Hotto Motto "Lemon is the Key! ~Refreshing meat menu for early summer! Double the meat and mini size!
Hotto Motto offers "~Lemon is the Key! ~Yumami Salted Pork Kalbi Bento," "Lemon is the Key! ~W Umami Salted Pork Kalbi Bento (double the meat)" and "Mochi Mini Umami Salted Pork Kalbi Bento (mini bento with glutinous barley rice)" will be available at Hotto Motto.
KALDI Thai products summary "Cafe Lime Leaf Dressing", "Coconut Ice Cream", "Thai Milk Tea", etc.
New "Thai" products will appear one after another at KALDI Coffee Farm. They include "Cafe Lime Leaf Dressing," "Coconut Ice Cream," and "Thai Milk Tea."
Mos Burger "Mos Rice Burger [Korean Style Spicy Pork]" online only! Well-balanced flavor and spiciness, perfect with rice!
Mos Food Service of Mos Burger will launch "Mos Rice Burger <Korean Style Spicy Pork>" at the "Mos Rice Burger Specialty Store" corner in the online store "Mos Official Online Shop ~Life with MOS~".
KALDI 2023 Holiday Season Product Summary: "Cured Ham Cut-offs," "Pie Sheets," "Lasagna Sheets," "Instant Mashed Potatoes," etc.
KALDI Coffee Farm has introduced products that are perfect for the holiday season. Here are some of the recommended ingredients that make it easy to create festive party dishes, such as "Cured Ham Cut-offs," "Pie Sheets," "Lasagna Sheets," and "Instant Mashed Potatoes.
Matsunoya "Cheese & Tomato Sasami-katsu" revived after 2.5 years! On sale on November 1! Sashimi Sasami-katsu with cheese and tomato sauce!
Cheese Tomato Sasami Katsu" will be available at Matsunoya. The tomato sauce is made by Matsunoya with the richness of red cheddar and Gouda cheeses and garlic.
Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
Nakau will offer a new menu item, "Chicken Teriyaki Donburi," on November 1, starting at 11:00 a.m. The sweet and spicy flavor and aroma of charcoal cooking will stir up your appetite. The sweet and spicy flavor and the aroma of the charcoal fire will whet your appetite.
Easy and popular Chinese cabbage recipes, including 24 recipes for saving, mass consumption, and shortening time, as well as how to select and store cabbage.
Chinese cabbage is in season during the cold season from November to February. Since it is mostly made of water, it is low in calories. Here we introduce how to select and store Chinese cabbage, as well as a collection of Chinese cabbage recipes that the Engeboku editorial staff has actually tried to make.
Gyukaku Korea Fair! Summary of 6 limited time offerings including Hokkaido brand pork samgyopsal, fresh cream makgeolli, and koguma parfait!
Gyukaku Korean Fair" is being held at Gyukaku. Six limited-time menu items are available, including samgyeopsal made with soft and juicy Hokkaido brand pork and fresh cream makgeolli with a delightful fluffy texture.
Marugame Seimen "Marugame Shake Udon" Menu Summary To go to be enjoyed by wiping it on! From regular menu items to seasonal items, including price and sales timing information.
This is a summary of the "Marugame Shake Udon" menu sold by Marugame Seimen! Prices and sales periods are also introduced. Click on each product name link to jump to the detailed article page.
Komeda Coffee Shop "Yangnyom Chicken Cutlet Bread" Seasonal from October 18 Sweet and Spicy! Saku-ku! Jyuwa~ was again yang!
Komeda Coffee Shop will offer a seasonal menu item, "Yangnyom Chicken Katsu Buns". It will be available from October 18 to early November.
Saizeriya Autumn Grand Menu Revision "Parma-Style Spaghetti", "Small Shrimp with Tarako Sauce", etc. Cured ham menu is also back!
Saizeriya has revised its fall grand menu, with new items available starting October 11. They include "Parma-Style Spaghetti" and "Small Shrimp with Tarako Sauce."
Long-awaited return of Hidakaya's "Ontama Umami Spicy Ramen" after 7 years! The delicious flavor of minced pork and spicy bean sauce is addictive!
In commemoration of the 50th anniversary of the company's founding, Hot On Tamago Umami Spicy Ramen will be available for a limited time only at Hot Chinese Restaurant Hidakaya. The harmony of the hot and spicy bean paste that is well mixed with the noodles and the onsen tamago (hot spring eggs).
FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
Senrigan supervised garlic zanmai (mazesoba), Gansha supervised seafood tonkotsu tsukemen, and tonkotsu shoyu ikekemen ramen will be available at FamilyMart.
Hotto Motto "Noriben Fair" Super discount on the popular Noriben series! Noriben 360 yen from October 24th to October 30th.
Hotto Motto will hold the "Noriben Fair," a campaign in which four products including the popular "Nori-Bento" are available at a special price of up to 90 yen off.
Katsuya "Beef Belly and Loin Cutlet Aged Together" to go on sale on October 6! Two types of bowls and set menus Available for To go as boxed lunches
Katsuya will launch a new limited-time-only menu item, a combination of grilled beef belly and loin cutlet. Two types of dishes will be available: rice bowl and set meal. It can also be taken out as a boxed lunch.
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Lotteria's new business model "Zetteria" opens on September 20! Summary of all 7 signature "Zetteria Burger" menu items, including "Zetteria Cheeseburger" and "Zetteria Orange Chicken Burger".
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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New Arrivals: "Uchi Cafe x Morihan Doramocchi Green Tea & Cream", "Uchi Cafe x Morihan Green Tea Baum Cake", "Burnt Butter Cannoulet", etc.
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Hamazushi's Hokkaido/Tohoku Selected Delicacies Festival: "Miyagi Prefecture Large Cut Silver Salmon," "Hokkaido Red Squid with Sea Urchin Tsutsumi," etc.
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The fourth installment of Famima's "Famimal Secret Ranking! Top 5 Ranking that matches "Cafe Latte Regular