Sushiro "National Uimamono-Meguri" "Horse Meat Sashimi Eating Contest," "Mambo Maki (Salted Suji Fish and Cucumber)," "Goku Ikura (Salmon roe)," etc.!
Sushiro will hold a "Nationwide Umaimono-Meguri" (delicious food tour). The menu includes "Horse Sashimi Eating Comparison," "Mambo Maki (Salted Musuko and Cucumber)," "Musuko Natto Gunkan," "Goku-arid," "Ookiri-Kanpachi," "Shiroebi Wrapping," "Kensaki Ikaika," "Wild Buri Ango topping," "Seared Beef Tongue," "Anago Ten Nigiri," "Octopus Straw Grilled," "Chicken Skin Grilled Gunkan," "Kamage Shirasu Gunkan," and "Kama-age Shirasu Gunkan. The lineup includes "Shio Ramen" and "Kita Shon Karaage" that are super in love with seafood. The "Negitoro" (tuna with negi tuna) is only ¥110.
Sushiro Strawberry Fair "Strawberry Brulee Crepe Melba", "Bitter Chocolate Chip Ice Cream and Strawberry Lover's Parfait", "French-Style Shortcake that heralds spring", "Ichigo Koichijodo! White Bear Parfait
Strawberry Fair will be held at Sushiro. The menu includes "Strawberry Brulee Crepe Melba," "Bitter Chocolate Chip Ice Cream and Strawberry Lover's Parfait," "French-Style Shortcake that heralds spring," and "Ichigo Koichihodo! White Bear Parfait" will be sold sequentially.
Sushiro's "Momotaro Dentetsu - Showa Heisei - Japanese classic! ~Mini Bomby Sushi" and "King Bomby Sushi" collaboration
Sushiro will be releasing "Momotaro Dentetsu: Showa Heisei Reiwa mo Seikei! ~Sushiro will release "Mini Bombie Sushi" and "King Bombie Sushi" in collaboration with "Momotaro Dentetsu: Showa Heisei".
Sushiro 100 yen Festival: "Thick Uni Wrapped," "Toro," "Chopped Salmon," "Mara Flavored Red Shrimp with Deep Fried Green Onions," "Charcoal Grilled Bonito Salt Tataki," "Crispy Chicken," To go "Limited Time Neta Set," etc.
Sushiro will be holding a 100 yen festival. Sushiro will be holding a 100-yen special, offering a variety of items, including "thick sea urchin wrapped in sea urchin," "tuna," "chopped salmon," "fried red shrimp with malted rice and scallions," "charcoal grilled bonito with salt," "crispy chicken," "basil lemon hokki-gai," "natural yellowtail tempura," "kouka," "Usa Suisan's sakura sea bream," "live sashimi hiramasa," "live sashimi toro hiramasa," and a "limited time only" To go set. Neta Set" for To go only.
Sushiro's "Taiwan Mazesoba" supervised by "Menya Hanabi"! Special spicy minced chicken and deep soy sauce sauce sauce to recreate the flavor!
Taiwan Mazesoba" supervised by "Menya Hanabi" is now on sale at Sushiro. It uses Menya Hanabi's signature spicy and tasty special minced chicken and deep soy sauce sauce sauce.
"A super deal from Sushiro and Delivery House" Free delivery and up to 1,500 yen off Sushiro's menu at Delivery House!
Sushiro and Dezekan are collaborating to launch the "Sushiro and Dezekan Super Savings Campaign". If you order a Sushiro menu item from Demae-can and enter the coupon code, you will receive free delivery and a discount of up to 1,500 yen.
Sushiro's "Absolute Champion Sushiro's Tuna" Fair: "Natural Tuna Platter", "Natural Tuna Big Tuna", "Oma's Natural Tuna Comparison", "Tuna Demikatsu", To go "Tuna Zukkushi Set with Natural Tuna", etc.
Sushiro will be holding a "Absolute Champion Sushiro's Tuna" fair. We'll be selling "Natural Tuna Platter", "Natural Tuna Big Tuna", "Natural Tuna Medium Tuna", "Oma's Natural Tuna Comparison", "Koji Aged Bincho Tuna", "Natural Indian Tuna Negi Tuna", "Delicious Nori Teppanyaki", "Tuna Ohagi", "Tuna Yukke (Egg Yolk Soy Sauce)", "Big Negi Tuna", "Tuna Demikatsu", "Tuna", "Tuna", "Tuna Zukkuri Set". Shin Koku Umami Maguro Shoyu Ramen", and "Maguro Zukushi Set with Natural Tuna".
Sushiro: "White Chocolate and Strawberry Lover's Parfait" and "Caramel Melting Almond Cake and Butter Ice Cream
Sushiro will release "White Chocolate and Strawberry Lover's Parfait," a parfait using fresh strawberries in season, and "Caramel Melting Almond Cake and Butter Ice Cream," a sweet invented by a pastry chef who loves caramel.
