Famima "Charcoal Grilled Chicken with Seven Spices" 160kcal, 3.3g carbohydrate, tender chicken thighs that melt in your mouth!
FamilyMart (Famima) prepared dish "Charcoal Grilled Chicken Tare Shichimi". This dish features tender chicken thigh meat that loosens in the mouth with spicy condiments. It contains 160 kcal, 5.0g protein, 9.6g fat, 3.3g sugar, 0.2g dietary fiber, and 1.8g salt equivalent.
Matsuya "Kim Cheese Beef Meal" and "Plentiful Cheese Beef Meal" - a collaboration of melted cheese and tender beef!
Kim Cheese Beef Meal" and "Plenty Cheese Beef Meal" will be available at Matsuya. The richness of Gouda cheese and the sweetness of tender beef make a perfect match in this menu.
Three recipes for stir-fried okaka! Stir-fried yam and chikuwa with okaka seaweed, stir-fried sweet bell pepper and shirataki mushrooms with okaka seaweed, and stir-fried chicken with green onion okaka seaweed.
Here are three recipes for stir-fried okaka that the En-En-Koku editorial staff actually tried making and found delicious. The recipes are "Stir-fried yam and chikuwa with okaka", "Stir-fried sweet bell pepper and shirataki mushrooms with okaka", and "Stir-fried chicken with green onion okaka".
Three "Miso-nimono Recipes"! Chicken and potatoes simmered in honey miso, oysters simmered in miso, hijiki mackerel simmered in miso
We would like to introduce three "Miso-nimono recipes" that the En-En-Koku editorial staff actually tried to make and found them delicious. The recipes are "Chicken and potatoes simmered in honey miso," "Oysters simmered in miso," and "Hijiki mackerel simmered in miso.
Ippudo "Thick Tsukemen" with thick glutinous noodles, hot pork bone and seafood dipping sauce, black seven spice and tenkasu "special tanuki-dama" with sansho (Japanese pepper) flavor!
Ippudo is introducing "Thick Tsukemen" as a summer staple menu item. The noodles are made with tapioca flour and cooled in cold water to give them a thick, sticky texture, and are said to be smooth and easy to enjoy. The hot dipping sauce is based on Ippudo's mellow pork bone broth and contains bonito, mackerel, sardine, and other fishmeal, giving it a rich, seafood flavor.
Chicken thigh recipe compilation! Chicken cabbage stir-fried with terimayo, chicken gobo leek soup, chicken and root vegetables simmered in sweet and spicy sauce, chicken and Chinese cabbage simmered in Japanese cream sauce.
Here is a collection of juicy chicken thigh recipes. The four recipes are: "Fried Chicken Cabbage with Teri Mayo," "Chicken Gobo Leek Soup," "Chicken and Root Vegetable Stewed in Sweet and Spicy Sauce," and "Chicken and Chinese Cabbage in Japanese Cream."
Three "Shirasu" recipes! Daikon radish and baby sardine with sesame vinegar, cabbage salad with baby sardine and salted kelp, green pepper with baby sardine and okaka mayo
The following is a compilation of recipes using shirasu that were actually tried and enjoyed by the En-En-Koku editorial staff. The recipes are "Daikon radish and baby sardine with sesame vinegar," "Cabbage salad with baby sardine and salted kelp," and "Green pepper with baby sardine and bonito with bonito flakes and mayo.
Recipe] "Smoked tongue with scallion and sesame oil" - add a little extra to the smoked tongue from the convenience store! A slightly extravagant snack!
Introducing "Smoked tongue with scallion and sesame oil", a simple recipe using "smoked tongue", which can be purchased at convenience stores. All you have to do is cut and serve!
kurazushi "extra large cut and special fair" summary! Special large cut Aburi Toro Swordfish, Special Red Shrimp Nigiri, etc.
