Sanxer "Natsukashi Neapolitan with rich ketchup flavor" and "Creamy Mentai with gentle butter
Pasta sauces "Rich Ketchup Flavor Natsukashi Neapolitan" and "Butter Gentle Creamy Mentai" are now available from Sanxer.
Easy recipe for "Dry Curry with Hijiki and Beans"! No need to slow cook Mixed beans are a delightful texture
Introducing a simple recipe for "Dry Curry with Hijiki and Beans" that can be prepared in a short time without simmering. It is recommended to eat it with rice or as a topping for salads.
Canned Mackerel with Eggs and Tomatoes Recipe! Chinese style with sesame oil, melting, juicy and full of umami!
Here is a recipe for "Fried Mackerel and Tomato with Eggs. The juicy melting tomatoes and fluffy eggs are flavored with the umami of mackerel, and the sesame oil gives the dish a Chinese flavor.
Recipe for "Mixed Beans Peperoncino Style!" A punchy taste with hawk's claw and garlic.
Introducing "Mixed Beans Peperoncino Style" made with mixed beans. A snack recipe with the tangy spiciness of hawk's claws and the punchy flavor of garlic.
Easy recipe for "Mackerel Can Chili Con Carne" with the juice from the can! Rich in flavor and texture with soybeans, onions, eggplant, and canned tomatoes
Introducing "Canned Mackerel Chili Con Carne," a simple recipe using canned mackerel. Soft and tender mackerel, melt-in-your-mouth soybeans, tender eggplant, and crispy onions are wrapped with the sweet and sour flavor of tomatoes.
Three "hanpen recipes!" Hanpen egg omelet, cheese crab pancake, and chewy pancake with hanpen
Here is a collection of "hanpen recipes" that the Engeboku editorial staff actually tried to make and found delicious. The recipes are "hanpen omelet", "cheese crab pancake", and "chewy pancake with hanpen".
Recipe for "Mixed Beans and Tofu Champuru!" High in protein, hearty, slightly sweet flavor
Here is a recipe for "Mixed Beans and Tofu Chanpuru." The richness of the beans, tofu, and eggs is matched by the slightly sweet and gentle seasoning.
Recipe for Wok-fried Pork Belly and Cabbage with Garlic and Miso! Spicy and tangy with soy bean sauce, grilled to a golden brown and fragrant
Here is a recipe for "Wok-fried Pork Belly and Cabbage with Garlic and Miso. The key ingredient is soy bean sauce. The richness of miso and the spiciness of garlic add to the flavor of this dish, giving it an unforgettable taste.
Garlic Fried Snap Peas and Cherry Tomatoes" - Easy recipe that doesn't require a knife! Olive oil adds richness
Here is a simple recipe for "Stir-fried Snap Peas and Cherry Tomatoes with Garlic" that can be made without a knife. This Western-style side dish is a perfect snack with wine.
Anchovy Mushroom Potatoes" No measuring required, easy recipe! Just the right amount of saltiness, accented with black pepper
Leave the seasoning to the anchovies in this easy recipe. Introducing "Anchovy Mushroom Potatoes". No need to measure seasonings.
Recipe for "Japanese creamed chicken and Chinese cabbage"! Easy to make with mentsuyu (Japanese soup stock) Rich milk and garlic flavors are addictive!
Here is a recipe for "Chicken and Chinese cabbage in Japanese cream sauce." Easy seasoning with mentsuyu (Japanese soup stock). The richness of the milk and the flavor of garlic combine to create a Japanese-Western taste.
Hotto Motto Grill "Spanish Omelet", "Steak & Potato & Butter Corn", "Cheese Meat Potato" New Grilled DELI products
Hotto Motto Grill will launch new Grilled DELI products: Spanish Omelet, Steak & Potato & Butter Corn, and Cheese Meat Potato.
Recipe for "Stir-Fried Pork and Onions with Garlic Oyster Sauce"! Pork with garlic flavor and onions with a crispy texture
Here is a recipe for "Wok-fried Pork and Onions with Garlic Oyster Sauce". The combination of crispy onions and pork with garlic flavor spreads the more you bite into it.
Mossberg: "French Toast" made with bread so rich you'll be tempted to say, "Maybe I don't need butter," with "maple-like syrup" sold separately.
For a limited time only, Mos Burger will be offering "French Toast" made with bread so rich that you will want to say out loud, "Maybe I don't need butter.
Three "Shimeji Mushroom Recipes"! Tofu Chanpuru with Shrimps and Shimeji Mushrooms, Braised Pork Belly and Mushrooms with Umami Salt, Salmon and Shimeji Mushrooms with Mayo Cheese
We've put together a list of three recipes for shimeji mushrooms that the editors of En Eats have actually made and found to be delicious. The following three recipes have been tried and tested by our editors: "Tofu Chanpuru with Shrimp and Shimeji Mushrooms," "Braised Pork Belly and Mushrooms with Umami Salt in the Microwave," and "Salmon and Shimeji Mushrooms with Mayo Cheese.
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LAWSON "Thick Fried Egg Sandwich" is five times better when heated! The mustard mayo and butter sauce melts and the egg becomes fluffy!
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Marugame Seimen "Marugame Shake Udon" Menu Summary To go to be enjoyed by wiping it on! From regular menu items to seasonal items, including price and sales timing information.
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Marugame Noodle "Noodle Master Event - A Night to Enjoy the Skills of a Master Noodle Master" Marugame's only noodle master will be making udon noodles!
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7-ELEVEN New Sweets and Ice Cream "Soft Kuchidokudo Whipped Coppe", "Mottochiri Crepe Custard & Whip", "Just Like a Sweet Potato", etc.
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7-ELEVEN new sweets and ice cream "Kabocha Thick Pudding", "Kabocha Cheesecake for Kabocha Lovers", "Kabocha Wamurette", etc.