Easy recipe for "Fried Asparagus with Chikuwa and Garlic"! Aromatic and addictive taste, also good as a side dish for lunch!
Here is a simple recipe for "Stir-fried Asparagus Chikuwa with Garlic" made with only two main ingredients. Simple, yet fragrant and addictive.
Chinese Style Kiriboshi Daikon Salad - Easy Microwave Recipe! Crunchy to the touch with sesame oil and garlic
Here is a simple recipe for "Chinese Style Salad with Kiriboshi Daikon" that can be made in a microwave oven. The natural sweetness of the ingredients combined with the moderate saltiness and flavor of the seasonings gives this dish a rich flavor.
Easy recipe for "Mar-Bo Chicken"! Use chicken instead of tofu for a spicy and tantalizing taste!
Here is a simple recipe for "Marbo-Chicken. The spicy flavor is perfect with white rice or as a snack.
Convenient Tube Type of "Roughly Cut Jalapeño" from S.B. Foods! Refreshed "Roughly Cut Capsicum" Package
Jalapeno, a green chili pepper with a refreshing hot taste, is now available in a convenient tube type from SB Foods. At the same time, the package of "Roughly Cut Capsicum" has been refreshed.
Easy recipe for "Aburinon-Thick Fried Rice" without frying! Lots of leeks, vinegar, and garlic sauce!
Here is a simple recipe for "Yurin Thick Fried Chicken" arranged using thick fried tofu instead of chicken. There is no need to fry it yourself, and there is no need to worry about raw frying.
Sauteed lotus root and green onion with salted kelp The taste of sesame oil and garlic lingers on the palate, and the different textures are fun!
This is an easy recipe that leaves the seasoning to the salted kelp. Here is a recipe for stir-fried lotus root and green onion with salted kelp. The taste of sesame oil and garlic will leave you wanting more.
"Hijiki tofu lotus root salad" simple recipe! Fashionable depachika-style garlic-scented Japanese taste
Introducing a simple recipe for the fashionable depachika-style "Hijiki tofu lotus root salad". The appetizing aroma of sesame oil and garlic gives it a light yet timeless taste.
Pre-made OK "Eggplant and minced meat soboro" recipe! Ginger and garlic are applied to miso and the rice goes on! Stored in the refrigerator for regular dishes
The strongest rice companion! Introducing the recipe for "eggplant and minced meat soboro". If you keep it, it will last for 3 to 4 days in the refrigerator, so it is recommended to put it on the rice in your lunch box and make it into a soboro bowl!
"Eggplant and tomato easy oven-baked" recipe! Just bake vegetables and meat side by side in a microwave and toaster oven
Introducing the "Eggplant and tomato simple oven-baked" recipe. It's easy to make with a microwave oven and toaster oven, so it's recommended not only for everyday dining, but also for a special occasion by taking advantage of its gorgeous appearance!
"Fried chicken breast fried chicken" recipe! Make a notch, rub in mayonnaise, and fry to make it crispy and soft!
Introducing the recipe for "Deep-fried chicken breast fried chicken". Since it is "fried" without frying, it requires less oil and is more healthy. Even the breast meat is crispy and tender, and it's very juicy!
"Stir-fried mackerel and eggplant with tomato cheese" Easy mackerel can recipe! Sweet and sour ketchup & garlic rich taste
A simple recipe of "stir-fried mackerel and eggplant with tomato cheese" arranged from a can of mackerel. The taste of mackerel, the sweet and sour taste of tomato ketchup, and the richness of cheese spread together.
"Burdock Peperoncino" A simple recipe for one main ingredient! The taste of garlic and chili peppers
Introducing a simple recipe of "burdock peperoncino" arranged using burdock instead of pasta. The main ingredient is a simple side dish of burdock, but it is satisfying to eat.
Recipe for "Marbo-Kabocha"! Sweet and chewy pumpkin with a spicy ginger and garlic sauce!
The tangy and spicy taste is appetizing! We introduce a recipe for "Marbo-Kabocha" (pumpkin with marbo). This dish is made with sweet pumpkin and juicy minced meat, tossed in a sweet and spicy Chinese sauce.
Simple recipe "Hot salad of long potato tomato" I am addicted to the juicy texture! Simple seasoning of salt and pepper
It is a long potato that is often grated and eaten raw, but it is also delicious when cooked. Introducing a simple recipe for the fashionable "hot salad of long potato tomatoes".
Simple recipe "Shirataki Peperoncino" Satisfaction no less than pasta! The spicy and addictive taste of chili and black pepper
Introducing a simple recipe of "Shirataki Peperoncino" arranged using Shirataki instead of pasta. A addictive aftertaste with the spiciness of chili and black pepper.
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May 14 release】Summary of FamilyMart's new breads: "Fresh Melon Buns (Melon Whip)," "Nogami Supervisor's Moist Whipped Anpan," etc.
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Osaka honey Quattroformaggi" cookie dough kneaded with four kinds of cheese and coated with white chocolate.
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LAWSON STORE100 "100 yen Doughnut" series 5 kinds, including "Old Fashioned Doughnut (Chocolate)", "Milk-Brewed Chuloky", and "Mochi Ring", to be released on November 15!
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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GiGO's taiyaki "Shin-chan yaki" Shin-chan/Kantam Robo 2 kinds, 1 sticker at random