Hamazushi's Kyushu Uma Neta Festival! Kyushu's freshly-claimed kanpachi, seared Kagoshima black beef nigiri with special sauce, shrimp cod roe, Hakata tonkotsu ramen, crunchy potato (menbei flavor), and more!
Hamazushi will hold "Hamazushi no Kyushu Umami Neta Festival" at Hamazushi. The lineup includes "Kyushu katsujime kanpachi," which is in season in summer, "Sodeika squid from Miyazaki Prefecture," "Seared Kagoshima black beef nigiri (with special sauce)," "Shrimp cod roe," and more.
Gusto "Mother's Set" with homemade fresh pasta, salad, soup and "Strawberry and Green Tea Trifle" for 1,200 yen! Coupon campaign for special deals on "Fried Potatoes", "Generous Mayo Corn Pizza", etc. also available!
Gusto will offer "Mother's Set" for Mother's Day for a limited time. In addition, a special coupon campaign for popular menu items such as "Yama-Masu Fries" and "Plenty of Mayo Corn Pizza" will also be offered.
Marugame Shake Udon" from Marugame Seimen: To go to be enjoyed by wiping it on! 5 kinds including grated ume plum, mentaiko grated yam, sesame sauce salad, etc.
Marugame Seimen introduces a new To go product, Marugame Shake Udon. The lineup includes five varieties such as grated ume plum, mentaiko grated yam, and sesame sauce salad.
Fukuya's "Mentaiko Natto Furikake Nebapiriri" - a perfect match of authentic natto flavor and spicy mentaiko (spicy cod roe)!
Fukuya sells Mentaiko Natto Furikake Nebapiriri, which is made from sesame flavored with special mentaiko powder and freeze-dried processed natto.
YAMAYA YAMAYA YUMAYA CAN KARAAGE MENTAIKO FLAVOR" canned type fried Chicken Karaage using YAMAYA's spicy cod roe!
YAMAYA will release a convenient canned side dish, "YAMAYA YUMAYA UMAYA CAN Chicken Karaage Mentaiko Flavor". Designed to taste like "Chicken Karaage Mentaiko Flavor," the signature dish of Hakata Motsu Nabe Yamaya.
First Kitchen "Aged Hakata Mentaiko with Prawns and Okra" - "Super Spicy" version using Hachimanya Isogoro's chili peppers!
Wendy's Japan and Fast Kitchen will offer a limited time only fresh pasta dish, "Aged Hakata Mentaiko with Prawns and Okra". The "Aged Hakata Mentaiko with Prawns and Okra (very spicy)" in collaboration with Hachimanya Isogoro, a long-established supplier of shichimi (seven spice) chili peppers, will also be available.
Excelsior Cafe "Japanese Style Doria with Mentaiko Mochi Cheese" and "Chicken and Ratatouille Omelet Doria
Two new items from the "EXE GOHAN" series of food menu will be available from Excelsior Cafe. They are "Mentaiko Mochi Cheese Japanese Style Doria" and "Chicken and Ratatouille Omelet Doria.
Sushiro "Delicious food! Hokkaido Kyushu Festival" "Hokkaido Namara 3kans", "Nishin no Namero Gunkan", etc.
Sushiro will be holding a limited time only "Delicious food festival! Hokkaido Kyushu Festival" will be held at Sushiro for a limited time. During the fair, all products at all Sushiro stores will be served with "Akashari".
LAWSON New Sweets "Kusa-Mochi (Tsubuan)", "Moist Grilled Cheese Sandwich Cake", etc.
New sweets to be released at Lawson on March 21, 2023, including prices and calories. This year's products include "Kusa-mochi (Tsubuan)" and "Moist Grilled Cheese Sandwich Cake".
Mitsuyado Seimen "Sakura Tororo Tsukemen" limited time only Special "Sakura Tororo" mixed with cod roe & hot thick pork bone and seafood soup
Mitsuyado Seimen will sell "Sakura Tororo Tsukemen", a limited time-only menu item for the cherry blossom season. The topping named "Sakura Tororo" is a special mixture of "Tororo" and "Mentaiko" (cod roe).
Marugame Seimen "Ume Oroshi Bukkake Udon Lunchbox" and "Mentaiko Tororo Bukkake Udon Lunchbox" Marugame Udon Lunchbox Spring New
The new "Marugame Udon Bento" spring products, "Ume Oroshi Bukkake Udon Bento" and "Mentaiko Tororo Bukkake Udon Bento" will be available at Marugame Seimen restaurants nationwide. These are take-out-only products.
Cocos "Salmon and Sea Bream Carpaccio" and "Twice Delicious! Sea bream with sesame sauce on top of rice bowl," etc. on the spring/summer grand menu.
Cocos' Grand Menu will be renewed for spring and summer. Salmon and Sea Bream Carpaccio," "Twice Delicious! Sea bream with sesame sauce", "Cocotte hamburger steak with fresh yuba and Kyoto-style bean paste", "Pasta with fresh yuba and cod roe in soy milk cream soup", "Teriyaki chicken steak with grilled leek and mushroom", "Cauliflower rice with cream risotto style", "Non-meat hamburger steak at Cocos Healthy Plate of Non-Meat Hamburger Steak and Cauliflower Rice," "Grilled Japanese Sausage," etc. will be available.
Chun Shui Tang's "Tapioca Strawberry Milk Tea" and "Strawberry Yogurt Tea" Refreshing spring-colored arranged tea!
Chun Shui Tang introduced "Tapioca Strawberry Milk Tea," "Strawberry Yogurt Tea," "Salted Chicken Spiced Cabbage Tang Mian" and "Mentaiko Soy Milk Mixed Noodles" as spring limited menu items.
Ringer Hut "Spring Vegetable Cream Champon with Mentaiko" - 8 kinds of brightly colored Japanese vegetables including Brussels sprouts and rape blossoms
Ringer Hut now offers "Spring Vegetable Cream Champon with Mentaiko". Eight kinds of Japanese vegetables are colorfully used: Brussels sprouts, rape blossoms, broccoli, green beans, red bell peppers, corn, pumpkin, and carrots.
Chiikawa" Collaboration Summary! Goncharoff Valentine chocolate, gummies with stickers, etc. Other collaboration menus and campaigns
Here is a summary of information and campaigns for collaborations with the very popular "Chiikawas". Valentine's Day chocolates sold by Goncharov, gummies with stickers and collection card gummies, and other collaboration menus with restaurants.
1
Chicken and Egg Specialty Restaurant "Tori Tamama" to Sell "Golden Tartar Chicken Nanban with Gorokutte Tamago" at a Special Price for a Limited Time from May 13 to May 20
2
Kentucky Fried Chicken Japan to Sell "Mother's Day 9 Piece Barrel" for 3 Days Starting May 10, Special Set for Family Fun
3
Doutor Coffee and QUO CARD to start a campaign on May 8 to raffle off a QUO CARD Pay500 yen to purchasers of Excelsior Café Café Au Lait.
4
Famima's exclusive "Starbucks Melty Chocolat with Coffee Jelly" goes on sale November 14! The largest amount of coffee jelly in a chilled cup creates a textural sensation, a drink for the holiday season!
5
Izu Imaihama Tokyu Hotel to Offer "Izu Citrus Parfait" Using Izu Citrus Fruits for a Limited Time Starting May 11, Offering a Refreshing Taste Perfect for Early Summer