Sushiro x "Momotaro Dentetsu - Showa Heisei 2025 also a classic! ~Mini Bombee Sushi" and "King Bombee Sushi
Sushiro will sell "Mini Bombee Sushi" and "King Bombee Sushi" in collaboration with "Momotaro Dentetsu: Showa Heisei, 2025 also a classic! ~Mini Bombee Sushi" and "King Bombee Sushi" will be sold at Sushiro for a limited time. Both are not available for take-out.
Matsuya New Menu Summary 2022! To go, Rice Bowl, Curry, Set Meal, Lunch Box, Special Coupon, Campaign, Mobile Order, Delivery
A comprehensive list of new menu items, promotions, and coupons available at Matsuya. Information on rice bowls, curry, bento boxes, set menus, mobile ordering, and delivery services that can be ordered anytime during business hours and taken out (to-go). Prices, release dates, and calorie counts are also available.
Kappa Sushi New Menu, Campaigns and Fairs! Take-out sets, limited time offer items, ramen noodles, etc.
This section provides a summary of new menus and items released at Kappa Sushi, as well as campaigns and fairs that have been conducted. Information on prices, sales periods, To go, to-go sets, etc. The information will be updated as needed.
Sakiyo-eken "Autumn Kanagawa Ajiwai Lunchbox" with maitake mushrooms, bunashimeji mushrooms, carrots, deep-fried tofu and tasty mushroom rice.
Sakiyo-ken presents "Autumn Kanagawa Ajiwai Bento (Autumn Flavor Lunchbox)". The main dish is "Mushroom rice" with maitake mushrooms, buna shimeji mushrooms, carrots, and fried tofu, and "Shiroi rice" topped with pickled plums produced in Odawara.
Sakiyoken "Autumn Harvest" series summary! Yokohama Gekimochi Yaki-imo, Mushroom Shiomai, Obento Autumn
The "Autumn Harvest" series from Saki Yoken will be available. Yokohama Gekimochi Yaki-imo, Mushroom Shiomai, and Obento Autumn will each be available for a limited time only.
Five yogurt side dish recipes: "Grilled eggplant with yogurt sauce," "Dried radish with yogurt miso," "Cucumber and banana with yogurt," "Celery and mixed bean salad," and "Avocado with wasabi yogurt.
We introduce a collection of yogurt side dish recipes. There are five recipes: grilled eggplant with yogurt sauce, kiriboshi-daikon with yogurt miso, cucumber and banana with yogurt, celery and mixed bean salad, and avocado with wasabi and yogurt.
Four refreshing "ponzu" recipes: "Grilled eggplant with ponzu sauce", "Fried cabbage and chikuwa with mayo ponzu sauce", "Marinated eggplant and tomato with ponzu sauce", and "Daikon and shiso leaves in ponzu sauce with salted konbu
We introduce a collection of recipes using ponzu. There are four recipes: "Grilled eggplant with ponzu sauce," "Fried cabbage and chikuwa with mayo ponzu sauce," "Marinated eggplant and tomato with ponzu sauce," and "Marinated radish and shiso leaves with ponzu sauce on salted konbu seaweed.
Kappa Sushi "Torori Yamakake Kaisenzakari" - The 10th in the Serious Sushi Series "Naughty Project"! With salmon roe, salmon roe, squid, okra, mekabu, takuan (pickled radish), and negitoro (tuna with green onion)
Kappa Sushi will sell "Tororo-ri Yamakake Kaisen-makari" as the 10th "YANCHA Project" of the Serious Sushi Series. The ingredients are selected from among Kappa Sushi's standard products: salmon roe, salmon roe, squid okra mekabu, takuan (pickled radish), and negitoro (green onion), all of which go well with tororo.
Kappa Sushi "Kappa's Hokkaido Festival" "Hokkaido Sakhalin Wrapped Salmon", "Hokkaido Daiyozakari", "Hokkaido Sammai", "Chanchan Aburi Salmon", etc.
Kappa Sushi will hold "Kappa's Hokkaido Festival". The lineup includes "Crab Cream Croquette with Crab Miso Mayo", "Teppo Soup with Hokkaido Wild Hanasaki Crab", and "Hokkaido Fluffy White Cake Parfait".
