Gusto "Dry Jjigae with oysters and melty cheese" "Oyster ball bowl set" "Creamy doria with oysters and 4 kinds of vegetables" "Nabeyaki udon with oysters"
An additional menu using oysters has appeared at the family restaurant "Gusto". There are many variations such as "Dry Jjigae with oysters and melty cheese [with half-ball udon]", "Oyster ball bowl set [with miso soup, small bowl and pickles]", "Creamy doria with oysters and 4 kinds of vegetables", and "Nabeyaki udon with oysters".
This is a horse! I tried the Yoshinoya store-limited "cheese and bacon and eggs bowl"-plenty of beef and onions
A new menu "Cheese / Bacon and Egg Bowl" has been released at 16 limited stores of Yoshinoya. This isn't delicious ...? When I went to eat, it was super delicious as expected!
Weekday limited lunch "Kappa no Gochi Don" for Kappa Sushi! From seafood bowls to hamburger steaks, there is a lot of volume at a reasonable price
At a limited store of Kappa Sushi, a trial sale of the lunch-only bowl menu "Kappa no Gochi Don" is on sale. Offer from opening to 14:00 on weekdays.
The strongest cospa! The top 10-2 most popular "don" that can be eaten at Tokyo Station is the unique "fruit bowl", and what is the 1st place?
The "Tokyo Station Bowl Grand Prix" is held at Tokyo Station to determine the "top" of the bowl menu. Among all 74 types of bowls, the one that won the prestigious Grand Prix was ... That Tendon!
Nikuniku! "Luxury ekiben" worth 13,000 yen is 1,000 yen !? Tokyo Station Gransta 10th Anniversary
At JR Tokyo Station's Ekinaka commercial facility "GRANSTA", which celebrated its 10th anniversary this year, transcendental luxury ekiben such as this half will be sold for 1,000 yen.
The "local taste" of 47 prefectures becomes potato chips! The first is 17 prefectures such as "Sendai beef roasted taste" and "Takoyaki taste"
"Local flavor" potato chips from 47 prefectures will be released in 3 parts. The first is 17 prefectures such as Miyagi "Sendai beef roasted taste" and Osaka "Takoyaki taste".
Assorted beef tongue and pork roses! "Sendai beef tongue salted rice bowl" at the rice bowl shop--Enjoy the change in taste
At each of the "Legendary Suta Donburi" and "Specialty Suta Don" stores, "Sendai Gyutan Shio Suta Don" will be released as the second "Local Suta Don" (some of them). Excluding stores).
[What] The rice bowl with beef tongue looks delicious! The legendary Sutadonya, a new store limited menu in Sendai
"Legendary Sutadonya" opens Tohoku's first station-front roadside store "Sendai Nagakecho" in Miyagi and Sendai. In commemoration of this, the restaurant's limited menu "Sendai Gyutan Shio Suta Don" will be released.
10 recommended ekiben that you can buy at Tokyo Station in Golden Week! "Ultimate" yakiniku lunch box, melting salmon bowl, Kobe beef pie, etc.
Introducing 10 "recommended ekiben" that you can buy at Tokyo Station in Golden Week! Jojoen special yakiniku bento, Imahan sukiyaki heavy (Imahan Asakusa), beef tongue bento (Senyotan and Toshihisa), bento with large button shrimp (Tsukiji Sushi Kiyoshi), etc.
"Japanese Soup Stock Tokyo" is about to begin! The first "Odashi Tokyo" store opens at Shinagawa Station
Soup Stock Tokyo's new format "Odashi Tokyo" has opened in Shinagawa Station. "Japanese Soup Stock Tokyo" where you can eat a lot of soup with soup stock.
Christmas limited buffet "Yurboard" starts at IKEA! May be useful for Christmas at home?
The Nordic Christmas dinner buffet "Yule Board" is being held at IKEA restaurants and cafes. Maybe it will be a reference for Christmas at home?
"-I love autumn-Tokyo Station Bowl Grand Prix" What is the most popular "Donburi" that you can eat at Tokyo Station? The first place is full of fruit ...
At the "Autumn Love-Tokyo Station Bowl Grand Prix" held in and around Tokyo Station, the "best 10" was decided and announced from 68 types of bowl menus.
What curry is your area? "Local curry" at Ministop in various places--Tokyo is "Japanese style", Tokai is "Taiwanese style"
At each Ministop store, the third "local curry" of "regional limited lunch" that makes the best use of the characteristics of food in each region is on sale.
First landing in Shiodome, "Alexander's Steakhouse" from the United States! Put on the "highest quality beef" in Japan and the United States
The steakhouse "ALEXANDER'S STEAKHOUSE" from California, USA will land for the first time in Japan.
Local bread set! --Gontran Cherie 4th Anniversary Fair
A fair will be held to commemorate the 4th anniversary of Japan's landing at the boulangerie "GONTRAN CHERRIER" from Paris.
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Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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May 14 release】Summary of FamilyMart's new breads: "Fresh Melon Buns (Melon Whip)," "Nogami Supervisor's Moist Whipped Anpan," etc.
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Nadare Tororete Seizo Butter States Cookie" from 7-ELEVEN, 7-ELEVEN Cafe limited edition, "Gin no Grapes" collaboration!
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!