Matsunoya "Saba Miso Gozen" - Japanese taste with white rice! Choice of a small bowl of cooked food: "chilled tofu", "fried tofu (2 pieces)", "croquette (1 piece)
Matsunoya and Matsunoya will launch "Mackerel Miso Gozen", a set of dishes with mackerel cooked slowly in miso with plenty of flavor. A choice of a small bowl of cooked food includes "chilled tofu," "fried tofu (2 pieces)," and "croquette (1 piece).
Mos Burger "Edamame Corn Fries" Easy side dish! Simple salt seasoning Chunky texture
Mos Burger will launch a new side menu item, "Edamame Corn Fries. Edamame and corn are molded, coated with a batter of Kamishinko and bread crumbs, and deep fried to a firm texture.
Cocos Eel Festival "Eel bowl (one piece)", "Eel bowl (two pieces)", "Eel bowl with one special eel", "Tororo Tsukimi no Eel bowl".
Eel Festival will be held at Cocos. Selling "Unagi-don (single eel bowl)," "Unagi-don (double eel bowl)," "Unagi-don (single special bowl)," and "Tororo Tsukimi-no-Ure-don (eel bowl with yam and moon)." To go is also available.
Kurazushi "Superior Tuna" Fair: "Aged Large Tuna (whole fish)", "Aged Aburi Large Tuna (whole fish)", "Bintoro", "Extra Large Cut Yamoro Salmon Tataki", etc.
Kura Sushi will hold a "Superior Toro" Fair. The following items will be available: "Aged Tuna" (one portion), "Aged Aburi Tuna" (one portion), "Bintoro", "Extra Large Cut Yamorosalmon Tataki", "Extra Large Cut Yamorosalmon" (one portion), "Aburi Double Cheese Iberico Pork Tuna", "Goku Mature Medium Tuna" (one portion), "Torokeru Anago" (one portion), "Torokeru Salmon Gunkan", "Zesshin Temakizushi Shiogama The lineup includes: "Honmaguro Temakizushi (rolled tuna)", "Zesshin Temakizushi (rolled tuna)", "Fugu Kawa Kimchi Gunkan", "Salmon Yuzu Cream", "Tokusemori Ume Shirasu", and "Aged Marinated Mackerel".
Hirata Ranch "Election Discount": Vote in the House of Councillors Election and get "Kinka Pork Thick Cut Loin Cutlet Set" and more at half price!
Election discount" will be held at Hirata Farm. Show your "Voting Certificate" received after voting in the House of Councillors regular election (House of Councillors election), and you will receive half off "Kinka Pork Thick Cut Loin Cutlet Set" and other dishes.
nana's green tea "honey lemon tea glass", "honey lemon tea float", "kimchi natto donburi with natural tuna", "kimchi donburi with minced chicken".
nana's green tea will offer summer-only sweets and drinks "Hachimitsu Lemon Tea Glass" and "Hachimitsu Lemon Tea Float" and seasonal rice bowls "Natural Tuna Kimchi Natto Rice Bowl" and "Chicken Soboro Kimchi Rice Bowl".
Famima's "Pork Shabu and Shakitas Salad" with citrusy ponzu vinegar is refreshing and full of flavor!
I tried the "Pork Shabu and Shakitasu Salad" from FamilyMart (Famima). This dish features fluffy thin slices of pork and crispy lettuce in a citrus-scented, sesame-infused ponzu sauce. It has 208 kcal, 14.7g protein, 14.7g fat, 4.2g sugar, 0.7g dietary fiber, and 2.0g salt equivalent.
Sushiro "Tanabata Chirashi": salmon roe, spring onion tuna, crab cakes, shrimp, salmon, etc., representing the Milky Way and tanzaku (paper streamers)
Sushiro will sell Tanabata Chirashi, a sumptuous chirashi sushi with an abundance of special ingredients. Ingredients include shari, medium ingredients, chopped nori, kishiki-egg, tuna, salmon, grilled tororo salmon, cucumber, shrimp, salmon roe, crab cakes, green onion tuna, and star-shaped egg.
Sushi Choshimaru's Lunchtime Service "Free Arajiru" is Gorgeous! Also reviewed: "Hikarimono 3 pcs", "Saikyo Aburi 3 pcs", and "Hamo Aburi"!
A review of the "free ara-jiru" lunchtime service and the "3-piece Hikarimono," "3-piece Saikyo Aburi," and "Hamo Aburi" at the conveyor-belt sushi restaurant Sushi-Choshimaru.
