Hamazushi's Kyushu Delicacies Festival: "Kyushu's Big Live Clam Mackerel," "Kyushu's Onikasago Scorpionfish," "Kagoshima's Straw Grilled Bonito Tataki," "Miyazaki's Sode Squid," "Kagoshima Black Beef Brisket Nigiri," "Kyushu's Maaji Horse Mackerel," "Hakat
Hamazushi's Kyushu Uimono Festival will be held at Hamazushi. The following items will be on sale: "Kyushu's Big Catch Kanpachi," "Kyushu's Onikasago," "Kagoshima's Straw Grilled Bonito Tataki," "Miyazaki's Sode Squid," "Kagoshima Black Beef Brisket Nigiri," "Kyushu's Horse Mackerel," "Kyushu's Raw Mackerel," "Hakata Pork Belly Ramen," "Black Mar Oil Pork Belly Ramen," "Hakata Mentaiko Chawanmushi," "Hakata Mentaiko Thick Fried Eggs," "Hakata's Famous Vinegared Motto Hakata's specialty, vinegared moroko (vinegared fish balls).
Wakame Ramen Ano Zoki no Seishun Flavor Yuzu Shoyu Flavor and Wakame Ramen Ano Zoki no Hatsukoi Flavor Ume-Shio Flavor from Acecook.
Acecook will release "Wakame Ramen Ano Sokochi no Seishun Flavor Yuzu Shoyu Flavor" and "Wakame Ramen Ano Sokochi no Hatsukoi Flavor Ume Shio Flavor".
Aoyagi Sohonke's "Taiwan Kishimen Pie" - Nagoya "Taiwan Ramen" inspired pastry with a spicy, lingering taste
Aoyagi Sohonke's "Kishimen Pie" has been renewed and a new "Taiwan Kishimen Pie" has been added. It is inspired by "Taiwanese ramen", which is becoming a specialty of Nagoya. The pie is said to have a spicy yet addictive taste, and is also suitable as a snack for alcoholic beverages.
Marugen Ramen Aged Soy Sauce Meat Soba Noodles Cup Noodle Reproduction of the Signature Menu Item! The aroma of soy sauce and pork flavor characteristic of meat soba
Nissin Foods will release "Marugen Ramen Aged Soy Sauce Meat Noodle," a cup noodle that recreates the signature dish of Marugen Ramen. It is a blockbuster product that took about one and a half years to develop.
Ramen Yamaoka "Shrimp Salt Ramen" and "Shrimp Salt Tsukemen" with the aroma of "Shrimp Sauce" made by boiling several kinds of shrimp!
Ramen Yamaoka-ke has announced on its official website that "Shrimp Shio Ramen" and "Shrimp Shio Tsukemen" will be available as a limited-time menu item. They are characterized by the rich flavor of "Ebi Shio (shrimp sauce)," which is made by slowly simmering several kinds of shrimp.
Gyukaku "Aged Beef Fillet", "Aged 3 Kinds", "Yuzu Salt Ramen", "Gyukaku Tropical Parfait" for GW!
Gyukaku will introduce "Aged Beef Fillet," "Aged Beef Fillet in 3 Types," "Yuzu Salt Ramen," and "Gyukaku Tropical Parfait" as a limited-time menu for families to enjoy during Golden Week and other special occasions.
Korakuen "Natto Miso Ramen" collaboration menu with Takano Foods "Okame Natto"! Pork/chicken and seafood broth with Shinshu miso sauce
Korakuen will introduce "Natto Miso Ramen" for a limited time only. This menu item was created in collaboration with "Okame Natto" from Takano Foods. Natto is also available as a stand-alone item that can be served with other ramen noodles as desired.
Kairikiya "Chilled Soy Milk Tantanmen" - special soy milk tantan soup with a mild yet spicy and rich flavor.
Kairikiya offers "Chilled Soy Milk Tantanmen" for a limited time only. The dish boasts a special sauce based on the tangy and refreshingly spicy "Kashou" and flavorful and rich "Sesame".
Meisei Menjin Cup Dark-scented Tonkotsu (pork bone) soup with super-thick noodles!
