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Home   »   Interestingly enough gourmet story   »   Southeast Asian cuisine   »   Singapore's specialty "Chilli crab"-The points to compare eating are "sourness" and "mantou" !? [Singapore expedition] (Image 3/6)
Singapore's specialty "Chilli crab"-The points to compare eating are "sourness" and "mantou" !? [Singapore expedition] (Image 3/6)
Deep-fried shrimp with plenty of almond sauce. (LONG BEACH)
Deep-fried shrimp with plenty of almond sauce. (LONG BEACH)