Royal Host Menu Summary! Popular Morning, Coupon, To go, Lunch, Parfait & Dessert, Sales Outlets, Drink Bar
A comprehensive list of Royal Host family restaurant menus. Information on popular mornings, lunches, To go, coupons, recommended desserts such as parfaits, drink bars, and stores that sell them.
Chikuwa Recipes: "Paprika and Chikuwa Kinpira", "Sauteed Asparagus Chikuwa with Garlic", "Sauteed Nagaimo and Chikuwa with Okaka (bonito flakes)", "Sauteed Bean Sprouts and Bell Pepper Chikuwa with Curry", "Sauteed Cabbage and Chikuwa with Mayopon".
Here are some inexpensive and satisfying chikuwa recipes. There are five recipes: Paprika and Chikuwa Kinpira, Stir-fried Asparagus and Chikuwa with Garlic, Stir-fried Nagaimo and Chikuwa with Okaka (bonito flakes), Stir-fried Bean Sprouts and Bell Pepper Chikuwa with Curry, and Stir-fried Cabbage and Chikuwa with Mayo Pon.
Royal Host "Seasonal Special: Seasonal Ingredients" "Caponata Torte with Crab and Colorful Vegetables" "Grilled Lobster and Sea Bream with Orange and Herb Cream Sauce ~"
Seasonal Special: Seasonal Ingredients Course", a special menu with limited reservations, is now available from Royal Host. The menu includes "Caponata Torte with Crab and Colorful Vegetables" for appetizer, "Cold Paprika Soup with Consomme Joule" for soup, "Grilled Lobster and Sea Bream with Orange and Herb Cream Sauce" or "Beef Stew with Creamy Mashed Potato" for main dish, "English-style Bread" or "Rice" for main dish and "Vanilla Ice Cream with Melon" for dessert. or "Rice", and "Vanilla ice cream - with melon" for dessert.
Easy recipe for "Stir-fried Asparagus with Curried Yams"! Spicy flavor and fresh aroma.
Here is a simple recipe for "Stir-fried Asparagus and Yams with Curry. It is a slightly unexpected combination, but it is an addictive taste with excellent compatibility.
Three garlic stir-fries! Stir-fried Asparagus Chikuwa with Garlic, Stir-fried Komatsuna with Garlic, Stir-fried Shrimp and Garland Chrysanthemum with Garlic
The following is a compilation of three recipes for stir-fried garlic that the Engeboku editorial staff actually tried making and found delicious. The recipes are "Stir-fried Asparagus Chikuwa with Garlic," "Stir-fried Komatsuna with Garlic," and "Stir-fried Shrimp and Garland Chrysanthemum with Garlic.
Easy recipe for "Fried Asparagus with Chikuwa and Garlic"! Aromatic and addictive taste, also good as a side dish for lunch!
Here is a simple recipe for "Stir-fried Asparagus Chikuwa with Garlic" made with only two main ingredients. Simple, yet fragrant and addictive.
Three "Sesame Miso Stir-Fry Recipes"! Stir-fried eggplant and asparagus with sesame miso, kabu and oysters with sesame miso, eggplant and bell peppers with sesame miso
The following is a summary of three "Sesame Miso Stir-Fry Recipes" that the En-Eat editorial staff actually tried making and enjoyed. The recipes are "Stir-fried eggplant and asparagus with sesame miso," "Stir-fried turnip and oyster with sesame miso," and "Stir-fried eggplant and bell pepper with sesame miso.
Three asparagus recipes! Asparagus with Tuna and Mayo, Fried Eggplant and Asparagus with Sesame Miso, Asparagus Spring Roll
The following is a summary of three "asparagus recipes" that the Engeboku editorial staff actually tried making and found delicious. The recipes are "Asparagus with Tuna Mayo", "Fried Eggplant and Asparagus with Sesame Miso", and "Asparagus Spring Roll".
Asparagus with Tuna and Mayo" recipe in a microwave oven! Mild flavor with a hint of black pepper accent
Here is a simple recipe for "Asparagus with Tuna Mayo" that can be made in a microwave oven and is ready in about 10 minutes, making it a recommended side dish when you want to add another dish to your dinner table.
Royal Host's "Seasonal Special: A Course of Seasonal Ingredients" - "Beef Stew with Asparagus and Mashed Potatoes" and other courses available for reservation only
Royal Host is offering a special menu with limited reservations, "Seasonal Special: Seasonal Ingredients in a Course Format". There are two different main dishes to choose from: Beef Stew Set and Seafood Grill Set. The course includes "Italian ham and colorful vegetables torte," "carrot soup," "beef stew with asparagus and mashed potatoes," "grilled lobster, sea bream, and scallops with green pea sauce," and "seasonal sorbet.
"Stir-fried eggplant and asparagus with sesame miso" recipe! Sweet and spicy miso sauce is entwined with eggplant and crispy asparagus
Introducing the recipe for "stir-fried eggplant and asparagus with sesame miso". The juicy eggplant and crispy asparagus fried in oil are entwined with the rich sauce of miso and sesame. Please use it as a side dish for making or lunch.
[Recipe] 3 juicy "asparagus recipes"! "Stir-fried asparagus with butter and soy sauce" and "stir-fried shrimp and asparagus"
Here are three "asparagus recipes" that the En-eating editorial department actually made and were delicious. "Stir-fried asparagus with butter and soy sauce" and "stir-fried shrimp and asparagus".
Absolutely addictive "pork okra roll" recipe! The brown gravy and crispy texture are irresistible
Introducing the "pork okra roll" recipe that you will love once you eat it. A simple frying pan recipe with crispy okra wrapped in fragrant and juicy pork.
Recipe] Three "Shrimp Recipes" to get you hooked! Shrimp with Butter and Soy Sauce" and "Shrimp with Garlic and Broccoli" etc.
Easy to make and delicious! Here is a collection of three shrimp recipes that are convenient when you want to add one more dish to your table! They include "Stir-Fried Elingi and Shrimp with Butter and Soy Sauce" and "Stir-Fried Shrimp and Broccoli with Garlic."
Rich "corn cream pasta" recipe with powdered soup! Creamy without the need for fresh cream
Introducing the recipe for "corn cream pasta" using the powder type "corn soup base" that is dissolved in hot water and drunk. Like carbonara, it has a rich and creamy taste!
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FamilyMart limited "in Jelly Vitamin + Triple Essence", "in Biscuit Mellow Butter" and "in Biscuit bittersweet Cocoa" for busy mornings and snacks!
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Hanamaru Udon "Salad Udon Fair" to be held! Thick and Creamy "Caesar Salad Udon" is now available for a limited time only!
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OATSURIKO Honey & Butter Corn Flavor - Sticks made from sweet corn and flavored with honey butter! Corn Sweets
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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MINISTOP One-Hand Eating "Juicy Chicken Pao (Plain)" and "Juicy Chicken Pao (Spicy)" to go on sale on October 27.