Three "Canned Food Recipes"! Canned Yakitori Ahijo, Japanese Marinated Tuna and Mixed Beans, Japanese Salad with Kiriboshi Daikon and Scallops
Here are three canned food recipes that the En-eating editorial team has actually tried to make and found to be delicious. These are "Canned Yakitori Ahijo," "Japanese Marinated Tuna and Mixed Beans," and "Japanese Salad with Kiriboshi Daikon and Scallops.
Three "komatsuna recipes"! Komatsuna tuna mayo bean salad, shirataki peperoncino, komatsuna with sesame paste and onsen tamago
Here are three recipes for komatsuna that the En Eats editorial team has actually made and found to be delicious. These are "Komatsuna Tuna Mayo Bean Salad," "Shirataki Peperoncino," and "Komatsuna and Onsen Egg with Sesame Sauce.
Cocos "Pudding a la mode", "Cocosh & Fresh Fruits" and other new spring and summer menu items
The grand menu of Cocos will be revised for spring and summer. The grand menu at Cocos will be revised for the spring and summer season and will include the following items: "Lemon Cream with Scallops and Prawns," "Pasta in Seafood Soup," "Authentic Pizza Quattro Formaggi," "Caribbean Chicken and Nut Spice Curry," "Cocotte Hamburger with Cheese Fondue," "Caribbean Chicken Jambalaya," "Sansho Chicken Steak," "Choice of Small bowl of wrapped hamburger steak set", "Pudding a la mode", "Cocosh & Fresh Fruits", "CoCo Pudding", and "Lemon Glacé Crispy S'mores" will be handled.
Sushiro's "Absolute Champion Sushiro's Tuna" Fair: "Natural Tuna Platter", "Natural Tuna Big Tuna", "Oma's Natural Tuna Comparison", "Tuna Demikatsu", To go "Tuna Zukkushi Set with Natural Tuna", etc.
Sushiro will be holding a "Absolute Champion Sushiro's Tuna" fair. We'll be selling "Natural Tuna Platter", "Natural Tuna Big Tuna", "Natural Tuna Medium Tuna", "Oma's Natural Tuna Comparison", "Koji Aged Bincho Tuna", "Natural Indian Tuna Negi Tuna", "Delicious Nori Teppanyaki", "Tuna Ohagi", "Tuna Yukke (Egg Yolk Soy Sauce)", "Big Negi Tuna", "Tuna Demikatsu", "Tuna", "Tuna", "Tuna Zukkuri Set". Shin Koku Umami Maguro Shoyu Ramen", and "Maguro Zukushi Set with Natural Tuna".
Three "Taiwanese Recipes"! Taiwanese Pineapple Cake, Bean Curd Cake, Taiwanese Thick Fried Eggs
Here are three Taiwanese-style recipes that the En Eats editorial team has actually tried to make and found to be delicious. These are Taiwanese pineapple cake, bean curd cake, and Taiwanese-style thick-fried egg.
Kurazushi "TOROZUKUSHI" TOROZUKUSHI "TOROZUKUSHI" Fair "TOROKAWA Marlin" "TOROKERU Tokusemasu Shirako Ponzu Gunkan" "500th Store Anniversary" Fair and Hinamatsuri Menu
As part of the "Toro-zukushi" fair at Kurazushi, "Toro Sailfish," "Marinated Toro Sailfish," "Toro-teru Tokusemori Shirako Ponzu Gunkan," "Toro-teru Ikizume Anago (whole fish)," "Tokusaikiri Bintoro" and "Tokusaikiri Kamburi" will be available. In addition, "Natural Thick Shrimp" will be half-price as part of the "500 Stores Reached" fair. The "Celebration of the Doll Festival" to-go menu will also be on sale, as well as the "Kuroge Wagyu Beef Tenko-Masu," "Large Roast Beef with Special Sauce," "Aburi Pepper Cheese Bacon," and "Beef Tenderloin Gunkan," all of which are made by a meat expert buyer.
Three "hidden gems" from Kura Sushi! Broccoli Salad, Tuna Tatsutaage, and Baked Sweet Potato Tempura
The En Eats editorial team has selected three "hidden gems" from the menu at Kura Sushi! Broccoli Salad, Tuna Tatsutaage, and Baked Sweet Potato Tempura.
