
Kappa Sushi will hold "Kappa's
Last Crab Festival" and "Kappa's
Spring Neta Festival" from Wednesday, March 8 to Tuesday, March 28. Kappa Sushi will hold "Kappa's Last Crab Festival" and "Kappa's Spring Fish Festival" from March 8 to 28.Kappa
'slast crab festival of
the season:Crab Nigiri (Oba)
. The meat is packed tightly and you can enjoy the flavor of the crab. One piece is 110 yen (tax included, same as below). Available only at the restaurant.
Wrapped with crabmeat and miso
This dish is made by mixing coarsely chopped crab meat with carefully selected crabmeat and miso. When you bite into it, the crab's delicious flavor will fill your mouth. The price is 110 yen per piece.
Gunkan
with minced crab meat and crabmeat The combination of minced Zuwaigani-Meat and rich red Zuwaigani-Miso (crabmeat) is served on a Gunkan. Two pieces for 187 yen.
Boiled
Zuwai Crab
: Boiling the crab gives it a more concentrated, sweeter, and deeper flavor. One piece: 363 yen.
Kappa's Spring Neta Festival
:Spring's Del
ightful NetaFestival
A plate of yuzu-salted fresh sea bream, salmon, and natural sayori that will make you feel the spring. 187 yen for two pieces.
A plate of
spring
seasonal ingredients such as kama-age sakura shrimp, kama-age shirasu (baby sardines), and kama-age firefly squid served in a gunkan (warship). 187 yen.
Salmon
samai
: A plate for salmon lovers that allows you to enjoy yam yam yam, salmon with salt and lemon, salmon and yam salmon halibut, and salmon all at once. 187 yen.
Rare portion of tuna wrapped in a chub mackerel
. You can enjoy the taste of high-quality lean tuna and its rich flavor. Consistent 110 yen.
Kama-age sakura shrimps wrapped with
sakura shrimps. You can enjoy the moderate saltiness, sweetness, and texture of the whole shrimps. Consists of a single piece for 110 yen.
Kama-age sakuraebi
mayo wrapping
: Enjoy the mild taste of mayonnaise and sakura shrimps. Consistent 110 yen.
Yuzu Salt and Salmon Fillets wrapped in Yuzu
Salt and Yuzu (Japanese citrus fruit). 110 yen per piece.
Onion
and Onion Salmon Wrapped with Halibut The fatty taste of the yam and salmon and the fresh flavor of the onion make a great combination. Consistent 110 yen.
The product may run out of stock or be discontinued even during the sales period due to weather, availability, sales volume, etc.
Dotonbori Ebisubashi store will start selling from March 2 (Thu.).
Prices at Yokohama Nishiguchi Ekinyaya and Dotonbori Ebisubashi differ.
Takeout of "wrapped" products is served in a gunkan.