Rich "corn cream pasta" recipe with powdered soup! Creamy without the need for fresh cream
Introducing the recipe for "corn cream pasta" using the powder type "corn soup base" that is dissolved in hot water and drunk. Like carbonara, it has a rich and creamy taste!
[Recipe] Addictive "stir-fried trumpet mushrooms and shrimp in butter soy sauce" The texture of king trumpet mushrooms and shrimp is irresistible!
Introducing a simple recipe "fried trumpet and shrimp in butter soy sauce" that has an appetizing flavor of butter and garlic. One pack of king trumpet mushrooms is delicious!
[Recipe] 3 simple "carbonara recipes"! "Yogurt Carbonara", "Somen Carbonara", etc.
Deliciousness that is a bit different from usual! Here are three "carbonara recipes" that the En-eating editorial department actually made and were delicious. "Yogurt carbonara" and "somen carbonara" etc.
Easy recipe for making "sasami flakes" in the microwave! Moist and juicy with a little garlic and fragrant
Here is a recipe for "sasami flakes" that is convenient to keep. It's easy because it heats in the microwave! Lightly seasoning will improve the taste when topped with salads and soups.
[Recipe] "Marushin hamburger Napolitan" that makes children happy Put Marushin hamburger instead of wiener
Deliciousness that makes children happy! Introducing the recipe for Kokuuma "Marushin Hamburg Napolitan". Just change your usual wiener into a Marushin hamburger.
[Recipe] Wine companion "Spring cabbage and clams steamed with sake" It is delicious even if mixed with pasta!
The sweetness of spring cabbage matches the taste of clams and the flavor of olive oil! Introducing "Spring cabbage and clams steamed with sake", which is also recommended for wine.
A hearty "stir-fried broccoli carbonara" recipe! Thick sauce is entwined
"Stir-fried broccoli with carbonara" recipe with broccoli and carbonara-style sauce! It's healthier than pasta because it doesn't use noodles, and it's good enough to eat!
[Recipe] 3 selections of Yamitsuki "sautéed recipes"! Mochito "mochi butter saute" and "Italian radish saute" etc.
Here are three sautéed recipes that the En-eating editorial department actually made and were delicious. Mochito "mochi butter saute" and "Italian radish saute".
[Recipe] 3 simple but delicious "clam recipes"! "Steamed clams with butter soy sauce" "Steamed clams with garlic butter" etc.
Here are three "Asari recipes" that the En-eating editorial department actually made and found to be delicious. Simple recipes such as "steamed clams with butter and soy sauce" and "steamed clams with garlic butter".
Recipe] "Steamed Scallion with Butter and Soy Sauce" is so easy, you'll want to drink up the broth! The flavor of the scallion and the richness of the butter makes it a perfect snack!
Super easy and perfect as a snack! Here is a recipe for "Steamed Asari with Butter and Soy Sauce. If you have unsanded scallions, you can quickly and easily make an additional dish.
Easy recipe for "Neapolitan in a pan"! Just fry the ingredients and simmer with the pasta. Less dishes to wash!
A simple recipe for "Neapolitan in a frying pan," complete in just one frying pan! It requires less washing up and is crazy easy to make because there is no need to boil the spaghetti in a separate pan.
[Recipe] For radish consumption! 5 easy "radish recipes"! 10-minute recipe "Italian-style radish saute" and puru mochi "kinako radish mochi" etc.
Recommended for radish consumption! Here are 5 radish recipes that the En-eating editorial department actually made and were delicious. 10-minute recipe "Italian-style radish saute" and plump mochi "kinako radish mochi".
[Recipe] 5 vegetable peperoncino-style recipes such as "fried broccoli peperoncino" and "peperon lotus root"
When you want to eat plenty of vegetables! Here are 5 vegetable peperoncino-style recipes that the En-eating editorial department actually made. "Stir-fried broccoli with peperoncino" and "peperon lotus root".
Recipe with plenty of vegetables "Root vegetable ratatouille" Lotus root and burdock rumbling are included and there is a sense of satisfaction
Introducing the recipe of "root vegetable ratatouille" with plenty of lotus root and burdock. It has a pleasant texture and is more chewy than ratatouille, which is made by boiling vegetables.
Winter menu for Segafredo! Espresso with Gianduja "Piedmont Legaro" etc.
The cafe chain "Segafredo Zanetti Espresso" will sell a new winter menu with the theme of Piedmont, Italy, such as the limited-time drink "Piedmont Legaro (with chocolate)".
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Starbucks "White Peach & Earl Grey Cake", "Cream Chiffon Cake", "Earl Grey Milk Cream Donut", "Cookies & Cream Donut", "Shrimp Avocado Ishigama Campagne" Refreshing Summer Food Menu Summary
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
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LAWSON 397 yen "Onigiri Okazu Set (Salmon, Sea Chicken Mayonnaise)" is too cosy! 2 rice balls made with domestic rice and 6 side dishes including croquette, fried chicken, hamburger steak, etc. 544kcal/meal
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7-Eleven's new breads: "7 Premium Apple Danish 4 pieces", "Cheese Cream Danish", etc.