The originator of "Morioka Jajamen", "Pylon," was a well-known store where regulars were extremely kind.
I went to "Hakuryu", the originator of "Morioka Jajamen". It's a little difficult to enter, but it was a nice shop where the regulars were kind. By the way, how do you eat Jajamen?
Refreshing cold noodles with plenty of coriander! -Taiwanese cafe "Chun Shui Tang" with 2 kinds of authentic ethnic noodles
At each Taiwanese cafe, Chun Shui Tang, "Mala Soymilk Cold Noodles" and "Salt Chicken Kana Cold Noodles" are offered.
The "little drink" at Tokyo Station is hot right now! "Keioh Sakura Cherry Blossom Viewing Choi Drinking Festival" where you can enjoy sake and food for 1,000 yen
Now, at the "Grand Gourmet" on the premises of JR Tokyo Station, you can enjoy a little early "Hanami Sake". The "Keioh Sakura Cherry Blossom Viewing Choi Drinking Festival" is being held, where you can enjoy sake and food for 1,000 yen per store!
Szechuan Cuisine Shibire-O Shibire Szechuan Hotpot Noodle" Spiciness is Unusual! Cup noodle filled with pak choi
Szechuan Cuisine Shibire Ou Shibire Szechuan Hot Pot Noodle, a cup noodle with the addictive taste of "pakuchi and hana-pepper," is now on sale.
Collaboration between Shibuya Hikarie and a famous chef! 6 recommended menus selected by the editorial department, such as "burnt butter flavored" sushi
A collaboration between a cafe / restaurant in Shibuya Hikarie and 6 famous chefs. A total of 19 "special collaboration menus" that can only be enjoyed now are offered.
The steak + roast beef "meat bowl" is a masterpiece! Roppongi Hills New Year Menu
At each restaurant in Roppongi Hills, a special New Year's menu "Fukugohan" will be offered. Among them, the "Otoshidama Meat Bowl" with both steak and roast beef is a masterpiece.
Held again this year! "Gekikara Gourmet Festival 2015" at Okubo Park--Gekikara Gourmet from India, Thailand, Mexico, etc.
The Gekikara Gourmet Festival "Gekikara Gourmet Festival 2015" will be held again this year at Okubo Park in Shinjuku, Tokyo. This time, 21 stores, which will be the "highest ever", will be gathered.
Supervised by Kourakuen! "Karaage Kun Soy Sauce Ramen Flavor" is now available at Lawson
At Lawson, "Karaage-kun Shoyu Ramen Flavor" supervised by the ramen shop "Kourakuen" was released. Karaage-kun is a reproduction of the most popular menu "Chinese noodles" at Kourakuen.
Menya Musashi Shinjuku Main Store "Gyokuro Ramen" - Unspeakable supreme ramen with gyokuro broth! A Taste of Culture and History
Gyokuro Ramen," a ramen with soup stock made from gyokuro, is now being served at the Shinjuku main store of Menya Musashi in Tokyo. It may seem like a novelty, but it is an unspeakable dish that bears the history and culture of tea.
The world's "spicy but delicious dishes" are gathered! "Gekikara Gourmet Festival 2014" in Shinjuku, Tokyo
At "Gekikara Gourmet Festival 2014", "Gekikara but delicious" gourmet foods such as Mokotanmen Nakamoto "Chilled Spicy Solar Men" and Thai restaurant Bangkok "Gekikara Tom Yum Noodle" will be gathered. The "Gekikara Gourmet Festival" has arrived this year as well.
The "ultimate" Sanuki udon produced by "Japan's number one udon lover" has been completed !?
"Half-life Sanuki udon" produced by "Udon is the main food", which is the top reviewer of the gourmet site "Tabelog" and self-recommended as "the best udon lover in Japan", has been released.
There is also a menu devised by Hidetoshi Nishijima! "Cold Garden" where you can eat chilled Chinese food of Nissin RAOH is in Shinjuku
The restaurant "Chilled Garden -HIYA GARDEN-" where you can eat "Nissin RAOH Cold Chinese" will open for a limited time in Lumine Est Shinjuku. You can also eat the menu devised by Hidetoshi Nishijima!
2013 "In Stock Now Ramen" No.1 is "Phantom Chinese Soba"-Takumen.com Announcement
On the ramen mail order site "Takumen.com", "Order Ramen of the Year 2013", which summarizes the best-selling ramen and tsukemen in 2013, was announced. A total of 20 products were awarded, including the general award, ramen award, tsukemen award, rookie award, category award and rookie award.
Disney Hotel "Summer Special Menu" "Japanese Sweets" expressing the summer festival, etc.
At three Disney hotels at Tokyo Disney Resort, "special menus" linked to special events at Tokyo Disneyland will be developed.
Released today (April 12th) I tried "Yakisoba Gyudon" at Sukiya --- The store was full of men!
Sukiya released "Yakisoba Gyudon" for a limited time on April 12th. The menu was created in collaboration with the movie "Crayon Shin-chan Stupid Uma! B-class Gourmet Survival !!" with the theme of B-class gourmet.
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Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
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Sushiro "Niboshi Aroma Osaka Dashi Ramen" supervised by popular Osaka ramen restaurant "Retsushio Gyoyu Menkabo Sanku"! Soy sauce soup combining seafood and pork/chicken. Toppings include chashu pork, spinach and niboshi (dried sardines)
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FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
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Sushiro "Mabo-Men" SHIBIRE-NOODLES supervised by Roshokuya! Sushiro x Eat Log National Famous Restaurant Supervision Series!
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24