment: Adult Shake Shake Men-tai 80g, White Rice is Delicious: Ume Mushroom 130g, Miso Soup with Mainichi Dashi: Domestic nameko mushrooms and Okazaki red miso 5 servings, Rice-enriching Cabbage and Pork with Soft Egg Sauce 70g (2 to 3 servings), An Butter 125g, Strawberry Milk Base to mix with Milk 290ml", "Tomato cream sauce with lobster aroma 225g (2 servings)", "Linguine with only wheat and salt (fresh pasta type) 200g (100g x 2 servings)", "[Low-sodium] natural seaweed and seaweed soup 60g" are included.
Kurazushi "AI Sakura Snapper (from Ehime)", "[Ehime] Kue Queen (from Ehime)", etc. "Dai Toro to Ehime Prefecture Fair"
The "Dai Toro and Ehime Prefecture Fair" will be held at Kurazushi. The following items are available: "AI Sakura Snapper (from Ehime Prefecture)", "Kue Queen (from Ehime Prefecture)", "Mikan Mahata (from Ehime Prefecture)", "Uwajima specialty sea bream rice-style gunkan", "[Taste 7 kinds of seafood soup] Uwajima Superior Sea Bream Rice", "[From Cape Sada, Ehime Prefecture] Spilt Kama-age Shirasu Gunkan", "[From Cape Sada, Ehime Prefecture] Spilt Kama-age Shirasu Gunkan", "Nama Shirasu Gunkan", "Setaka", "Mikan White Ice Cream Cake", "Gokumi Aged Ootoro", etc. will be available.
Marugame Seimen "Spring Asari Udon" - Rich Taste and Plump Texture! Freshly made "kama-nuki" noodles and special soup stock!
Spring Asari Udon" is now on sale at Marugame Seimen. This dish combines fragrant asari clams, wakame seaweed with the scent of the sea, freshly made udon noodles called "kama-nuki-men," and special soup stock for a refreshing spring flavor.
Hanamaru Udon Tsukemen Fair "Beef Spicy Tsukemen" is hearty enough to satisfy even meat lovers / "Seafood Tonkotsu Tsukemen" is thick broth and refreshing with yuzu
Hanamaru Udon will be holding a "Tsukemen Fair". Two new types of tsukemen, "Spicy Beef Tsukemen" and "Seafood Tonkotsu Tsukemen", will be available for a limited time.
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12 Best Items from KALDI for New Year 2024! - Celebrate with delicious Japanese snacks and drinks!
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Lotte "Premium Ghana Whip Selection" Premium Ghana Chocolat Whip [Milk Vanille] and Premium Ghana Chocolat Whip [Douvre Nuts] assortment pack to compare.
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Matsunoya "Cheese & Tomato Sasami-katsu" revived after 2.5 years! On sale on November 1! Sashimi Sasami-katsu with cheese and tomato sauce!
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Morozoff to Launch Two New Puddings: "Tea and Caramel Pudding" and "Dark Chocolate Pudding"; Seasonal "Pistachio Pudding" and "Fukuoka Amaou Strawberry Pudding" to Follow in November Seasonal "Pistachio Pudding" and "Fukuoka Amao Strawberry Pudding" to be
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THE Peach" Peach Butter Cream with Melt-in-your-mouth Fruit Pieces" from Butter States by Gin no Budou! Summer limited cake