Here are three "butter soy sauce recipes" that the En-eating editorial department actually made and found to be delicious. "Burdock butter soy sauce saute" and "salmon jaga butter soy sauce stir-fry". * Click each recipe name link to jump to the detailed article page.

Stir-fried salmon with butter and soy sauce

Introducing the recipe for the exquisite side dish " Salmon Jaga Butter Stir-fried in Salty Sauce ". The sweetness of fluffy potatoes, the richness of butter, and the aroma of soy sauce combine to make it delicious! In addition, the thin part of the potato has a strong taste, and the center of the potato is rather thin. It is also characterized by its changing and timeless taste.

Burdock butter soy sauce saute

"Burdock", which tends to appear in Japanese food, is slightly Western-style. Introducing a simple recipe for " burdock butter soy sauce saute " that is fragrant and can be eaten endlessly.

Stir-fried Maitake mushrooms and potatoes with butter and soy sauce

Introducing the recipe for " stir-fried Maitake mushrooms and potatoes in butter soy sauce," which is a combination of Maitake mushrooms and potatoes and seasoned with butter soy sauce. The savory and rich flavor of butter soy sauce is accented by spicy black pepper.