Kappa Sushi "Yum! Sanriku Kinka Salmon", "Sanriku Toroi Eel", "Sanriku Hirame - Chopped Salted Kelp", etc.!
Kappa Sushi will hold "Yum! Local Products Festival" will be held at Kappa Sushi. The menu includes: "Sanriku Kinka Salmon", "Sanriku Kinka Salmon with Salmon roe", "Sanriku Toroi Eel", "Sanriku Toroi Eel Aburi - Salted Lemon", "Sanriku Hirame - Chopped Salted Kelp", "Sanriku Hirame - Salted Lemon", "Sanriku Triple Platter (Hirame, Kinka Salmon, Toroi Eel)", "Kyushu Live-close Kanpachi Comparison (marinated and raw)", "Kyushu Ryukyu Gunkan (live-close kanpachi)", and "Hamayaki-style Aomori Scallop". The menu will also include "Kyushu Ryukyu Gunkan - Live Vinegared Kanpachi" and "Hamayaki-style Aomori Scallops".
Kappa Sushi: "Oshizushi Comparison (pressed sushi with mackerel and shrimp)," "Steamed sushi with salmon roe and aosa bean paste," "Natural tuna cutlet with spicy ponzu sauce," and "Salmon with spicy ponzu sauce," all under the supervision of Kizizuna.
Kappa Sushi will release the third "Meiten Recipe": "Sushi Kizuna Supervision Pressed Sushi Comparison (Mackerel and Fresh Shrimp Pressed Sushi)," "Sushi Kizuna Supervision Steamed Sushi with Salmon Roe Salt and Aosa Bean Paste," "Sushi Kizuna Supervision Natural Toro Katsuo with Aromatic Ponzu Vinegar," and "Sushi Kizuna Supervision Salmon with Aromatic Ponzu Vinegar. Salmon with Aromatic Ponzu Vinegar" will go on sale.
LAWSON STORE100 "Fried White Meat Bento" "Only Bento" New! Sausage Onigiri" to commemorate the first anniversary of the series!
LAWSON STORE100 will release "Shiromi Fry Bento," the fourth in the "Only One Side Dish" series, featuring only fried white meat as a side dish. Also, "Sausage Onigiri" will be available at the same time.
Otoya "Chicken Katsu with Shoyu Koji Lemon Sauce and Nebatoro Rice", "Summer Vegetables and Pork with Lemon Shio Koji Sauce and Edamame Molokko Rice", "Vegetable Cold Udon Noodle and Edamame Molokko Rice", "Unatollo Bowl Set Meal
The summer menu "Chicken Katsu with Soy Sauce Koji Lemon Sauce and Nebatoro Rice", "Summer Vegetables and Pork with Lemon Shio Koji Sauce and Edamame Moroko Rice", "Vegetable Cold Udon Noodle and Edamame Moroko Rice" and "Unatoro Don Set Meal" are now available at Otoya.
Tendon Tenya's "Tori-Asshisu Tendon" developed with current university students! Kakiage with sakura shrimps and edamame, chicken tempura, mozzarella cheese tempura, nori tempura, topped with a thickened half-boiled egg!
Tendon Tenya, in cooperation with second-year students of the Urushida Seminar in the School of Business Administration at Sanno University, is offering for a limited time "Tori (chicken) Ate Tendon," which was invented together with current university students.
Hotto Motto "Unaju" and "Kami-Unaju" - A Summer Tradition! 100 yen discount campaign for in-store and online reservations!
Hotto Motto will release "Unaju" and "Kami-Unaju", a summer delicacy. A 100 yen discount campaign is available for reservations made in stores or on the dedicated online ordering site for unaju.
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Cafe COMSA "Orihime - Cherry and Fig Cake" and "Hikoboshi - Momo and Melon Cake" Cakes for Tanabata!
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LAWSON "Coffee Jelly that Looks Like a Cafe Latte," "Mango Pudding that Looks Like a Mango," and Other Newly Arrived Sweets
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FLO "Lemon Mousse Cake" and "Peach & Mango" - cool and refreshing summer sweets
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Cinnabon "Ripe Mango Mini-Bon" with plenty of mango pulp and cream cheese frosting!
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Nihonbashiya Chobei "Asagao" and "Kuzu Mizumochi" Japanese sweets to enjoy with yokan jelly with flowers and rich molasses