Chun Shui Tang's "Tapioca Strawberry Milk Tea" and "Strawberry Yogurt Tea" Refreshing spring-colored arranged tea!
Chun Shui Tang introduced "Tapioca Strawberry Milk Tea," "Strawberry Yogurt Tea," "Salted Chicken Spiced Cabbage Tang Mian" and "Mentaiko Soy Milk Mixed Noodles" as spring limited menu items.
Meiji Essle Supercup Strawberry Custard" custard ice cream with strawberry pulp sauce
From the "Meiji Essl Super Cup" series, which has gained popularity as a standard cup of ice cream, "Meiji Essl Super Cup Strawberry Custard" will go on sale nationwide.
Excelsior Cafe "Cup Sweets - Sakura and Strawberry Tiramisu Style" - cute looking and fluffy cherry flavored cake.
Excelsior Cafe presents "Cup Sweets - Sakura and Strawberry Tiramisu Style. Cocoa sponge, green tea sponge, and Sakura-flavored cream are layered, and the top is topped with Sakura-flavored crushed jelly and marshmallows in the shape of Sakura petals. The Sakura flavor can be felt at the beginning, and as you continue eating, you can enjoy the change in flavor from the strawberry sauce inside.
Kameya Mannendo "Sakura Strawberry Daifuku" with Oshima Cherry Blossoms and Benihoppe from Shizuoka Prefecture! A gorgeous and elegant spring-colored cherry blossom sweet!
Kameya Mannendo will sell "Sakura Ichigo Daifuku," a large, sweet "Benihoppe" from Shizuoka Prefecture and cherry blossom flavor gently spread with cherry blossom red bean paste, wrapped in a light cherry blossom-colored Haniue rice cake.
Hanamaru Udon "1.5 times more meat! Warm Udon Fair" 50 yen discount for 2 weeks only!
Hanamaru Udon is holding a "Warm Tanzan Udon Fair" with 1.5 times more meat! Warm Udon Fair" is being held at Hanamaru Udon, offering a 50 yen discount on various types of udon noodles for two weeks.
Cocos "Strawberry & Pistachio Fair" "Super Strawberry! 15 (Strawberry) and Pistachio Queen Parfait" etc.
Strawberry & Pistachio Fair" will be held at Cocos. 15 (strawberry) and pistachio queen parfait.
Ginza KOJI CORNER "Ehime Senkanose Parfait" - melt-in-your-mouth texture and fruit juice overflowing
The "Ehime Setoka Parfait," a parfait using setoka produced in Ehime Prefecture, will be sold at 11 Ginza Cosy Corner stores with cafes and restaurants.
Antenor "Sakura Mont Blanc Roll", "Sakura Mont Blanc", "Spring Esprit Antenor
Antenor is now offering gorgeous cherry blossom sweets that herald the arrival of spring. The "Sakura Mont Blanc Roll," "Sakura Mont Blanc," and "Spring Esprit Antenor" are elegantly sweetened with the sweet and sour taste of strawberries.
DEAN & DELUCA "Hazelnut Mocha Latte with Oats Milk" and "Honey Lemon Latte with Oats Milk
DEAN & DELUCA will introduce "Hazelnut Mocha Latte with Oats Milk" and "Honey Lemon Latte with Oats Milk" as seasonal drinks. These lattes are made with oats milk and have a light taste that is perfect for spring.
Kua Aina "Strawberry and Banana Brulee Pancakes", "Strawberry Pancake Brulee", "Strawberry Pancake Brulee"
Kua Aina announced on its official website that the "Strawberry Pancake" series is now available. The new series includes "Strawberry and Banana Brulee Pancake," "Strawberry Pancake Brulee," and "Strawberry and Maple Pancake.
Komeda Coffee Shop "Yangnyom Chicken Katsu Bread" Seasonal and to-go! Sweet and spicy sauce with gochujang and garlic
Komeda Coffee Shop will launch a new product, "Yangnyeom Chicken Cutlet Bun. Yangnyeom Chicken," which originated in Korea and is made by mixing fried chicken with sweet and spicy sauce, is now available in a cutlet bun, just like at Komeda. To go (To go) is available.
Chateraise "Chocolat Dorayaki with 88% cut sugar content" - rich chocolate cream sandwiched between cocoa-flavored dough!
Chocolate Dorayaki with 88% cut sugar content is now available at Chateraise. This sweet offers the richness of chocolate while keeping the sugar content low.
Eggs 'n Things "Strawberry Mont Blanc Pancakes" and "Prosciutto, Cheese and Avocado French Toast
Eggs'n Things and Eggs'n Things Coffee will offer the seasonal menu "Strawberry Mont Blanc Pancakes" and "Prosciutto, Cheese and Avocado French Toast". The seasonal drink "Strawberry Coconut Milk" is also available at the same time.
Cafe Renoir "Cherry Blossom Mont Blanc" Uji green tea sponge with whipped cherry leaf and custard cream.
Café Renoir has introduced a new seasonal menu item, "Cherry Blossom Mont Blanc. Uji green tea sponge is combined with whipped cream and custard cream with cherry leaves.
Sushiro "Crab Festival" "Large raw raw Zuwai crab" "Maru Zuwai crab with crab brain" and more! 10% off all items for a limited time only!
Sushiro is offering a limited-time "Crab Festival" featuring large-sized, sweet-tasting fresh snow crabs. The lineup includes "Large Fresh Zuwai Crab" and "Maru Zuwai Crab with Crab Meat Miso".
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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FamilyMart limited "in Jelly Vitamin + Triple Essence", "in Biscuit Mellow Butter" and "in Biscuit bittersweet Cocoa" for busy mornings and snacks!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!