Kappa Sushi "Eel Chirashi" Topped with Nori & Nishiki-Tamago! Summer Feast Set" featuring popular items is also available!
Kappa Sushi will release "Unagi Chirashi" (eel chirashi with six pieces of eel on seaweed and broiled egg) and "Summer Gochisou Set" featuring selected items.
Kurazushi "ONE PIECE FILM RED" collaboration campaign: "[Freshly Seared] Aburi RED Cheese Iberico Pork Ootoro", "Luffy's RED Bone-in Meat (Frankfurt)", "Gomu Gomu no Nut Style Ice Cream Monaka" and more!
A campaign commemorating the release of "ONE PIECE FILM RED" will be held at Kurazushi. New collaboration products such as "[Seared] Aburi RED Cheese Iberico Pork Large Toro", "Luffy's RED Bone-in Meat (Frankfurt)", and "Gomu Gomu no Nut Style Ice Cream Monaka" will be available, as well as a collaboration goods present campaign.
KYOTARU "Kaisen Chirashi Salad Udon" - Salad Udon to enjoy cool weather and "Kaisen Barachirashi" set with 5 kinds of ingredients.
KYOTARU will offer a summer-only menu, "Kaisen Chirashi Salad Udon". This set includes "Salad Udon" to taste coolness and "Kaisen Barachi Rashi", a popular top menu item.
Kappa Sushi's "Tuna Yukke and Takuan Maki with a lot of yanchazari" - the 8th "yanchazari project" in the Honki Sushi series
Kappa Sushi will sell "Tuna Yukke and Takuan Maki no Dotsuari Yanchazari" as the 8th "Yanchazari Project" of the Serious Sushi Series.
Sushiro "Tanabata Chirashi": salmon roe, spring onion tuna, crab cakes, shrimp, salmon, etc., representing the Milky Way and tanzaku (paper streamers)
Sushiro will sell Tanabata Chirashi, a sumptuous chirashi sushi with an abundance of special ingredients. Ingredients include shari, medium ingredients, chopped nori, kishiki-egg, tuna, salmon, grilled tororo salmon, cucumber, shrimp, salmon roe, crab cakes, green onion tuna, and star-shaped egg.
Kappa Sushi: "Oshizushi Comparison (pressed sushi with mackerel and shrimp)," "Steamed sushi with salmon roe and aosa bean paste," "Natural tuna cutlet with spicy ponzu sauce," and "Salmon with spicy ponzu sauce," all under the supervision of Kizizuna.
Kappa Sushi will release the third "Meiten Recipe": "Sushi Kizuna Supervision Pressed Sushi Comparison (Mackerel and Fresh Shrimp Pressed Sushi)," "Sushi Kizuna Supervision Steamed Sushi with Salmon Roe Salt and Aosa Bean Paste," "Sushi Kizuna Supervision Natural Toro Katsuo with Aromatic Ponzu Vinegar," and "Sushi Kizuna Supervision Salmon with Aromatic Ponzu Vinegar. Salmon with Aromatic Ponzu Vinegar" will go on sale.
Hama Sushi's Big Fishing! Tuna Festival" "Bluefin Tuna Large Tuna," "Tuna Katsuo from Kesennuma, Miyagi Prefecture," "Bluefin Tuna Medium Tuna," "Bluefin Tuna Medium Tuna," etc.
Hamazushi restaurants nationwide will be holding a "Hamazushi's Big Fishing! Toro Festival" fair will be held at Hamazushi restaurants nationwide. Hamazushi restaurants nationwide will be holding a "Tuna Festival" fair featuring "Bluefin Tuna Tuna", "Tuna Katsuo from Kesennuma, Miyagi Prefecture", "Tuna Chutoro", "Big Tuna Salmon", "Toro Bincho Rare Steak", "Toro Eel from Sanriku, Hokkaido", "Grilled Toro Salmon", "Grilled Toro Salmon", "Seared Sweet Sea Bream", "Hokkaido Black Flounder", "Sockeye Salmon Sujiko", "Big Live Hiramasa from Tojima, Uwajima", "Kobe Beef Soboro Inari", "Purumochi Sui Gyoza with grated radish", "Purumochi Sui Gyoza with delicious spicy green onion", "Deep-fried squid ring" and "Peach fromage parfait" are available.
Kurazushi "Extra Large Slices" Fair "Extra Large Hiramasa (from Kagoshima Prefecture)", "Extra Large Pickled Red Shrimp Nigiri", "Extra Large Hamo Ten Nigiri", etc.
Kurazushi will be holding a "Extra Large Sliced and Extra Large Sized" Fair. The lineup includes "Extra Large Hiramasa from Kagoshima Prefecture," "Extra Large Marinated Red Shrimp Nigiri," "Extra Large Hamoten Nigiri," "Extra Large Raw Salmon," "Special Hokkai Gokusai Platter," "Japanese Grilled Fugu," "Japanese Natural Usubahagi," "Aged Marinated Mackerel" and "Extra Large Aburi Teriyori Mayo Toro Salmon.
