It was announced on the official website that Saizeriya's seasonal menu has been updated. Pasta "salt vongole with soup" is available for a limited time.

A dish featuring plenty of light and fresh scented Italian parsley. According to Saizeriya, clams and Italian parsley are a classic combination in Italy. The refreshing scent of Italian parsley enhances the flavor of the clams.

Clams coexist in the clams used. Also, since shelled clams are used, sand and shells may be mixed. In addition to this, the menu has a large amount of soup, so for safety reasons it is not possible to order in large sizes.

It is handled in Saizeriya nationwide, but please note that the business hours are shortened at the request of the local government depending on the store. Details can be confirmed from the official website.


The calorie of salty vongole with soup is 564 kcal per plate. The selling price is 500 yen (tax included). After 22:00, 10% of the meal fee will be added as a late night fee.