Sushiro's "10 Kinds of Kaisen Hinachirashi": Tuna, salmon, shrimp, salmon roe, crab meat, and other popular items
Sushiro is now accepting reservations for "10 Kinds of Kaisen Hina Chirashi" to add color to your Hina Matsuri (Girls' Festival) in stores, by phone, or online. A variety of popular items such as tuna, salmon, shrimp, salmon roe, and crab meat are available.
LAWSON STORE100 "Fluffy Chiffon Shortcake", "Pie Coronet (Custard Whip)" and other new menu items for February
New menu items for February are now available at Lawson Store 100. VL Fluffy Rolled Bread (Salted Caramel Cream & Whipped), Fluffy Chiffon Shortcake, VL Tuna and Corn Bread, 4 Kinakoen Stick Daifuku, Chocolate Cream and Whipped Cream Puffs, Pie Coronet (Custard Whipped), Directly Rolled Onigiri Negi Shio Beef Tongue, Directly Rolled Onigiri Kuroge Wagyu Beef Gizzard Stew, VL Whipped Sandwich Chocolate Donut, and "The Best of the Best! Onigiri Kuroge Wagyu Beef Shigurashi", "VL Whipped Sandwich Chocolate Donut", "Full Length! Huh? Hagi! (Kinako/Grained bean paste)", "Toro*Purin", "Kata*Purin", etc. will go on sale sequentially.
Sushiro's "Special Big Tuna" Half Price! Only the rare part of the tuna, "Kamatoro", is selected for its high quality sweetness and deliciousness that melts in your mouth.
Sushiro is offering the "Tokuneta Ootoro", normally priced at 330 yen, at half price (165 yen) for in-store dining only. It is made from large "honmaguro" tuna, and only 2% of the tuna from a single fish is selected for the "kamatoro," a rare part of the tuna that is particularly fatty.
Three tuna mayo recipes! Chikuwa with tuna mayo pizza, steamed eggplant with tuna mayo, hanpen with tuna mayo cheese hot sandwich.
Here are three tuna mayo recipes that the En Eats editorial team has actually made and found to be delicious. These are "Chikuwa with tuna mayo pizza," "Steamed eggplant with tuna mayo," and "Hanpen with tuna mayo cheese hot sandwich.
Spicy Bell Pepper and Yams with Tuna - 10 minutes, no cooking required! The aroma of sesame oil and the spiciness of soy sauce make this dish irresistible.
A simple recipe for when you want to add one more dish to the dinner table, "Spicy Bell Pepper and Yams with Tuna". It can be made in about 10 minutes without using fire.
Hamazushi's "100 yen Umeneta Festival" is open! Special price for "Selected Tuna Medium Tuna", "Seared Eel" and "Natural Red Shrimp"!
Hamazushi will be holding a "100 yen Umeneta Festival". There will be weekly discounts on selected tuna, seared unagi (eel), and natural red shrimp. A limited number of items will also be available. A limited number of "Sirloin Nigiri", "Live Sashimi Arakue from Shikoku and Kyushu", and "Taiwanese Castella (Maple Sauce)" will also be available.
Hamazushi "Hamako Set" - Sumikko Gurashi Limited Design! HIKKORI Magnet & Okiagari Koppo Stamp
The "Hikkori Magnet" and "Okigari Koshi Stamp" with a limited design of "Sumikko Gurashi" will be available at Hamazushi as toys for the Hamako Set.
"Chikuwa Tuna Mayo Pizza" simple recipe! The richness of melted cheese and the sweet and sour taste of ketchup match
A simple recipe of "Chikuwa's Tuna Mayo Pizza", which is a cheap and voluminous chikuwa arranged in a pizza style. The mellow richness of cheese and tuna mayo and the sweet and sour taste of tomato ketchup match well.
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Lotteria's new business model "Zetteria" opens on September 20! Summary of all 7 signature "Zetteria Burger" menu items, including "Zetteria Cheeseburger" and "Zetteria Orange Chicken Burger".
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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KKD (Krispy Kreme Doughnuts) "Apple Ring" and "Mont Blanc Chocolate Ring" - sweet & sour apple & chestnut flavor invites appetite
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Shibuya PARCO "Oshare Majo Love and Berry Oshare Mahou Cafe" - Love and Berry, the talk of the town! They are waiting for you at Shibuya PARCO!
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used