Afternoon Tea "Christmas Luxury Tea Course" Limited to "Strawberry and Apple Special Parfait"
The Afternoon Tea Tea Room offers a "Christmas Luxury Tea Course". A course where you can enjoy special sweets and tea with a complete reservation system.
Ueshima Coffee "Nagano Purple Granita" A large, high-quality black grape with a strong sweetness "Nagano Purple" with its skin!
It was announced on the official website that "Nagano Purple Granita" has appeared as a store-limited drink menu at Ueshima Coffee. The sweet and large high-grade black grape "Nagano Purple" is used together with the skin.
New bread in June such as Saint-Germain "Rare cheese of lemon from Setouchi" and "Plenty of edamame Gouda cheese"!
Saint-Germain's new bread for June has been announced on the official website. "Rare cheese of lemon from Setouchi" and "Plenty of edamame Gouda cheese" have appeared.
Kirfebon "Tomato tart" "Fruit tomato and cheese tart" "Carrot tart" "Edamame tart" Vegetables are the protagonists!
At the fruit tart specialty store "Kilfebon", "Tomato tart", "Fruit tomato and cheese tart", "Carrot tart" and "Edame tart" are on sale.
Jonathan "Tohoku / Sanriku Support" Fair! 3 dishes such as "Sanriku seafood! Colorful seafood bowl" and "Aomori Wagyu beef Michinoku bowl"
"Tohoku / Sanriku Support" fair starts at Jonathan. Three types of bowls using ingredients from Tohoku and Sanriku, such as "Michinoku bowl of Japanese beef from Aomori" and "Sanriku seafood! Colorful seafood bowl", will be sold in limited quantities.
Ringer Hut "Scallop and Clam Champon" The juicy clam and butter flavors are appetizing! "Half fried rice with egg and lettuce" will be released at the same time
At Ringer Hut, the spring limited menu "Scallop and Clam Champon" and "Egg and Lettuce Half Fried Rice" will be on sale. Champon is an appetizing taste using scallops caught in Mutsu Bay, Aomori Prefecture.
Tonkatsu Wako "Fresh asparagus and raw bacon rolls" Spring limited!
It was announced on the official website that "Fresh asparagus and raw bacon rolls" will be on sale for a limited time as a recommended spring menu at the Tonkatsu Wako shop. "Sakura shrimp cream croquette" and "assorted lunch box" flowers "are also available.
FLIPPER'S "Miracle Pancake Strawberry Millefeuille" To go OK! Strawberry Fair New menu for 3 consecutive months
"Strawberry Fair" starts at FLIPPER'S. New products will be released for 3 consecutive months. The first is "Miracle Pancake Strawberry Millefeuille," which uses the fresh, sweet and sour "Tochiotome."
Shumai? Ehomaki? Kiyoken "Shiumai Ehomaki" again this year!
It was announced on the official website that Kiyoken's "Shiumai Ehomaki Manga" will be on sale for a limited time. At the same time, "Kuchifuku Ehomaki" is also handled.
Origin Bento "Teriyaki Bento from Kinko Bay, Kagoshima Prefecture" with plump fat and eggplant and sweet pepper tempura
"Teriyaki bento from Kinkouwan, Kagoshima Prefecture" will be on sale at each "Kitchen Origin" and "Origin Bento" store. The fat and plump yellowtail makes it a sweet and spicy teriyaki.
UNIQLO's "All 47 Prefectures of Japan Local Specialty Confectionary Giveaway": Sweets from Hokkaido's "Anbatasan" to Okinawa's "Suppaiman Tanenashi"!
UNIQLO will be holding a "47 Prefectures of Japan Local Specialty Confectionary Giveaway". Different sweets for each prefecture, from "Anbata Sun" in Hokkaido to "Suppaiman Tanenashi" in Okinawa, will be distributed at stores and online.
Hilton Tokyo Bay Dessert Buffet "Dress Up for Christmas!" --Dress Cakes and Manicure Mousse
The dessert buffet "Dress up for Christmas!" Will be held at Lounge O in Hilton Tokyo Bay, the official hotel of Tokyo Disney Resort.
Caldey Takara Seika "Yokohama Roman Sketch" cream sandwich cookies with Bay Bridge, Minato Mirai, Yokohama Stadium, Chinatown, Marine Tower and more!
The "Yokohama Roman Sketch" sold at KALDIe will stick in the minds of Yokohama kids and Yokohama lovers! It's an emo and delicious cream sandwich cookie.
Hotel Chocolat Autumn Limited Sunday "Sunday of Anno potato and cacao" --The perfect balance between the sweetness of Anno potato and salt caramel sauce
Hotel Chocolat will release a limited edition autumn Sunday "Ano Imo and Cacao Sunday". It uses milk ice cream from "Ice Cream of the God", which is very popular at Hotel Chocolat.
Store-limited "New Year Honey Yuzu Tea" in Segafredo-Kumquat is cute like the first sunrise!
At Segafredo Zanetti Espresso, "New Year Honey Yuzu Tea," which is made up of two layers of yuzu tea and arrowroot tea, will be sold only at some stores in the Tokyo metropolitan area. It has a warm taste that suits the year-end and New Year holidays.
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.