First kitchen "Western restaurant Napolitan" "Bacon and avocado genovese" First attempt "Double" is +200 yen and doubles the volume!
At First Kitchen and Wendy's First Kitchen collaboration stores, new pasta products such as "Western restaurant Napolitan" and "Bacon and avocado genovese" will be on sale.
Lawson "Choi! Raw carbonara specialty store supervision grilled cheese meat carbonara / rich carbonara" collaboration product 2 products
From Lawson's "Lawson Choi Noodle Series", two menu items "Choi! Raw Carbonara Specialty Store Supervised Grilled Cheese Meat Carbonara / Rich Carbonara" in collaboration with Harajuku "Raw Carbonara Specialty Store" are on sale.
Saizeriya "Salt Vongole with Soup" Seasonal! Plenty of light Italian parsley
It was announced on the official website that Saizeriya's seasonal menu has been updated. Pasta "salt vongole with soup" is available for a limited time.
Jolly Pasta Spring / Summer Grand Menu Revised! "Pizza Cheese & Cheese" "Bolognese White Bolognese" etc.
The grand menu will be revised with Jolly Pasta. Including the pizza "Pizza Cheese & Cheese" that you can enjoy cheese, the Bolognese "Bolognese-style white Bolognese" that does not use tomato sauce will appear.
[Recipe] 3 selections of Yamitsuki "sautéed recipes"! Mochito "mochi butter saute" and "Italian radish saute" etc.
Here are three sautéed recipes that the En-eating editorial department actually made and were delicious. Mochito "mochi butter saute" and "Italian radish saute".
Kiyoken complex facility "Kiyoken Main Store" mail order start! "Sakiyoken Main Store Kamiya Chinese Cuisine Course Menu" and "Set of Pasta Choices" etc.
Mail-order sales have begun at the Kiyoken main store, a complex facility of Kiyoken in Kanagawa and Yokohama. "Sakiyoken Main Store Kamiya Chinese Cuisine Course Menu", single dishes included in the course, and "Set of Pasta Choices" from the Italian restaurant "Il Saggio" will be delivered all over Japan by frozen delivery.
Shakey's "Ethnic Fair" Kebab-style pizza and Tom Yum Kung-style spaghetti!
At Shakey's, the "Ethnic Fair" will be held for a limited time, featuring pizza and pasta focusing on typical Asian menus and ingredients.
Jolly Pasta "Overflowing Strawberry Ice Scramble" The second sweet and juicy "Strawberry Dolce Series"!
At each Jolly-Pasta store, the second "Strawberry Dolce Series" "Overflowing Strawberry Ice Scramble" will be on sale. A dessert of mixed vanilla and strawberry gelato served in a waffle bowl.
Lawson Store 100 Recommended products for home work! Caramel popcorn, rich curry udon noodles, etc.
Introducing the recommended products for home work sold at Lawson Store 100. "VL caramel popcorn" and "VL rich curry udon noodles" etc.
Fujiya restaurant "Choice of fresh pasta and great value set menu" 1,390 yen! Includes 5 kinds of fresh pasta, dessert and drink
At each Fujiya restaurant, "a set menu with a choice of fresh pasta" is now on sale. A great value set with 5 kinds of fresh pasta to choose from, with your favorite dessert and drink.
[Recipe] For radish consumption! 5 easy "radish recipes"! 10-minute recipe "Italian-style radish saute" and puru mochi "kinako radish mochi" etc.
Recommended for radish consumption! Here are 5 radish recipes that the En-eating editorial department actually made and were delicious. 10-minute recipe "Italian-style radish saute" and plump mochi "kinako radish mochi".
Café de Clie "Pasta Salmon Lemon Cream Sauce" Body Happiness Menu
The food menu "Pasta salmon lemon cream sauce-using lemons from Setouchi-" will be on sale at Cafe de Clie and Café de Clie Plus nationwide.
[Recipe] 5 vegetable peperoncino-style recipes such as "fried broccoli peperoncino" and "peperon lotus root"
When you want to eat plenty of vegetables! Here are 5 vegetable peperoncino-style recipes that the En-eating editorial department actually made. "Stir-fried broccoli with peperoncino" and "peperon lotus root".
Winter limited pasta such as first kitchen "Toro-ri mozzarella and beef cheek meat cream meat sauce"
At First Kitchen and Wendy's First Kitchen collaboration stores, two types of pasta using mozzarella cheese made from 100% Hokkaido Tokachi milk produced by the popular "Hanabatatake Farm" will be on sale.
Coco's "Whole Burrata Tomato Sauce Spaghetti" For a limited time, plenty of simmering cheese!
A limited-time menu "Whole Burrata Tomato Sauce Spaghetti" will be available at Coco's. A dish with a refreshing tomato sauce that enhances the soft sweetness, richness, and milky taste of Burrata.
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!
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St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!