Sushiro's "Warm Sushi with Salmon Roe and Pickled Fresh Salmon," invented by Izumi Kimura of Toyama's famous Sushijin restaurant.
Warm Sushi with Salmon Roe and Pickled Fresh Salmon" will be available at Sushiro. This product is the brainchild of Izumi Kimura, an artisan at Sushijin, a famous sushi restaurant in Toyama Prefecture.
Sushiro's "Tohoku Sanriku Umami Market" "Abalone Kaisen Zukushi Platter (Uni, Salmon Roe)" "Authentic Shark's Fin Rice Ball" "Extra Large Jumbo Scallops" "Super Sashimi Mackerel" "Harako Rice-Style Seaweed Wrapped Rice" Eat and Support Reconstruction!
Tohoku Sanriku Umaimon Market" is being held at Sushiro. The fair features seafood from Sanriku and local gourmet foods. I tried the "Abalone Kaisen Zukuri (sea urchin and salmon roe)," "Authentic Shark's Fin Rice Ball," "Extra Large Jumbo Scallop," "Super Fine Saba (vinegared mackerel)," and "Harako Rice-style Seaweed Wrapped Rice" at the restaurant!
Sushiro "Tohoku Sanriku Umaimon Market" "Abalone Seafood Platter (sea urchin and salmon roe)", "Extra Large Jumbo Scallops", "Authentic Shark Fin Nigiri", etc.
Sushiro will hold "Tohoku Sanriku Umaimon Market". The menu includes: "Abalone with sea urchin and salmon roe," "Extra-large jumbo scallop," "Premium vinegared mackerel," "Salted striped bass," "Octopus," "FUKAKO cutlet," "Harako-meshi rice wrapped in seaweed," "Authentic shark fin," "Kama-age Tamishirasu," "Hoya Gunkan," "Sea bream soup with salt ramen," "Mekabuto," and "Mekabuto" (a small fish-shaped fish cake with a small amount of salt). Miso soup with clams" and "Apple pie with apples" will be available. Also on sale are "Pickled Sea Urchin Wrapped in Sea Urchin" and "Thick Sea Urchin Mazesoba.
Sushiro's "10 Kinds of Kaisen Hinachirashi": Tuna, salmon, shrimp, salmon roe, crab meat, and other popular items
Sushiro is now accepting reservations for "10 Kinds of Kaisen Hina Chirashi" to add color to your Hina Matsuri (Girls' Festival) in stores, by phone, or online. A variety of popular items such as tuna, salmon, shrimp, salmon roe, and crab meat are available.
Sushiro's "Special Big Tuna" Half Price! Only the rare part of the tuna, "Kamatoro", is selected for its high quality sweetness and deliciousness that melts in your mouth.
Sushiro is offering the "Tokuneta Ootoro", normally priced at 330 yen, at half price (165 yen) for in-store dining only. It is made from large "honmaguro" tuna, and only 2% of the tuna from a single fish is selected for the "kamatoro," a rare part of the tuna that is particularly fatty.
Sushiro's "Fugu Zukkoku" Fair: "Three Kinds of Torafugu," "Torafugu Eating Contest," "Melt-in-your-mouth Fugu Milt Tempura," etc.
Sushiro will be holding a "Fugu Zukuri" fair. The lineup includes "three kinds of torafugu," "torafugu eating comparison," "melted fugu milt tempura," "boiled torafugu skin," "fried fugu ara," and "tecchiri ramen.
Sushiro Cafe Club "Noble Madagascar Chocolat Pudding Parfait" supervised by "Theobroma" Tsuchiya! With pistachio cream and raspberry sauce
Sushiro is releasing a "Noble Madagascar Chocolate Pudding Parfait" for Valentine's Day. It is supervised by Sushiro's Cafe Department and Mr. Tsuchiya of Theobroma, one of Japan's leading chocolatiers.
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5 Popular Matcha Green Tea Sweets You Can Get in Japanese Supermarkets
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McDonald's Happy Sets "McDonald's Adventure" and "Ania" are now available! Toys to enjoy "playing McDonald's" & figures of "Tyrannosaurus" and "Giant Panda Child" are now available!
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Nakau "Beef-filled Tsuke Udon" and "Umashiri Beef-filled Tsuke Udon" with Kansai-style dipping sauce and sukiyaki-flavored beef, also available as "Soba
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MINISTOP "Crab Cream Croquettes (2) using Sakaiminato red snow crab" and "Tokutoku Pack Seasonal Fried Rice Set" to be released on October 20
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GODIVA Caramel & Milk Chocolate Cookies" from Godiva, local cookie Hokkaido area flavor.