Kappa Sushi "Kappa's Hokkaido Festival" "Hokkaido Salmon Roe Wrapping" "Hokkaido Dosanko Platter" etc.
Kappa Sushi will hold "Kappa's Hokkaido Festival". Kappa Sushi will offer "Hokkaido Salmon Roe Wrapped in Salmon Roe", "Hokkaido Surumeika Fisherman Style Wrapped in Squid", "Hokkaido Dosanko Sashimi", and more.
Spring & Summer Grand Menu including "Japanese Mini Parfait with Green Tea and Kuromitsu Coffee Jelly" at Joyful
Joyful will revise its grand menu for spring and summer. The new grand menu, lunch menu, and To go menu will include new items such as "Japanese-style mini parfait with green tea and Kuromitsu coffee jelly.
Ministop "SalaSpa Supervised Tuna and Corn Basil Salad Spa" - "Barilla" with chewy texture and basil flavor.
SalaSpa Supervised Tuna and Corn Basil Salad Spa is now available at Ministop. The menu is designed to contribute to producers and wholesalers in the Corona disaster by focusing on vegetables, meat, and seafood, and using many domestic ingredients. The restaurant is marketed as a specialty store while being displayed in convenience stores.
Sukiya "Eel Bowl" and "Eel Beef" are available again this year! Sukiya's "Una Don" and "Una Beef" will be available this year!
Sukiya will launch "Una-don" and "Una-gyu" (eel bowl and beef). Sukiya's eels are grilled three times after dipping them in sauce to make them aromatic and fluffy.
Pasco "patisserie KIHACHI supervised condensed milk French with whole wheat flour" and "patisserie KIHACHI supervised cinnamon roll Danish".
Shikishima Baking (Pasco) will release "patisserie KIHACHI supervised condensed milk French with whole wheat flour" and "patisserie KIHACHI supervised cinnamon roll Danish.
Kurazushi "Superior Crab" Fair: "Extra-large snow crab (one portion)," "Two kinds of crab gunkan," and much more!
Kurazushi will hold a "Superior Crab" Fair. The "Extra Large Snow Crab", "Two Kinds of Crab Gunkan", "Crab with Tosa Vinegar Jelly Gunkan", and "Gokujin no Ippin" series "Gokujin Tamatebako" will be available.
Ramen Yamaoka-ke "Wabushi Tonkotsu Shoyu Ramen" and "Wabushi Tonkotsu Shoyu Tsukemen" jointly developed with Kyoku Niboshi Honpo!
Ramen Yamaoka-ke offers a limited time menu "Wabetsu Tonkotsu Shoyu Ramen" and "Wabetsu Tonkotsu Shoyu Tsukemen". The menu was jointly developed by Kyokuniboshi Honpo, a dried noodle specialty restaurant, and Ramen Yamaoka-ke. The thick soy sauce-based soup is made from Yamaoka-ke's pork bones and fishmeal, and the special noodles are made with whole wheat flour and topped with crispy green onions and chopped onions.
LAWSON STORE100 New Products Summary for Mid-March "Yakisoba Bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Here is a summary of new products appearing at LAWSON STORE100. Yakisoba bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Fast Kitchen "Teri-Abo Bacon and Egg Burger", "Teri-Abo Bacon and Egg Chicken Burger", etc.
Teri-Abo Bacon and Egg Burger, Jr. Teri-Abo Bacon and Egg Burger, and Teri-Abo Bacon and Egg Chicken Burger will be available at First Kitchen.
Kappa Sushi "Kappa's Last Crab Festival of the Season" and "Kappa's Spring Neta Festival" Gorgeous Double Fair!
Kappa Sushi will hold "Kappa's Last Crab Festival" and "Kappa's Spring Neta Festival". The lineup includes "Crab Nigiri (shiso leaf)" and "Spring's gorgeous sammai".
Marugame Seimen Spring Menu: "Yamahari Asari Udon", "Yakitate Meat Udon", "Umashiri Tanzan Udon", "Kamo Negi Udon".
Yamahari Asari Udon" and "Umashiri Tantanashi Udon" will be on sale at Marugame Seimen. The "Kamo Negi Udon" and "Yakitate Meat Udon" are on sale.
Sukiya's "hot bean sprouts beef bowl," "garlic hot bean sprouts beef bowl," and "hot bean sprouts beef kalbi bowl" with chorikiri kikurage (kikurage) and shibi-han sauce!
Sukiya will be offering "hot bean sprouts beef bowl," "garlic hot bean sprouts beef bowl," and "hot bean sprouts beef kalbi bowl" at Sukiya. The "Moyashi Gyudon" will be available from March 1, 2023.
Kurazushi "Additive-free Sea Urchin and Japanese Bluefin Tuna" Fair "Japanese Natural Bluefin Tuna Marinated Top Red Meat (Consistency)" etc.
Kurazushi will hold a "Additive-free Sea Urchin and Japanese Bluefin Tuna" fair for a limited time and in limited quantities. The lineup includes "Japanese Natural Bluefin Tuna Marinated in Top Quality Red Meat" and other items.
Kappa Sushi "Sushi Kimura" supervised the famous restaurant's recipe "Sanriku Toroi Eel with Negi Salt and Sesame Oil" etc.
Kappa Sushi will start selling "Meiten Recipe" menus supervised by "Sushi Kimura," a famous restaurant in Futakotamagawa, Tokyo. The menu includes dishes such as "Sanriku Toroi Eel with Negi Salt and Sesame Oil.
Latest] KINOKUNIYA New Products Summary! Apple Pie, Sweets Bag International and more in stores and online store!
Here is a summary of the new products that are now available at KINOKUNIYA International (Aoyama Store) and other KINOKUNIYA stores and online store. The new products include special apple pies, Japanese sweets, breads, prepared foods, sweet bags, collectable cold bags, and drawstring bags.
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Starbucks "White Peach & Earl Grey Cake", "Cream Chiffon Cake", "Earl Grey Milk Cream Donut", "Cookies & Cream Donut", "Shrimp Avocado Ishigama Campagne" Refreshing Summer Food Menu Summary
3
FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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Shibuya PARCO "Oshare Majo Love and Berry Oshare Mahou Cafe" - Love and Berry, the talk of the town! They are waiting for you at Shibuya PARCO!
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LAWSON 397 yen "Onigiri Okazu Set (Salmon, Sea Chicken Mayonnaise)" is too cosy! 2 rice balls made with domestic rice and 6 side dishes including croquette, fried chicken, hamburger steak, etc. 544kcal/meal