Kurazushi "Big Tuna and Kyushu Fair" "Extremely Matured Big Tuna (one portion)" and "Big Tuna and Mackerel Platter" etc.
Kura Sushi will hold a limited time "Dai Toro to Kyushu Fair". The "Gokumi Aged Tuna" and "Large Torosaba (mackerel) Assortment" will be available.
Tendon Tenya Menu Summary! Sales outlets, coupons, To go (to-go), release date, prices, etc.
This section provides a comprehensive list of menu items and promotions released by Tendon Tendon TENYA in 2022. A list of the latest information on sales outlets, coupons, release dates, prices, calories, in-store dining, To go (to-go), and delivery (home delivery) availability.
Hama Sushi's Kyushu-Setouchi Festival: "Kyushu Live-clawed Kanpachi," "Kyushu Raw Mackerel," "Kagoshima Straw-baked Bonito Tataki," etc.
Hamazushi will hold "Hamazushi's Kyushu and Setouchi Festival" at Hamazushi. The menu will feature "Kyushu Live Clam Mackerel," "Kyushu Raw Mackerel," "Kagoshima Straw Grilled Bonito Tataki," and more.
Tendon Tenya "New Year's Eve Tempura" "Kotobuki" "Kiwami" sea bream and zuwai crab tempura with fresh soba noodles "2 natural prawns pack" also available
Tendon Tenya will offer three types of "New Year's Eve Tempura": Kotobuki, Kiwami, and a two-pack of natural giant prawns. A set of "sea bream," "snow crab," and other tempura will be served with "Jindaiji soba" (buckwheat noodles), which is typical of the year-end season.
Oysters and Umamaneta Festival at Hamazushi: "Hiroshima Oyster Nigiri," "Hiroshima Oyster Fried Gunkan," "Natural Sockeye Salmon," "Mediterranean Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna" and more!
Hamazushi will hold the "Hamazushi Oyster and Umamaneta Festival" at Hamazushi. Mediterranean Sea Tuna cheek Nigiri, Mediterranean Sea Tuna Head Nigiri, ANAGO (eel), YARIKARI (grilled squid), HOKKAIDO AKAIKA TSUMI (red squid) with sea urchin sauce, and special! Kama-age ko-age ko-ebi tsutsumi.
Tendon Tenya "Domestic Autumn Tendon", "Tendon Plus Oyster", "Gochiso Tendon (Autumn)", etc. "Tendon Autumn Campaign"
Tendon Tendon and Tendon Tenya will start "Tendon Autumn Campaign". Kakiage and Tempura," "Japanese Vegetable Kakiage and Vegetable Tempura," "Gochiso Tendon (Autumn) (with Miso Soup)," "Gochiso Tenju Bento (Autumn) (with Pickles and Nozawana)
Kurazushi "Superior Tuna" Fair "Aged Large Tuna (Consistency)", "Aged Aburi Large Tuna (Consistency)", "Superior Aged Medium Tuna (Consistency)", etc.
Kura Sushi is holding a "Superior Toro" Fair where you can enjoy the melt-in-your-mouth fat. The following items will be on sale: "Aged Tuna", "Aged Aburi Tuna", "Premium Aged Medium Tuna", "[Freshly Seared] Extra Large Cut Yamaki with Sudachi Jelly", "[Freshly Seared] Extra Large Cut Yamori Salmon", "[Freshly Fried] Melting Conger eel Ten Nigiri", "Akinomisaki Sesame Soy Temaki", "Eel liver Gunkan", "Chicken Charcoal Grill Gunkan", and "Anago Inari". grilled chicken gunkan" and "Anago inari" will be on sale.
Japanese Cuisine Satoh "Satoh's Eel and Hamo Festival" "Seasonal Special Tenju" and "Well-bari Double Donburi (bowl of rice topped with eel and hamo tempura)" To go!
Japanese restaurant Satoh will hold "Satoh's Eel and Hamo Festival," a To go-only campaign in which customers can enjoy bowls of eel rice topped with rice and hamo (Japanese conger eel) tempura. The campaign menu includes "Seasonal Special Tenju", "Well-bari Double Donburi (bowl of rice topped with eel and hamo tempura)", and "Unatoro Soba".
Shokado Bento - Anago Gohan (conger eel rice) - a whole conger eel, freshly cured and stewed, served on rice!
Shokado Bento - Anago Gohan -" is now available from Sakiyoken. The star of the dish, "Anago Gohan (rice with chahan, freshly-sliced and simmered conger eel)," features a whole freshly-sliced and simmered conger eel on rice with chahan. The plump conger eel is served with a sweet and spicy sauce that is sure to whet your appetite.