Kurazushi will hold a "Extra Large Cut and Extra Large Serving Fair". The menu includes: "Extra Large Cut Aburi Tororo Marlin," "Extra Large Akashebi Nigiri," "Extra Large Fried Shrimp," "Extra Large Cut Iberico Pork Tuna," "Extra Large Cut Fresh Salmon," "Extra Large Jewel Gunkan," "Extra Large Corn Gunkan," "Extra Large Tuna Yukke Gunkan," "Extra Large Cut Melting Conger eel," "Extra Large Roast Beef with Special Sauce," and "Extra Large Fried Shrimp with Special Tare." The "Special Cod Milt Tempura Gunkan" will be available.
Recipe] "Canned Yakitori Rice" - The delicious flavor of yakitori spreads softly! Easy to make, easy to prepare takikomi gohan.
Here is a simple recipe for "Yakitori Can Takikomi Gohan" using canned yakitori. You can use either "Tare (sauce)" or "Shio (salt)" for the canned yakitori.
Easy recipe for "Chicken, burdock and leek soup!" Full of chicken flavor with the aroma of sesame oil and the texture of the ingredients
Introducing a simple recipe for "Chicken, burdock and leek soup," a delicious dish that will relieve both mind and body. The recipe is simple to prepare, yet it is full of flavor.
The "Charcoal Grilled Pork Belly with Miso Sauce" from Famima has a crunchy texture! The flavor of miso and gochujang spreads!
I actually bought and tried the new chilled prepared food product "Charcoal Grilled Pork Hatsu with Miso Sauce" sold at FamilyMart (Famima). The pork hats are seasoned with a sauce made of miso, sugar, gochujang, and other ingredients.
This is a very easy to make toast recipe. A simple toast recipe that is even richer with lots of mayo.
Here is a quick recipe using canned yakitori, "Toasted Canned Yakitori". It's so easy to make, just put it on a plate and bake it in a toaster! It is also recommended for a midnight snack.
Kurazushi "AI Sakura Snapper (from Ehime)", "[Ehime] Kue Queen (from Ehime)", etc. "Dai Toro to Ehime Prefecture Fair"
The "Dai Toro and Ehime Prefecture Fair" will be held at Kurazushi. The following items are available: "AI Sakura Snapper (from Ehime Prefecture)", "Kue Queen (from Ehime Prefecture)", "Mikan Mahata (from Ehime Prefecture)", "Uwajima specialty sea bream rice-style gunkan", "[Taste 7 kinds of seafood soup] Uwajima Superior Sea Bream Rice", "[From Cape Sada, Ehime Prefecture] Spilt Kama-age Shirasu Gunkan", "[From Cape Sada, Ehime Prefecture] Spilt Kama-age Shirasu Gunkan", "Nama Shirasu Gunkan", "Setaka", "Mikan White Ice Cream Cake", "Gokumi Aged Ootoro", etc. will be available.
Matsunoya "Oyako-don" (oyakodon): soft and light texture combined with raw egg and black sesame roasted seven spices.
Oyakodon" from Matsunoya and Matsunoya is now available. It is characterized by a light taste combined with "black sesame roasted seven spices" as a condiment. In addition to the chicken thigh meat with egg, a raw egg is added to the bowl for later enjoyment. The dish is described as a combination of oyako-don and tamago-kake-gohan (tamago-kake-gohan), with an enhanced fluffy texture.
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Starbucks Tea & Cafe: New Matcha Green Tea Only Available Now! Matcha & Crushed Pistachio Milk Tea Latte, etc.
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Pizza Shrimp Mayo", "Ebi Mayo no Yobari Quarter" and "Ebi Mayo Ukiwa" are also available at a special price for a limited time only!
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Starbucks "Yuzu Citrus & Passion Tea" blows away the heat! Tropical and refreshing tea beverage
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Akagi TABERU Ranch Coffee Miruku" accented with crispy coffee jelly! The thick milk ice cream and bittersweet milk coffee ice cream will get you hooked!
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Famima "Famima's Sweet Potato Digging" from September 5. 19 products in total! Including "TABERU Ranch Yakimomo", "Oimo Mont Blanc", "Hattendo Chilled Melted Creamy Buns - Red Haruka", etc.