Matsuya "Pork Kalbi Yakiniku Set Meal" and "Negishio Pork Kalbi Donburi" will be available again on October 3 at 10:00 a.m. 50 yen discount mobile coupon is also available.
Matsuya will offer "Pork Kalbi Yakiniku Set Meal" and "Negi-Shio Pork Kalbi Donburi" on October 3, starting at 10:00 a.m. A 50 yen discount mobile coupon for the "Pork Kalbi Yakiniku Set Meal" and "Negi-Shio Pork Kalbi Don" will also be available on the "Matsuya Foods Official App".
Mr. Donut Original "Coffee" and "Cafe au Lait" to be renewed from October 4! Aromatic aroma and moderate bitterness
The "Miss Donut Blend Coffee," "Miss Donut Cafe au Lait," "Miss Donut Iced Coffee," and "Miss Donut Iced Cafe au Lait" offered at Mister Donut will be renewed and sold.
Kameya Mannendo's "Rich Butter Sweet Potato Daifuku" (thick buttery sweet potato Daifuku) goes on sale on October 1.
Each month, "Luxury 'Seasonal' Daifuku" is sold for a limited time only, using seasonal fruits and vegetables based on the concept of "enjoying the deliciousness of the season in a luxurious way. Kameya Mannendo will be selling "Thick Butter Sweet Potato Daifuku" in October.
Cafe COMSA "Yamae Chestnut Cake" from Yamae-mura, Kumamoto Prefecture, limited time only from October 4. Big chestnuts with high sugar content.
Cafe COMSA will sell a new cake, "Yamae Chestnut Cake from Yamae Village, Kumamoto Prefecture," for a limited time only. It will be on sale from October 4 to late October.
Morozoff "Galette Neige" brand from Hokkaido reappears at Daimaru Sapporo for a limited time! Galette sandwiches, etc.
Morozoff is pleased to announce the re-launch of its Hokkaido-based brand "Galette Neige" at the Daimaru Sapporo store. As a galette specialty store using Hokkaido ingredients, the new store offers a selection of carefully selected sweets that are perfect as souvenirs.
LAWSON STORE100 New Products for the first half of October! Unlikely "Onigiripan" and Imomochi that looks like curry bread "Just like curry bread! and more!
Here is a list of new products to be sold at LAWSON STORE100 in the first half of October. Unlikely "Onigiri Pan" and Imomochi that looks like Curry Bread "Just like Curry Bread! and more.
Toraya Akasaka Store celebrates 5th anniversary of the renewal of its store with special products such as "Anpaste [Chestnut]"! Shin-Chiyoyu" special yokan and "Akasaka store limited assortment" are also available.
Products commemorating the 5th anniversary of the relaunch of the Toraya Akasaka store will be on sale. Toraya Karyo Akasaka will also have a limited set available for one day only on October 1.
Cafe Morozoff "Marron Parfait" - Rich taste of Kumamoto chestnut Mont Blanc cream and chocolate mousse melting together! Halloween Limited
A limited Halloween menu "Marron Parfait" will be available at Café Morozoff nationwide. This special parfait is made with Mont Blanc cream using flavorful chestnuts from Kumamoto and Morozoff's chocolate mousse.
Sushiro "Big-eyed Bluefin Tuna" and "Hon-Tuna Chutoro" 100 yen including tax! 40th Anniversary! Great big thanks festival] Popular "reissued items" "Salt-dare Bincho" and "Aburi Salmon Harasu" are also available again!
Sushiro will hold the first of a series of fairs to commemorate its 40th anniversary, "40th Anniversary! Great big thanks festival" will be held at Sushiro as the first part of the fair to commemorate its 40th anniversary. The main attraction will be the "Big Bluefin Tuna" offered at 100 yen including tax, and the popular "reprinted items" such as "Salt Dare Bincho" and "Aburi Salmon Harasu" will make a reappearance.
Hotto Motto "Shimuma thick Miso Katsu Stewed Lunchbox" and "Tonkatsu, Fried Shrimp and Beef with Eggs and Mixed Stewed Meat" to be released on October 4
Hotto Motto will be offering two types of warm dishes, "shimi-uma thick miso katsu bento" and "tonkatsu, fried shrimp and beef with egg tamago tamari mix tsuji bento," in time for the deepening autumn season.
Horoiyoi [Cream Soda Sour Melon] and Horoiyoi [Cream Soda Sour Ichigo] to go on sale on December 5 for a limited time only.
Suntory will release "Horoiyoi〈Cream Soda Sour Melon〉" and "Horoiyoi〈Cream Soda Sour Ichigo〉" for a limited time.
Kura Sushi KURA ROYAL New Sweets "Luxury Mont Blanc Parfait" topped with astringent chestnuts and yellow chestnuts "White Chocolate Ice Cream Cake" and "Taiyaki Parfait" to be sold simultaneously
KURA ROYAL's "Luxury Mont Blanc Parfait" will be available from Kura Sushi. White Chocolate Ice Cake" and "Taiyaki Parfait" are also available at the same time.
Kurazushi "Crab and Salmon Roe" Fair - High-grade food crabs and salmon roe at reasonable prices! Check out the new menu with all the prices and sales period!
Kurazushi will hold a "Crab and Salmon Roe" fair starting September 29.
The fourth installment of Famima's "Famimal Secret Ranking! Top 5 Ranking that matches "Cafe Latte Regular
The fourth installment of "Famimaru Secret Ranking," in which Famima employees passionately introduce "Famimaru" products, has been released. In this fourth installment, barista Tetsu Kasuya selects and ranks the Famimaru products that go well with "Café Latte Regular" without any discovery.
Cocos Seasonal Hitosara - October - "Cheese in Hamburger Steak Bolognese" and "Caesar Taco Salad with a Mountain of Cheese" Cheese lovers gather!
Cocos will offer two new items for cheese lovers as "Seasonal Hitosara - October. Cheese in Hamburger Bolognese" and "Caesar Taco Salad with a Mountain of Cheese."
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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How to preserve persimmons and 3 recipes for overripe persimmons "Persimmon Pudding," "Frozen Persimmons," and "Ripe Persimmon Lassi," an easy and delicious way to transform persimmons into a delicious new product!
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First time for Kilfebbon! Stylish drink stand specializing in To go - store information and recommended menu summary