3 "Miso-boiled recipes"! "Chinese cabbage and mackerel miso boiled" "Nasu range miso boiled" "Chicken and potato honey miso boiled"
Here are three "miso-boiled recipes" that the En-eating editorial department actually made and found to be delicious. "Chinese cabbage and mackerel boiled in miso", "Nasu no range miso boiled", "Chicken and potatoes boiled in honey miso".
3 selections of cabbage recipes "Cabbage and seaweed namul" "Cabbage, cabbage and tomato soup boiled" "Cabbage stir-fried"
Introducing recipes using cabbage. There are 3 dishes: "Cabbage and seaweed namul", "Chicken wings, cabbage and tomato soup boiled", and "Cabbage stir-fried with curry".
3 selections of long onion recipes "Grilled green onion cheese" "Samgyetang style chicken wings" "Eggplant and long onion sesame flavored"
Introducing recipes using long onions. There are 3 dishes: "Grilled long onion cheese", "Samgyetang style chicken wings", and "Eggplant and long onion sesame flavored".
"Chicken fillet shrimp mayo style" recipe --Flunk sprinkle & quick steamed and plump juicy! Entangled with plenty of Mayo sauce
Introducing the "Chicken fillet shrimp mayo style" recipe. The meat is sprinkled with flour and steamed to make it plump and juicy without being dry.
3 recipes that can't be fried! "Deep-fried chicken breast fried chicken" "Deep-fried chicken nanban" "Deep-fried chicken cutlet"
Here are three recipes that the En-eating editorial department actually made and that were delicious. "Deep-fried chicken breast fried chicken", "Deep-fried chicken nanban", "Deep-fried chicken cutlet".
3 recipes for using kimchi "Kim cheese chicken" "Canned mackerel with kimchi" "Boiled yellowtail and potato kimchi"
Introducing recipes that use kimchi for seasoning. There are 3 dishes: "Kim cheese chicken", "Mackerel can with kimchi", and "Boiled yellowtail and potato kimchi".
3 cheese-baked recipes! "Atsuage curry cheese grilled" "Chicken breast grated cheese grilled" "Pumpkin black sesame cheese grilled"
Here are three cheese-baked recipes that the En-eating editorial department actually made and found to be delicious. "Atsuage curry cheese grilled" "Chicken breast grated cheese grilled", "Pumpkin black sesame cheese grilled".
[Milk consumption] 5 recipes using milk! "French pancakes" "Salmon and sweet potato simmered in cream" "Kentucky-style biscuits" "Chicken and maitake mushrooms simmered in cream" "Lotus root pottage"
Introducing recipes using milk. There are 5 dishes: "French pancake", "Salmon and sweet potato cream boiled", "Kentucky style biscuits", "Chicken and Maitake mushroom cream boiled", and "Lotus root pottage". Recommended for milk consumption!
Three recipes for Chinese Stir-Fry! Wok-fried enoki mushrooms and egg, Wok-fried pork belly and egg, Wok-fried chicken and sweet chestnuts
The following are three recipes for Chinese stir-fry that the En-Yoku editorial department has actually tried and enjoyed. The recipes are "Wok-fried enoki mushrooms and egg," "Wok-fried pork belly and egg," and "Wok-fried chicken and sweet chestnuts.
"Fried chicken breast fried chicken" recipe! Make a notch, rub in mayonnaise, and fry to make it crispy and soft!
Introducing the recipe for "Deep-fried chicken breast fried chicken". Since it is "fried" without frying, it requires less oil and is more healthy. Even the breast meat is crispy and tender, and it's very juicy!
3 minced meat recipes! "Fir vegetable soboro regular vegetables" "Turnip pork soboro boiled" "Chicken soboro boiled egg" A plus item on the table
Here are three recipes for minced meat that were delicious when the En-eating editorial department actually made them. "Fir vegetable soboro regular vegetables" "Turnip pork soboro boiled" "Chicken soboro boiled egg".
Recipe for "Chicken and Sweet Potato Stew! Butter enhances the flavor of chicken and the sweetness of sweet potatoes.
Here is a recipe for "Chicken and Sweet Potato Stew. The rich flavor of the chicken and sweet potatoes combined with the richness of the butter gives this dish a deep taste.
"Simmered pork roses and potatoes with kimchi" recipe! Korean food “Gamjatang” style volume side dish
Introducing the recipe of "Kimchi stewed pork roses and potatoes" in the style of Korean food "Gamjatang". The potatoes soften the savory taste of the pork roses, and the kimchi tightens with spiciness.
Joyful "Hikaru devised delicious fried chicken without a joke" "Hikaru devised delicious hors d'oeuvre without a joke", etc. Creator Hikaru's second collaboration!
Joyful has released the second collaboration menu with video creator Hikaru, "Hikaru's idea, fried chicken that is delicious without a joke." "Hikaru devised a delicious fried set meal without a joke (6 pieces)" "Hikaru devised a delicious fried okan set meal without a joke (9 pieces)" "Hikaru devised a delicious eau de bull without a joke (large)" "Hikaru devised a joke Delicious eau de bull (small) without jokes, "Hikaru devised delicious Hikaru BOX without jokes" and "Hikaru devised delicious Hikaru BOX without jokes" will be prepared.
3 Maitake Recipes! "Stir-fried chicken and sesame mayonnaise" "Stir-fried chicken and potatoes in butter soy sauce" "Chicken and simmered in cream"
Here are three recipes for Maitake mushrooms that the En-eating editorial department actually made and found to be delicious. "Stir-fried chicken and sesame mayonnaise" "Stir-fried chicken and potatoes in butter soy sauce" "Chicken and simmered in cream".
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MELON MELON & CALPIS" uses the largest amount of goodwill milk ever! Blended with melon syrup & ripe melon juice with concentrated flavor
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McDonald's new nugget sauces, "Sour Cream Lemon Sauce" and "Garlic Habanero Sauce," are extremely tasty when served with fries! The flavor of garlic and onion and the spiciness of the chili peppers are addictive!
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Canoble "DEATH BUTTER", the most and worst extremely spicy butter! Made with Bhut Jolokia, Carolina Reaper, Habanero, etc.
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Matsuya's "Founded Beef Curry under the Supervision of Matsuya" - Nissin Foods' Cup Meal now offers the taste of Matsuya's Curry! Rich beef and onion flavor with over 20 spices!
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Mos Burger "Miso Katsu Burger with Hatcho Miso" and "Miso Katsu Rice Burger with Hatcho Miso" to be available in Aichi, Gifu and Mie prefectures in the Tokai region on November 1!