The "cod roe butter flavor" of the cup noodle "Yakisoba Bento" loved by the people of Hokkaido is a shocking horse! I want to order in large quantities
Just as Kanto people love "Peyoung", the cup-yakisoba "Yakisoba Bento" is familiar in Hokkaido. Did you know that the "cod roe flavored butter flavor" in this series is insanely delicious?
7-ELEVEN is the first "frozen ramen" in the history of "Mokotanmen Nakamoto"! "Mala noodles without soup" seems to be a horse
Frozen food "7-ELEVEN Premium Mokotanmen Nakamoto Soupless Mala Noodles (Marshinmen)" has been released at each 7-ELEVEN store (excluding some stores).
"Donburi menu" which is rare in Hard Rock Cafe! I'm curious about the "Rockin Bowl", which is an arrangement of ethnic dishes.
At each Hard Rock Cafe store, three "American reimported" bowl menus "Rockn'Bowls" are now available.
"Chinese soy sauce special soy sauce" from Gotanda "Edo-mae boiled Chinese noodles Kimihan" is super excellent--I'm already captivated by the richness of soy sauce and the flavor of yuzu that spreads quickly
I tried "Chinese noodles special soy sauce" from "Edo-mae boiled Chinese noodles Kimihan".
Hanamaru "BiliBili Sunra Udon" is back again! -Horse spicy udon noodles topped with "chattering" Chinese pepper
"Biri Biri Sunra Udon" will be resold at each Sanuki udon chain "Hanamaru Udon" (excluding some stores).
Tsukemen and ramen from famous restaurants are 500 yen! "One Coin Otsukemen Expo" held in Shinjuku--Offered in "eating and comparing size"
The "One Coin Okubo Park", where you can enjoy tsukemen and ramen nationwide with "One Coin (500 yen)", will be held in Shinjuku and Okubo Park in five separate sessions.
Noodle festival in summer! ?? Bamiyan "Nationwide Local Traveling Noodle Gourmet" Fair
The "Nationwide Local Traveling Noodle Gourmet" fair is being held at all Chinese restaurants "Bamiyan" (excluding some areas).
[Tasting] Kura Sushi "Chilled Dandan Noodles" Rich and rich! "Sichuan-style steamed chicken" "7 kinds of seafood who started chilled Chinese"
From Kura Sushi, the new menu of "Chinese series" "Kokumi chilled dandan noodles" will be on sale only in the summer. I ate "Sichuan-style steamed chicken" and "7 kinds of seafood who started chilled Chinese food" together.
Hanamaru Udon "Sichuan-style Tantanmen Fair" "Thick Soymilk Tantanmen" "Noodle Juiceless Tantanmen"
Hanamaru Udon, a limited-time menu "rich soy milk dandan udon" is on sale. The first of the "Sichuan-style Tantan Udon Fair". "Tantan Udon without Numbing Juice" will be released as the second product of the fair.
Soft-shelled turtle soup stock is a strong punch! Menya Musashi's "Yakuzen Ramen"-Suppon dumplings are also fierce horses [Kinno Musashi 11]
Menya Musashi's 20th Anniversary Project "Kinno Musashi", the 11th edition, is "Yakuzen Ramen", where the soft-shelled turtle dashi has a strong punch. I have been tasting "Yakuzenra-Noodles" in Ikebukuro and Niten.
New Saki Yoken "Shiu Mai BAR" opens at Tokyo Station! Shiumai bento with bamboo shoots and tuna with green onion are available as snacks! Special menu "assorted shioumai" and "shioumai curry" etc.
Saki Yoken, the shiumai company, has opened a bar in Tokyo Station where you can enjoy a small drink! You can choose from a variety of shiumai, including "traditional shiumai," "shrimp shiumai," "crab shiumai," and "special shiumai" with large pieces of shiumai. The "assortment of all kinds of shiumai" is a special menu item available only at this restaurant. Also, shiumai bento with bamboo shoots and tuna with scallions are available as stand-alone snacks! The lunch menu includes "Shi Mai Curry," "Yokohama Fried Rice Set," "Fried Rice with Crab and Scallop Ankake" and "Noodles with Gomoku Ankake".
"Sukiyaki bento" made in a hot pot that is warmer and warmer--Free gift of "raw eggs" only for now!
"Sukiyaki bento" was released at Hotto Motto stores. A warm hot pot-style bento made by boiling beef, tofu, shirataki noodles, onions, and Chinese cabbage in an "excellent sauce."
"Taiwanese mixed noodles" with plenty of coriander! Warm "Dried noodles" that make you happy in the fall and winter at Chun Shui Tang
At each Taiwanese cafe, Chun Shui Tang, "Shiodori Pakuchi Ganmen" and "Mala Tantan Ganmen" are offered.
Garlic gourmet festival "Garlic Paradise 2016" at Okubo Park in Shinjuku! Free distribution of "Breath Care"
"Japan's largest" garlic gourmet festival "Garlic Paradise 2016, the most fragrant garlic ever" will be held at a special venue (Okubo Park) in Kabukicho, Shinjuku.
I regret it if I don't go !? "Gekikara Gourmet Festival 2016", a large collection of spicy but Umai dishes
The event "Gekikara Gourmet Festival 2016", where the world's "Gekikara Gourmet Cuisine" gathers, will be held at Okubo Park (Shinjuku-ku, Tokyo). A record 23 stores have appeared.
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Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
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Sushiro "Niboshi Aroma Osaka Dashi Ramen" supervised by popular Osaka ramen restaurant "Retsushio Gyoyu Menkabo Sanku"! Soy sauce soup combining seafood and pork/chicken. Toppings include chashu pork, spinach and niboshi (dried sardines)
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FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
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Sushiro "Mabo-Men" SHIBIRE-NOODLES supervised by Roshokuya! Sushiro x Eat Log National Famous Restaurant Supervision Series!
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24