Sushiro's Grand Inaugural Festival" Vol. 2: "Shiso Seared Mackerel Stick Sushi", "Seared Cooked Scallops", "In-store Steamed Flattened Eel", etc.
Sushiro will hold the second "Sushiro Grand New Year's Festival". The lineup includes "Shiso Seared Mackerel Stick Sushi," "Seared Braised Scallops," and "In-store Steamed Soft and Throat Eel. The "Dai Toro", "Double Toro", and "Tokuneta Dai Toro" will be available only in the region, as well as "Triple Namaebi", "Triple Abalone (raw, steamed, and boiled)", "Double Ikaten Nigiri", "Double Grilled Toro Salmon", and "Double Natural Indian Tuna Negitoro".
Kurazushi "Chosan-nuki and the Sea of Japan" Fair "Chosan-nuki: Three Kinds of Fugu from the Sea of Japan", "Natural Pickled Buri from the Sea of Japan", "Fukui Salmon", etc.
Kurazushi will hold a "Chosan-nuki and the Sea of Japan" Fair. The lineup includes "Chosan-nuki: Three Kinds of Fugu (blowfish) from the Sea of Japan," "Japan Sea Wild Pickled Buri," "Japan Sea Aburi Wild Pickled Buri," "Chosan-nuki: Three Kinds of Salmon," "Chosan-nuki: Three Kinds of Popular Salads," "Chosan-nuki: Three Kai Shellfish," "Japan Sea Gunkan with Crab Miso," "Japan Sea Hotarid Squid," and "Sudachi Hiramasa. The menu includes the following items.
Kappa Sushi "Gochiso Set" New Take-out Set! Tuna, Engawa, large toro salmon, and many other popular items!
Kappa Sushi is now offering a new take-out set called "Gochiso Set. The set includes a variety of popular items that rank high in Kappa Sushi's popularity rankings.
Kappa Sushi increases the quantity of "Touching Corn" and "Salmon" from the usual 2 pieces to 3 pieces for a limited time! In-store preparation of sushi
Kappa Sushi will be offering "Touching Corn" and "Salmon" increased from the usual two pieces to three pieces. These products allow customers to enjoy the specialties prepared in the restaurant.
Kappa Sushi "Hokkaido Dai-bussan Fair" "Hokkaido Dosanko Zari", "Hokkaido Ajiwai Ippin Dish", "Hokkaido Fresh Salmon Roe wrapped in Ariake Nori", etc.
Kappa Sushi will hold "Hokkaido Dai-bussan Fair". Hokkaido Dosanko Platter", "Hokkaido Ajiwai Ippin Platter", "Hokkaido Fresh Salmon Roe wrapped in Ariake Nori", "Hokkaido Botan Shrimp", "Hokkaido Sammai", "Hokkaido Vine-caught Mackerel", "Hokkaido Codfish Mayo Gunkan", "Hokkaido Wild Water Octopus", "Hokkaido Surumeika Somen", "Hokkaido Wild Mussel", "Hokkaido Famous Products Chanchan Seared Salmon" "The original! Hokkaido Ramen Salad," "Crab Cream Croquettes with Kikkori Crab Miso Mayo," and "Doboruru Hokkaido Condensed Milk Whipped Cream Cake" will be available.
Koso Sushi "Spring Popularity Festival" is now underway! Aburi maki", "Maguro maki", "Salmon maki", "Manpuku donburi".
The "Spring Popular Neta Festival" will be held at Kotobushi. This time, "Aburi-mori", "Maguro-mori", "Salmon-mori", and "Manpuku-don" will be available.
April Fool's Day 2022: Gin-no-sara "Drinking Sushi" - A simple way to taste Gin-no-sara's sushi!
The official Gin-no-Dara Twitter account announced the "Sushi to Drink. This article was originally published on April 1, 2022 (April Fool's Day).
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Kurazushi "Bikkura Pon! Plus" at all stores nationwide from September 29, 2012 - And a secret trick to make it even easier to win prizes!
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5 Popular Matcha Green Tea Sweets You Can Get in Japanese Supermarkets
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Fujiya's new business model "Pekolicious" opens! All 6 types of store-finished "Peko-chan's Cheeks Premium" and "Pekoron" baked sweets in cans are now available.
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McDonald's New Happy Sets "Crayon Shin-chan" and "My Melody Kuromi" will be available on October 20! Toys you can play with in the bath, letter sets you can write letters, etc.
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McDonald's "Momo Smoothie," "Momo Yogurt Frappe," and "Macaroon Peach & Peach" go on sale May 8!