Recipe for "Grilled Pork with Sweet and Spicy Sesame Vinegar"! Tender meat with crunchy sesame seeds

Here is a recipe for "Grilled Pork with Sweet and Spicy Sesame Vinegar". The contrast between the tender meat and the crunchy texture of the sesame seeds is a delightful dish. The more you chew, the more the sesame seeds' savory, sweet, and spicy flavors spread.

Material ( For 2 persons )
pork	200g (7.05oz)
potato starch, vinegar, white sesame	2 tablespoons
Sugar and soy sauce	1.5 tablespoons
sesame oil	1 teaspoon

Here is a recipe for "Grilled Pork with Sweet and Spicy Sesame Vinegar". The contrast between the tender meat and the crunchy texture of the sesame seeds is a delightful dish. The more you chew, the more the savory, sweet and spicy flavor develops.

Grilled Pork with Sweet and Spicy Sesame Vinegar

Ingredients (2 servings)

200 g pork
2 tablespoons potato starch, vinegar and white sesame seeds
1.5 tablespoons sugar and soy sauce
1 teaspoon sesame oil

Grilled pork with sweet and spicy sesame vinegar Directions

Mix vinegar, sugar and soy sauce in a container.

Cut pork into bite-size pieces and sprinkle evenly with potato starch.


Heat sesame oil in a frying pan and cook pork over medium-low heat so that it does not burn.


When cooked, add the seasonings mixed in the frying pan and cook over high heat in batches.


Add white sesame seeds and finish mixing.

How does the pork with sweet and spicy sesame vinegar taste?

The contrast between the tender meat and the crunchy texture of the sesame seeds is delightful. The more you chew, the more the sesame's savory, sweet and spicy flavor spreads. The slight sourness adds an accent that makes the chopsticks go further! This recipe is perfect as a side dish for rice, and since it tastes good even when cold, it is also recommended for bento boxes.