Kurazushi "ONE PIECE FILM RED" collaboration campaign: "[Freshly Seared] Aburi RED Cheese Iberico Pork Ootoro", "Luffy's RED Bone-in Meat (Frankfurt)", "Gomu Gomu no Nut Style Ice Cream Monaka" and more!
A campaign commemorating the release of "ONE PIECE FILM RED" will be held at Kurazushi. New collaboration products such as "[Seared] Aburi RED Cheese Iberico Pork Large Toro", "Luffy's RED Bone-in Meat (Frankfurt)", and "Gomu Gomu no Nut Style Ice Cream Monaka" will be available, as well as a collaboration goods present campaign.
Recipe for "Daikon and Shiso Leaves in Ponzu Vinegar with Salted Kelp"! A savory and crispy chopstick rest with sesame oil and white coriander
Here is a recipe for "Daikon and Shiso Leaves Marinated in Salted Kelp and Ponzu Sauce". You can enjoy the crispy texture of daikon radish, the fresh flavor of shiso leaves, the richness of salted kelp and ponzu soy sauce, and the savory aroma of sesame oil and white sesame seeds. Recommended for daikon consumption.
Tanabata Bento" from Sakiyoken: colorful "Beef Chirashi Sushi" and "Okra and Harusame Salad with Milky Way" inspired by the night sky of the Tanabata Festival
Tanabata bento" will be available from Sakiyoken. It is filled with colorful "Beef Chirashi Sushi" and "Okra and Harusame no Ten no Kawa Salad" which is inspired by the night sky of the Tanabata Festival.
Kurazushi "Superior Tuna" Fair: "Aged Large Tuna (whole fish)", "Aged Aburi Large Tuna (whole fish)", "Bintoro", "Extra Large Cut Yamoro Salmon Tataki", etc.
Kura Sushi will hold a "Superior Toro" Fair. The following items will be available: "Aged Tuna" (one portion), "Aged Aburi Tuna" (one portion), "Bintoro", "Extra Large Cut Yamorosalmon Tataki", "Extra Large Cut Yamorosalmon" (one portion), "Aburi Double Cheese Iberico Pork Tuna", "Goku Mature Medium Tuna" (one portion), "Torokeru Anago" (one portion), "Torokeru Salmon Gunkan", "Zesshin Temakizushi Shiogama The lineup includes: "Honmaguro Temakizushi (rolled tuna)", "Zesshin Temakizushi (rolled tuna)", "Fugu Kawa Kimchi Gunkan", "Salmon Yuzu Cream", "Tokusemori Ume Shirasu", and "Aged Marinated Mackerel".
MUJI recommended frozen foods: "Mitarashi Dango", "Chicken and Spinach Quiche", "Kimbap (Korean-style Nori Maki)".
We introduce a collection of recommended frozen foods that we have eaten at MUJI and found to be delicious. The three items are "Mitarashi Dango," "Chicken and Spinach Quiche," and "Kimbap (Korean-style Nori Maki).
Famima "Ingredients galore! Omusubi" Vol. 1 "Mentaiko and Pickled Salmon" and "Kakiage" Specialty store style with visible ingredients
FamilyMart will launch a new series of Omusubi, "Full of Ingredients! Omusubi" will be available at FamilyMart. The first series includes "Mentaiko and Pickled Salmon" and "Kakiage".
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PayPay", "Rakuten Pay", "d-pay", and "au PAY" can be used at McDonald's in-store and drive-through!
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GODIVA Bakery "GODIVA Bakery GODIPAN HONTEN" opens at Tokyo Kotsu Kaikan for the first time in the world! Open at Tokyo Kotsu Kaikan, offering freshly baked products such as chocolate coronets, cream buns, curry buns, etc.
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GODIVA Bakery GODIVA Bread - Main Store" Menu Announced! A collection of recommended breads including "Coronet (Chocolat)", "Cacao Fruit Cream Bun", "Chocolatier's Curry Bread", "Chocolat Fruits", etc.
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Kentucky Fried Chicken Japan to Sell "Mother's Day 9 Piece Barrel" for 3 Days Starting May 10, Special Set for Family Fun
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7-ELEVEN's new breads: "Omatcha Anpan", "7P Raisin and Custard Danish (4 pieces)", etc.