LAWSON "Uchicafe Japanese Fruit Pineapple 80ml", "Uchicafe Hokkaido Thick Milk Bar 80ml", "Mochipuyo Minion (Custard & Chocolate)" and other newly arrived sweets summary
Uchicafe Japanese Fruit Pineapple 80ml, Uchicafe Hokkaido Thick Milk Bar 80ml, Mochipuyo Minion (Custard & Chocolate), Eating Mas Minions Fever, Imuraya Ice Bar Minion Choco Banana Flavor 70ml, Imuraya Gold Milk Kintoki Bar 75 ml", "Fufua Melon Cream Soda Flavor 70g" will be sold.
"Full of special items, Sushiro's summer! Sushiro 100 yen Festival (110 yen including tax)" "Big-size eel", "Big-size bottle gourd", "Umaki nigiri", "Big-size negi maguro", "Toro katsuo", "Double tuna", etc.
Sushiro will be holding a "Sushiro Summer Festival! Sushiro 100 yen Festival (110 yen including tax)" will be held at Sushiro. Sushiro will be selling "Ookiori Eel," "Ookiori Bincho," "Unomaki Nigiri," "Oosomari Negi Maguro," "Tenkomari Shirasu Gunkan," "Uzakawara," "Ookiori Maika," "Toro Katsuo" and "Double Toro. Other new items include "Roast Beef Mountain," "Shrimp Tempura Mountain," "Salmon Mountain," "Summer! Stamina Unagi Zukushi," "Unakyu Maki," and "Mermaid Parfait - Hawaiian Blue Flavor" are also on sale.
Hama Sushi's Umami Neta 100 yen Festival: "Sea Urchin Tsutsumi", "Seared Ichibo Nigiri", "Seared Bluefin Tuna", "Squid Sashimi with Sea Urchin Tsutsumi", etc.
Hamazushi will hold the "Hamazushi no Utsu Neta 100 yen Festival. In addition to "Sea Urchin Tsutsumi," "Seared Ichibo Nigiri," "Seared Albacore," "Squid Sashimi with Sea Urchin," "White Tori Mussel," and "Red Clam," the restaurant will also offer "Scallops with Sea Urchin Special Jelly," "Squid with Sea Urchin Special Jelly," "Seared Toro Salmon with Sudachi Grate," "Thick Cold Yasashi Tantanmen," and "Thick Cold Tantanmen. Fruit Mix Frappe," "Milk Tea Frappe," and "Coffee Milk Frappe" are also available.
Kimuraya's new breads for July, including "Shuzane Cheinmuscat" and "Mai-izumi Zunda An Sandwich with Apricot Jam".
Kimuraya Sohonten announced on its official website that new breads for July have appeared at its directly-managed stores. The following items will be available: "Sake Tane Cheyenne Muscat," "Maisen Zunda An Sandwich with Apricot Jam," "Melting Curry Nan," "Cake An Donut 5-pack," "Karinto Donut 6-pack," "Basil-Scented Salted Bun," "Whole Wheat Rye Bread 5-sheet," "Japanese Wheat Gold Bread 5-sheet.
Peach Apricot Parfait" from Very Ruby Cut Sweet and Melted Milky Peach Parfait
A new business model sweets brand "Very Ruby Cut" will sell "Peach Apricot Parfait". Handled at the Very Ruby Cut Ecute Shinagawa store.
Peach Sweets and Drinks Summary! Pastel "Pretty Peach", Famima "Melted! Ice Cream with White Peach Pulp" etc.
Here is a collection of seasonal peach sweets and drinks. Pastel's "Pretty Peach," Family Mart's "Melted! Ice Cream with White Peach Pulp" from FamilyMart, "12 Stories of Shortcake "Hole in One! Nice Shot Cake", "White Peach and Mellow Custard Parfait" from Japanese Food Satoh, "White Peach Granita" from Italian Tomato, and "Dole Fuwajuwa Peach Mix" from Snow Brand Megmilk.
