UNIQLO "47 Prefectures in Japan Local Specialty Confectionary Giveaway

UNIQLO will be holding a "47 Prefecture Local Sweets Giveaway" in November. The program will be available for a limited time from November 19.

At the stores, one will be given to each customer on a first-come, first-served basis from November 19 to 22. The sweets will be selected from the region where each store is located. The event will end as soon as all the sweets are gone. The number of sweets distributed will vary depending on the store, and numbered tickets may be distributed.

At the online store, each order placed between November 19 and December 3 will be entered into a drawing to win one. However, if you choose to pick up your order at a UNIQLO store, FamilyMart, or Yu-Packet, you will not be eligible. One of these confections will be shipped with your order. You cannot choose the type.

The confections are as follows

Anbatasan

Anbatasan is a product made by Ryugetsu in Tokachi, Hokkaido. You can enjoy the combination of bean jam and butter, and the crispy, moist sable.

Custard Cake Inochi Apple

Custard Cake Inochi Ringo" is a famous sweet from Aomori Prefecture. The smooth custard cream is filled with crunchy applesauce with pulp.

Nanbu rice cracker, chocolate Nanbu

Nanbu Senbei, Chocolate Nanbu is a famous sweet from Iwate Prefecture. It is a product made by Ganteya, a Nanbu rice cracker shop started by Komatsu Shiki with 21 baking dies.

Hagi no Tsuki

Hagi-no-tsuki is a famous Miyagi-Sendai confectionery in the shape of the famous moon of Miyagino where hagi bush clovers bloom. It is a soft sponge cake filled with original cream.

Kaoru Sable

Kaoru Sable is a famous sweet from Akita Prefecture. The crunchy texture and slightly buttery flavor make it a simple treat.

Dutch Crackers

Holland Senbei is a famous snack from Yamagata Prefecture. The original design is printed on the soul food of Yamagata.

Jangara

Jangara is a famous confectionary from Iwaki and Miyoshi in Fukushima Prefecture. You can enjoy its unique taste.

Hasu Dappe

RENKON sublet "Hasudappe" is a sublet shaped just like a lotus root, made from the powder of Ibaraki's lotus root.

Karimann Dorayaki

Kariman Dorayaki is a famous confectionery of Tochigi Prefecture. The Kariman honey used in the famous "Kariman" is kneaded into the dorayaki to make it soft and moist.

Goutte de Roi

Goutte des Rois is a famous confectionary from Gunma Prefecture. It is a gateau rusk made from French bread with a fragrant aroma and carefully prepared with high-quality butter.

Jumangoku Manju

Jumangoku Manju is a famous sweet from Saitama Prefecture. It is a chunky Japanese yam bun made from the finest ingredients and is popular with the phrase, "It's too good to be true.

Peanut Subley

Peanut sablay is made from peanuts grown in Chiba Prefecture, and each piece is handmade.

Tokyo Banana "I found it!

Tokyo Banana "I found it" is filled with banana custard cream and wrapped in a soft sponge cake. It is a good snack.

Yokohama Harbor Double Marron

Yokohama Harbor Double Marron is a famous confectionary from Kanagawa Prefecture. It is characterized by its moist texture and mouth-watering maroon flavor.

Premium Kikyo Shingen Mochi Ginzukuri

Premium Kikyo Shingen Mochi Ginzukuri is a famous snack from Yamanashi Prefecture. The rice cake is less sweet, the kinako (soybean flour) is made from Tanba black soybeans, and the kuromitsu (blackstrap molasses) is made from Japanese red cedar honey.

Walnut Yamabiko Half

Walnut Yamabiko Half" is a famous confectionery from Nagano Prefecture. It is made by Nouvelle Umeborindo, which was founded in 1913.

Tochinomi Senbei

Tochinomizosenbei is a famous cracker from Gifu Prefecture. It is a hard rice cracker with a crunchy texture. The crunchy texture of these hard rice crackers with the aroma of Tochinomi nuts and the simple sweetness of roasted rice are addictive.

Eel Sable

Unagi Sable is a famous confectionery from Shizuoka Prefecture. The same "eel powder" as in the eel pie is kneaded into it, along with plenty of butter, to make it light and crispy.

Nagoyan

Nagoyan is a famous snack from Aichi Prefecture. It has a slightly sweet and gentle flavor. It has been a standard souvenir for over 60 years.

Kameda's Kakinotane 90g (3.17oz)

Kameda no Kakinotane 90g (3.17oz) is a famous snack from Niigata Prefecture. It has a light crispy texture and a good balance of persimmon seeds and peanuts.

Shiroebi Senbei (White Shrimp Crackers)

Shiroebi senbei is a famous snack from Toyama Prefecture. It is a lightly salted rice cracker baked with crispy white shrimp caught in Toyama Bay and Toyama rice.

Kintsuba

Nakataya's "Kintsuba" is a famous confectionery from Ishikawa Prefecture. It is characterized by the elegant taste of plump, glossy red beans and thinly baked skin.