Summer menu including Tendon Tenya "Tarezuke Oedo Tendon", "Japanese Summer Vegetable Tendon", "Mentaiko Ko Udon" and more!
Tendon Tenya will hold "Tenya's Summer Campaign - Part 1" and "Summer Noodle Fair". Mentaiko kosoba/ko-udon," "Oroshi kosoba/ko-udon," "Tororo kosoba/ko-udon," etc. will be available.
Sushiro's Grand Opening Festival "Akabana Rokanpachi", "Double Large Tororo Raw Salmon", "Live Seared Sea Bream", "Maboroshi no Kaisen Yukke Wrapped", "3pcs. of Hon Tuna", "Tokusemori Salmon Roe", "Large Anago", "Tenkomari Corn", "Dekka Catalana" and more!
Sushiro's Grand Opening Festival will be held at Sushiro. The following items will be on sale: "Akabana Torokanpachi," "Akabana Kanpachi Eating Comparison (raw and marinated)," "Double Large Tororo Raw Salmon," "Double Raw Salmon," "Seared Sea Bream," "Marinated Sesame Seared Sea Bream," "Sea Bream with Matsubara," "Maboroshi no Kaisen Yukke Wrap," "3 pieces of tuna," "Extra Large Salmon Roe," "Large Conger eel," "Tenko-Maki Corn," and Dodeka Catalana" are on sale.
Sushiro "GW Special Neta": Big Cut Cutlass Cuttlefish, Natural Indian Tuna Negitoro, 2 Pieces of Bottled Long Tuna, Big Cutlass Boiled Conger, Double Jumbo Scallops, Seared Superior Bluefin Tuna
Sushiro will be offering a special "GW special item" in addition to the items in the "Golden Week Collaboration Festival" currently being held at Sushiro. The lineup includes: Big Thin Squid, Natural Indian Tuna Negitoro, 2 pieces of Bottle-Length Big Tuna, Big Boiled Conger Eel, Double Jumbo Scallops, and Seared Superior Bluefin Tuna.
kurazushi "extra large cut and special fair" summary! Special large cut Aburi Toro Swordfish, Special Red Shrimp Nigiri, etc.
Kurazushi will hold a "Extra Large Cut and Extra Large Serving Fair". The menu includes: "Extra Large Cut Aburi Tororo Marlin," "Extra Large Akashebi Nigiri," "Extra Large Fried Shrimp," "Extra Large Cut Iberico Pork Tuna," "Extra Large Cut Fresh Salmon," "Extra Large Jewel Gunkan," "Extra Large Corn Gunkan," "Extra Large Tuna Yukke Gunkan," "Extra Large Cut Melting Conger eel," "Extra Large Roast Beef with Special Sauce," and "Extra Large Fried Shrimp with Special Tare." The "Special Cod Milt Tempura Gunkan" will be available.
Koso Sushi "Spring Popularity Festival" is now underway! Aburi maki", "Maguro maki", "Salmon maki", "Manpuku donburi".
The "Spring Popular Neta Festival" will be held at Kotobushi. This time, "Aburi-mori", "Maguro-mori", "Salmon-mori", and "Manpuku-don" will be available.
Sushiro "Pokemon GO" Partner Research Participation Ticket Included "Special Top 12 Kinds 1-Person Set", "Special Top 10 Kinds 1-Person Set", etc.
Sushiro is now offering To go and delivery menus with tickets to participate in the "Partner Research" event for the game "Pokemon GO". There will be three types of menu items: the "Special 12 Kinds 1-Person Set," "Special 10 Kinds 1-Person Set," and "Sukiyaki Kaisen Shari-ben," which offer promotional codes to meet "Nyabee," "Patchoul," "Rattler (Alola's shape)," and "Ivanko.
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Mos Burger x ONE PIECE Collaboration! Toys No.1 "Banzouko", "Slider Case", "Going Merry-go Paper Craft".
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Flower Miffy Hydrangea Yogurt Drink" from Flower Miffy Juice Garden, topped with diced jelly and mint
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Famima "Ishiyaki Yakiimo" (stone-roasted sweet potatoes): Selected sweet and sticky varieties! Ishiyaki" potatoes are slowly baked in a special oven in the store.
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Cafe COMSA "Melon Mille Crepe" Melon is the month of July! Bright green color, elegant aroma and sweetness, juicy pulp
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LAWSON STORE 100 "Only Bento" meatballs increased by 1 from 6 to 7! Enjoy the little happiness.