Denny's New Menu Summary! Morning, To go, Coupon, App, Campaign, and more!
A comprehensive list of menus, promotions, and coupons available at Denny's in 2022. Up-to-date information on prices, release dates, in-store dining as well as To go (to-go). You can also list how to get mornings, lunches, coupons for Denny's app members, merchandise, and more.
kuzefuku store 2023 fukubukuro: red rabbit, dark blue rabbit, and white rabbit! Sanxer 2023 Fukubukuro: White Rabbit and Red Rabbit from regular and outlet stores!
KUZE FUKUCHOTEN 2023 FUKU BUKURY and Cinq Czère 2023 FUKU BUKURY are now available for pre-order. The lineup for Kuze Fuku Shoten includes "Red Rabbit", "Dark Blue Rabbit", and "White Rabbit", and for Cinq Czère, "White Rabbit" and "Red Rabbit".
The latest] Fukubukuro 2023 Gourmet and Food summary! Popular Starbucks, KALDI, Tully's, etc. How to buy, release date, sales period, price, contents at a glance!
Check out all the gourmet and food-based products to be sold in Fukubukuro 2023! Popular Starbucks, KALDI, Tully's, etc. How to buy, release date, sales period, price and contents (contents). Information will be updated as needed.
Excelsior Cafe "Cafe Honey", "Pistachio and Fig Cake" and other new winter menu items
Excelsior Cafe will launch the drink "Cafe Honey" and the winter-only cakes "2-layer Cheesecake - Baked & Rare", "Pistachio and Fig Cake - Made with Fukuoka Prefecture's Toyomitsuhime" and "Christmas Stollen" at Excelsior Cafe. Two pasta dishes using luxurious ingredients will also be available.
KUZE FUKU SHOTEN New products "Chirimenjako no Kokumami Peperoncino", "Sakuraebi Huayagu: Genovese with Japanese shiso leaves", "Mellow and delicious Karasumi no Oil Sauce", the first three oil-based pasta sauces
Three new oil-based pasta sauce products, "Chirimenjako no Kokumami Peperoncino," "Sakuraebi Huayagu: Genovese with Japanese Oba Leaves," and "Karasu no Oil Sauce with Mellow and Delicious Taste" are on sale at the official online store of Kusefuku Shoten.
Momoya's "Butter Flavored Fried Garlic" - About 30 small raw garlic cloves! Crunchy texture, rich aroma
Introducing "Butter Flavored Fried Garlic" from Momoya. Crispy fried garlic is blended with garlic powder and grated garlic using a proprietary process. Fried onions and butter are added to it.
KALDI's "Cafe Neapolitan Fresh Noodle Pasta Set," "Butter Pudding," "Egg-free Milkshake Stock," and "Jun-Shocha" items
We introduce a collection of products from KALDI Coffee Farm that give you the feeling of a "pure coffee shop". The three products are "Original Coffee Shop Neapolitan Fresh Noodle Pasta Set," "Original Butter Pudding," and "Original No Eggs Needed Milkshake Stock.
Kamakura Pasta "Kamakura DORA Kumamoto Japanese Chestnut Mont Blanc", "Roast Beef and Emmentaler Cheese 'Unniku' Cream Pasta", etc.
It was announced on the official website that "Unniku" cream pasta with roast beef and Emmental cheese," "Tomato pasta with fresh mozzarella cheese and Tanba shimeji mushrooms," "Three cheese cream pasta with Emmental, Gruyere and Mimolette," and "Kamakura DORA Japanese chestnut Mont Blanc from Kumamoto Prefecture" are now available at Kamakura Pasta The new items were announced on the official website.
Fukuya's "Mentaiko King Mackerel" - Rich canned mackerel with mentaiko (cod roe)! Large, fatty Norwegian mackerel.
A hands-on review of Fukuya's "Mentaiko King Mackerel"! This luxurious canned mackerel is made with fatty Norwegian mackerel, seasoned with plenty of mentaiko (cod roe) and olive oil.
Hama Sushi's Japanese Delicacy Festival: "Kurose Buri from Miyazaki Prefecture," "Scallops from Eruption Bay in Hokkaido," "Pickled Firefly Squid from Fukui Prefecture," and more!
Hamazushi will hold "Hamazushi's Japanese Delicacies Festival" at Hamazushi. The menu includes: "Kurose Buri from Miyazaki Prefecture," "Hokkaido Scallops from Kubka Bay," "Pickled Firefly Squid from Fukui Prefecture," "Large Kinkajiri Mackerel from Miyagi Prefecture," "Fresh Sanma from Hokkaido," "Hokkaido Mizu-Dako Octopus," "Hokkaido Spilled Salmon Roe with Tsutsumi," "Rich! Shrimp Tomato Cream Pasta," "Country Ma'am Parfait," and "Chilly Baked Sweet Potato Brulee" will be on sale.
KALDI "Closing Sale" "Emulsion Dressing", "Kimbap", "Eating Nut Sauce (Basil Flavor)", "Sicilian Lemonade Base" and other deals.
KALDI Coffee Farm will hold its once-a-year "Closing Sale". In addition to special offers on Original Emulsion Dressing, Original Kimba, Original Eating Nut Sauce (Basil Flavor), and Original Sicilian Lemonade Base, the store will also be selling "Chance to Close the Accounts Boxes.
KUZE FUKUCHOTEN "Summer Fukubukuro - Umi -" Online Shop Exclusive! 9 items in one bag, including "Otona no Shake Shake Shake Mentai" and "Nori Butter"!
KUZE FUKUCHOTEN's official online store will release "Summer Fukubukuro - Umi (Sea)". The 9 items in the bag are "Otona no Shake Shake Men Tai," "Nori Butter," "Gorogoro Hohoshi Yaki Saba," "Butter Gentle Creamy Men Tai," "Fresh Pasta Spaghetti," "Flavorful All-Purpose Dashi 8g x 5 Packets," "Mainichi Dashi no Omisoshiru: Domestic Aosa and Bishu White Miso 5 Servings," "Shiroebi Senbei: All-Purpose Dashi Flavor," and "Strawberry Milk base".
Italian Tomato: Cold "Pasta with natural red shrimp and ripe tomatoes" and "Carbonara with half-boiled egg", summer menu using Fedelini.
A cold pasta menu "Pasta with Natural Red Shrimp and Ripe Tomatoes" and "Carbonara with Half-boiled Egg" are now available at Italian Tomato. Fedelini," a 1.4 mm thick long pasta with a gentle texture, is used. It is said to be suitable for the hot and humid season when one's appetite tends to decrease.
Excelsior Cafe "Cafe Orange", "Fruity sweet tomato juice", "Mentaiko pasta with yam from Tokachi and baby sardines from Seto Inland Sea", "Cream pasta with fresh lemon and hamon serrano".
Café Orange" and "Fruity and Sweet Tomato Juice" will be available at Excelsior Cafe. Some stores will also offer "Mentaiko Pasta with Tororo from Tokachi and Shirasu from Seto Inland Sea" and "Cream Pasta with Refreshing Lemon and Jamon Serrano".
Bronco Billy "Summer Salad Bar" "Water Eggplant Salad with Pistachio Yogurt" "Yamanashi White Peach Jelly" and more!
Bronco Billy's "Summer Salad Bar" has started, as announced on the official website. The menu includes "Water eggplant salad with pistachio yogurt," "Sesame flavored three-color green pepper salad with ume plum," "Soy milk cod roe cream pasta with squid and shiso leaves," "Shio koji cream tofu with refreshing garlic tomatoes," and "Yamanashi white peach jelly.
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!