Hotto Motto: "Kaisen Tendon", "Top Kaisen Tendon", "Kaisen Ten Toshi Don", "Tempura Platter" topped with seafood and vegetable tempura, with the sauce tailored to your preference in Eastern and Western Japan!
Hotto Motto will offer "Kaisen Tendon", "Kami-Kaisen Tendon", and "Kaisen Ten-Toshi-don" with a variety of seafood and vegetable tempura, as well as an individual "Tempura Platter".
Cocos "Carbonara with Asparagus and Aged Prosciutto Ham" and "Tomato Cream Cotto Hamburger Steak with Asparagus and Camembert".
Cocos will hold a monthly fair "Seasonal Hitosara - April". The "Carbonara with Asparagus and Aged Prosciutto Ham" and "Tomato Cream Cotto Hamburger Steak with Asparagus and Camembert" will be available.
Cafe de Crié "Mellow Strawberry Lassi with Strawberry Pulp" and "Pasta with Shrimp and Snap Peas in Spicy Tomato Sauce
Café de Crié will release "Mellow Strawberry Lassi - with strawberry pulp", a sweet and sour drink perfect for spring, and "Pasta with shrimp and snap peas in a spicy tomato sauce", a slightly spicy dish.
Hotto Motto "Kaisen Tendon", "Kami-Kaisen Tendon", "Kaisen Ten-Toshi-don" with shrimp, squid, scallop and Spanish mackerel tempura.
Hotto Motto will be offering a new springtime staple: Kaisen Tendon, Top, Kaisen Tendon, and Top, Kaisen Tendon. It is topped with shrimp, squid, scallop, Spanish mackerel and vegetable tempura.
BIKKURI DONKEY "Irodori Set" - 11 kinds of colorful vegetables to accompany hamburgers! Also available as a stand-alone "Irodori Dish
BIKKURI DONKEY has renewed its "Irodori Set" of hamburgers and vegetables, increasing the number of colorful vegetables to 11. It is now available as a stand-alone item as "Irodori Dish.
Hotto Motto Grill "~Shanghai Style~ Fried Noodles with 9 Chinese Ankake" and "Rice with 9 Chinese Ankake".
Hotto Motto Grill will release a warm winter menu, "~Shanghai Style~ 9 Chinese Ankake Fried Noodles" and "9 Chinese Ankake Gohan".
Matsunoya "Sauce Tare Katsu-don" - Refreshing Special Sauce and Tender Thinly Sliced Loin! Matsunoya's Lowest Price Menu
Sauce Tare Katsu-don" is now available at Matsunoya and Matsunoya. The refreshing special sauce and tender thinly sliced loin make it easy to enjoy, and it is Matsunoya's lowest-priced menu item, excluding the morning set meal.
Cocos New Menu Summary! To go, Coupons, Morning (Breakfast Buffet), Lunch, Sales Outlets, etc.
A comprehensive list of new menu items, promotions, coupons, etc. introduced at Cocos. The latest information on To go (to-go), morning (breakfast buffet), lunch, delivery (delivery), prices, release dates, in-store dining, apps, and more.
The latest] Yayoiken New Menu Summary 2022! Recommended To go, release date, price, calories, and popular limited set menus.
A comprehensive list of Yayoiken's new menus, promotions, and coupons. Tastes from all over Japan are now available as set menus at stores. Release dates, prices, calories, recommended To go, and limited set menus are also listed.
HottoMotto Popular To Go - Reservations and online ordering required for boxed lunches, release dates, prices, and discount promotions.
Introducing HottoMotto's new menu and campaign information. Includes popular To Go bentos, items that must be reserved or ordered online, release dates, prices, and renewed menus.
Yayoiken "Soybean Meat with Bean Seedlings and Eggs" and "[To go] Soybean Meat with Bean Seedlings and Eggs Set Meal".
Yayoiken will launch "Soybean Meat with Bean Sprouts and Eggs" and "Soybean Meat with Bean Sprouts and Eggs" as set meals using the next generation of "soybean meat" made from 100% vegetable ingredients.
Hotto Motto "Kaisen Tendon", "Top Kaisen Tendon", "Kaisen Ten Toshi Don", "Assorted Tempura", assorted shrimp, squid, scallop, white fish, etc.!
Kaisen Tendon," "Top/Kaisen Tendon," "Kaisen Ten-Toshi-don," and "Tempura Assortment" featuring tempura such as shrimp, squid, scallop, and white fish will be available at Hotto Motto.
Cocos "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Grated Udon Noodles with Tokushima Sudachi" "Seasonal Hitosara - July
Cocos will hold a monthly fair "Seasonal Hitosara - July" featuring seasonal ingredients. Cocos will offer "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Udon Noodle with Grated Tokushima Sudachi".
Hanpen recipe compilation: "Fried Hanpen and green pepper with bonito-flavored bonito flakes," "Stuffed green pepper with Hanpen tuna mayo," "Hanpen sandwich with shiso shirasu plum paste," and "Fried Hanpen and snap peas with sweet and spicy sauce.
Here is a collection of hanpen recipes that allow you to enjoy the fluffy texture of hanpen. There are four recipes: "fried hanpen and green pepper with bonito-flavored bonito flakes," "fried green pepper stuffed with tuna mayo," "hanpen sandwich with shiso shirasu plum paste," and "fried hanpen and snap peas with sweet and spicy sauce.
Cocos "Fresh Mango Crepe," "Cocotte Hamburger Ranch with Plenty of Tomato Sauce and Cheese," and other summer lunches roundup!
New summer items are now available on the weekday lunch menu at Cocos. The new items include "Cocotte hamburger lunch with tomato sauce and cheese," "Thick cod roe with kama-age shirasu and shiso leaves," "Triple Grill Lunch," and "Fresh Mango Crepe," available from June 9 to late August.
1
New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
2
Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
3
FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
4
Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
5
New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.