Sauteed Oysters and Broccoli with Butter and Soy Sauce" Recipe! Oysters and butter soy sauce are full of umami!
Material ( For two people ) | |
---|---|
oyster | 150g (5.29oz) |
green onion | 1/2 bottle |
broccoli | 1/2 piece |
olive oil, sake, soy sauce | 2 teaspoons |
Flour and butter | 1 tablespoon |
Salt and pepper | small quantity |
Here is a recipe for Stir-Fried Oysters with Broccoli in Butter and Soy Sauce. This is a hearty side dish with the umami of oysters and the savory, mild flavor of butter and soy sauce.
Sauteed Oysters and Broccoli with Butter and Soy Sauce
Ingredients (for 2 persons)
150g (5.29oz) oyster1/2 spring onion
1/2 piece of broccoli
2 teaspoons olive oil, sake, soy sauce
1 tbsp flour and butter
a pinch of salt and pepper
Sauteed Oyster and Broccoli with Butter and Soy Sauce Directions
Cut green onion into 1cm wide diagonal slices, and divide broccoli into small bunches. Wash oysters in salted water and dust lightly with flour.Heat the olive oil in a frying pan and fry the broccoli and spring onions over high heat.
When the oil has been absorbed, add the oysters and saute over medium heat.
When the oysters are fluffy, pour in sake and sprinkle with salt and pepper.
Melt the butter, pour in the soy sauce, and mix briefly.
How does fried oyster and broccoli with butter and soy sauce taste?
Plump oysters are full of umami. Oysters are plump and full of umami, and the mild, savory flavor of butter and soy sauce makes them even more irresistible. The crunchy broccoli and crispy spring onions are refreshing and well-balanced accompaniments. It is a hearty side dish.