Nihonbashiya Chobei "Asagao" and "Kuzu Mizumochi" Japanese sweets to enjoy with yokan jelly with flowers and rich molasses
Chobei Nihonbashiya announced on its official website that "Asagao" and "Kuzu Mizumochi" are now available from Chobei Nihonbashiya. They are introduced as fresh summer sweets. Both will be available for a limited time only.
nana's green tea "honey lemon tea glass", "honey lemon tea float", "kimchi natto donburi with natural tuna", "kimchi donburi with minced chicken".
nana's green tea will offer summer-only sweets and drinks "Hachimitsu Lemon Tea Glass" and "Hachimitsu Lemon Tea Float" and seasonal rice bowls "Natural Tuna Kimchi Natto Rice Bowl" and "Chicken Soboro Kimchi Rice Bowl".
Fujiya "12 Stories of Shortcake "Hole in One! Nice Shot Cake" Collaboration with professional golfer Momoko Ueda
Fujiya Confectionery Store will sell "12 Stories of Shortcake "Hole in One! Nice Shot Cake" will be on sale. The product is a collaboration with professional golfer Momoko Ueda, and uses peaches and sprinkles golf elements to create a shortcake that is easy to eat even in summer.
Shokado Bento - Anago Gohan (conger eel rice) - a whole conger eel, freshly cured and stewed, served on rice!
Shokado Bento - Anago Gohan -" is now available from Sakiyoken. The star of the dish, "Anago Gohan (rice with chahan, freshly-sliced and simmered conger eel)," features a whole freshly-sliced and simmered conger eel on rice with chahan. The plump conger eel is served with a sweet and spicy sauce that is sure to whet your appetite.
Shiseido Parlor "Frui Joule", "Assorted Confectionery", "Beauty Princess" for summer gifts
Shiseido Parlor is offering a selection of sweets for summer gift-giving. Jelly "Frui Joule", baked sweets set "Assorted Confectionery", and drink "Beauty Princess" will be available.
Nihonbashiya Chobei "Goldfish Sukui", "Citrus Sai Orange", "Fruit Kanten Mikan" Summer jelly confections!
Nihonbashiya Chobei announced on its official website that "Goldfish Sukui," "Citrus Sai Orange," and "Fruit Kanten Mikan" will be available as seasonal sweets.
Kasho Sanzen "La Fransu": The aroma and freshness of ripe pears in a transparent jelly!
Kasho Sanzen announced on its official website that "La France" is now available as a summer sweet from Kasho Sanzen. The ingredients used are domestically produced "La France," a variety of pear that Kasho Sanzen considers to be the queen of fruits. It is said that the fragrance and the freshness created by the ripening process have been preserved and gently wrapped in a transparent jelly.
Godiva "Summer Collection" "Honey Setouchi Lemon Cookie Assortment", "Dome Baumkuchen Chocolat & Miyazaki Mango", etc.
GODIVA will introduce "Summer Collection". The "Honey Setouchi Lemon Cookie Assortment," "Dome Baumkuchen Chocolat & Miyazaki Mango," "50th Anniversary Appreciation Yokan," "Mousse Chocolat et Cacao Fruit Joule," and "Patisserie Assortment" will be available.
Jolly Pasta "Cold Pasta Fair" "Toyama Firefly Squid Fair" including "Cold Cappellini with Roast Beef and Half-boiled Egg "
Jolly Pasta will hold "Cold Pasta Fair" and "Toyama Firefly Squid Fair" from May 26. Cream of seafood in shrimp soup", "Cold cappellini" with shrimp and salmon roe in cod roe sauce", "Toyama Prefecture kama-age firefly squid" with sashimi scallop and salmon roe in grated radish Japanese style", "Toyama Prefecture kama-age firefly squid" with sashimi scallop and salmon roe in grated radish Japanese style". The "Toyama Prefecture Kama-age Firefly Squid" with Colorful Vegetable Aglio Aurio will also be available.
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FamilyMart limited "in Jelly Vitamin + Triple Essence", "in Biscuit Mellow Butter" and "in Biscuit bittersweet Cocoa" for busy mornings and snacks!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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7-ELEVEN's "Hand-rolled rice ball Jeonju Bibimbap" with rice and namul (beef)! Sweet and spicy gochujang (Korean red pepper paste)
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FamilyMart "Hokkaido Cheese Steamed Cake with Milk Cream Sandwich" to be released on September 12! Yamazaki's long-selling "Hokkaido Cheese Steamed Cake" has become a sweet treat!