Meidai Ishigama Yaki Sembe (cracker baked in a stone kiln) Maygase

Meishiro Ishigama Yaki Sembe (stone kiln baked rice crackers)" is a famous snack from Fukui Prefecture. It is a rice cracker with a mild flavor and aroma containing peanuts that is slowly baked one by one using a stone kiln.

Yasunaga Mochi

Yasunaga Mochi is a famous snack from Mie Prefecture. It is made from domestically produced rice and red beans, stretched long and thin, and baked without any additives.

Otsu-e Sachet Okaki (White)

Otsu-e Sachet Okaki (White) is a famous snack from Shiga Prefecture. It is made of crispy rice crackers in a sachet with a picture of Otsu painted on it, which was born in Otsu, Shiga Prefecture.

Izutsu Yatsuhashi

Izutsu Yatsuhashi is a famous sweet from Kyoto Prefecture. It is characterized by its simple and nostalgic taste, with a crispy texture and a subtle aroma of nikki.

Miruku Manju Tsuki Make-up

Miruku Manju Tsukihoko" is a famous confectionery from Osaka Prefecture. It is a steamed bun filled with homemade miruku bean paste made with butter and condensed milk, wrapped in a soft and moist skin.

Petit Gaufre

Kobe Fugetsudo's "Petit Gaufres" is a famous confectionary from Hyogo Prefecture. It has been around for more than 90 years since its birth, and the unchanged taste of the gaufres is now available in an easy-to-eat size.

Kudzu Mochi

Tengokudo's Kuzumochi is a famous sweet from Nara Prefecture. It is a product of a long-established company that has been making Yoshino Honkatsu for 150 years.

Kagerou

Kagero is a famous sweet from Wakayama Prefecture. The soft and fluffy baked dough disappears with the gentle sweet cream as soon as you put it in your mouth.

Inaba no Shirohagi (White Rabbit of Inaba)

Inaba no Shirousagi (White Rabbit of Inaba) is a famous sweet from Tottori Prefecture. It is a bun in the shape of a rabbit with an elegantly sweet yellow bean paste wrapped in a dough made with local Daisen butter.

Chicken and Egg Manju

Chicken and egg buns" is a famous sweet from Shimane Prefecture. It is a simple yet flavorful specialty of Masuda.

Mura-Sume

Murasuzume is a famous sweet from Okayama Prefecture. The egg-flavored baked dough gently wrapped with red bean paste from Hokkaido is a traditional Kurashiki product.

Momiji Manju

Momiji Manju is a famous sweet from Hiroshima Prefecture. Red beans from Tokachi, Hokkaido and spring water from Mount Hiura are used to make the bean paste, which is wrapped in a fluffy sponge cake dough.

Rikyu-san

Rikyu-san" is a famous confectionary from Yamaguchi Prefecture. It is made by Fukijodo, which is celebrating its 100th anniversary. It is made of rice flour from Ube and has a chunky taste.

Kincho Manju

Kincho Manju is a famous sweet from Tokushima Prefecture. The chocolate-flavored dough is wrapped in white bean paste made with hand-picked beans.

Kamado Pie

Kamado pai is a famous confectionery from Kagawa Prefecture. It is a pastry made of flour and butter folded together. Walnuts are mixed into the dough and sprinkled with granulated sugar.

Baby Mother's Dream

Baby Mama's Dream is a famous sweet from Ehime Prefecture. It is a set of vanilla-scented steamed buns with yellow bean paste wrapped in soft dough and seasonal flavor "Winter Chocolat".

Tosa Famous Confectionery Kanzashi

Kanzashi is a famous sweet from Kochi Prefecture. It is a foil baked cake with white bean paste with yuzu peel wrapped in a moist madeleine dough.

Rice crackers

Menbei is a famous snack from Fukuoka Prefecture. It is a rice cracker made with Fukutaro's signature mentaiko. It has a crispy texture and a delicious seafood flavor.

La Chance

La Chance" is a famous confectionery from Saga Prefecture. The dough is carefully layered and baked one layer at a time, and the baumkuchen is wrapped in high-quality chocolate.

Castella Roll

Castella Roll is a famous confectionary from Nagasaki Prefecture. Bunmeido's signature sponge cake is rolled in a fluffy Mikasa-yama (Bunmeido's dorayaki) dough.

Brown Sugar Donut Stick

The brown sugar doughnut stick is a famous sweet from Kumamoto Prefecture. The outside is crispy and the inside is moist, with a gentle sweetness.

Bondia

Bondia is a famous snack from Oita Prefecture. It is an encounter between different cultures, with red bean paste, a Japanese ingredient, wrapped in a pie crust.

Cheese buns

Cheese buns" are a famous snack from Miyazaki Prefecture. The raisins kneaded into the dough and the cheese specially adjusted to match the raisins are a perfect match.

Kasutadon

Kasutadon is a famous confectionery from Kagoshima Prefecture. It is a steamed pastry with a soft custard cream wrapped in a soft sponge.

Suppaiman Seedless 17g (0.6oz)

Suppaiman Tanenashi 17g (0.6oz)" is a famous snack from Okinawa Prefecture. The first Japanese manufacturer of dried plums, Uema Confectionery, has made "Suppaiman" into an easy to eat "Tanenashi".