Meisei Shokuhin will release a cup ramen called "Meisei Menjin Cup Dark Fragrant Pork Bone". The soup is said to feature a rich pork bone broth with the flavor of slow-cooked pork, garlic, pepper, and back fat added to enhance the flavor.
Hirata Ranch "Kinka Pork Thick Spicy Miso Ramen" - The delicious flavor extracted from slow-cooked pork bones from Hirata Ranch Kinka Pork!
Kinka Pork Thick Spicy Miso Ramen" is now available from Hirata Ranch. The "Hirata Ranch Kinka Pork Pork Extract" with concentrated flavor extracted from slow-cooked pork bones of Hirata Ranch Kinka Pork, and the light yet rich original "Hirata Ranch Kinka Pork Lard" from Kinka Pork raised on Japanese rice, are prepared with white miso paste, and chili peppers are added for accent.
Marugen Ramen "Ebi Unshun" and "Utsukan Niku Tsukemen" (Spicy and Delicious Meat Noodle), early summer menu featuring plump shrimp and pork shabu-shabu in a cold, spicy and delicious soup!
Marugen Ramen will be offering a limited time menu for early summer: "Ebi Unnomun" filled with plump prawns and "Umami Spicy Meat Tsukemen" to enjoy with pork shabu in a cold umami spicy broth.
Chiikawa Restaurant" in PARCO: "Rou (Shisa serving)", "Fried rice with rabbit ankake", "Chiikawa steamed buns", etc.
Chiikawa Ianden" will be the second cafe in the collaboration between PARCO and "Chiikawa". The menu includes "Rou (Shisa serving)," "Fried rice with ankake of rabbit," "Chiikawa steamed meat buns," "A certain day's Prison Plate," and "Save me! There will be "Arijigoku Parfait," "Guess Cream Soda with lucky draw," "Silicon Eye Stray," "Hologram Can Badge in Capsule," and more.
Taterlong Thank You Wakame Ramen, with 39% more ingredients, including wakame seaweed!
Acecook presents "Taterlong Sankyu Wakame Ramen: Filled Soy Sauce," a new addition to the "Wakame Ramen" series, which will celebrate its 39th anniversary in 2022. It features 39% more ingredients including wakame seaweed.
Sugakiya's "Asari Ramen," "Zaru Ramen," "Cold Ramen," "Warabi Mochi" and other new spring menu items
A new spring menu will be available at Sugakiya. The menu includes "Asari Ramen," "Zaru Ramen," "Cold Ramen," "Warabimochi" and "Warabimochi Matcha Ore.
Famima "Goku-Uma Chinese" "Spiced Vegetable Sauce! Eight kinds, including "Aburan Chicken & Fried Rice Bento" and "Wu Shan Fen-Style Sichuan Style Bean Curd
FamilyMart will release "Goku-Uma Chinese". The "Goku-Uma Chinese" will be on sale at FamilyMart. Fried rice with chicken and fried rice lunch box", "Szechuan-style Bean-curd soup with Wu Shan Fen aroma", "3 pieces of Char-siu pork! There are eight varieties: "Large Cold Soy Sauce Ramen," "Vermicelli Soup with Seven Kinds of Vegetables and Tsurumochi Gyoza," "Deep Fried Gyoza (4 pieces) supervised by Osaka Ohsho," "Yaki Gyoza with Sticky Skin," "Tenshin Rice Style Omusubi" and "Fluffy Egg with Chinese Starchy Sauce.
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May 14 release】Summary of FamilyMart's new breads: "Fresh Melon Buns (Melon Whip)," "Nogami Supervisor's Moist Whipped Anpan," etc.
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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Lotteria's new business model "Zetteria" opens on September 20! Summary of all 7 signature "Zetteria Burger" menu items, including "Zetteria Cheeseburger" and "Zetteria Orange Chicken Burger".
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LAWSON's limited edition "Kanro Tasteless Candy" is so strange that it makes your brain bug out! The "Kanro Tasteless Candy" is so strange that it makes your brain bug out! How about it when you feel lonely?