Summary of "Waza-ari" recipes for cooked rice! Whole Camembert cheese ...?
From among the many recipes for cooked rice, this time it's a little different ... but I'm addicted to its deliciousness ... I've put together such an addictive recipe!
Easy recipe "Hanpen Ahijo" Once you try it, you'll be hooked! The fluffy texture goes well with the flavor of olive oil.
A simple recipe for "hanpen ajillo." You can enjoy the harmony of soft and fluffy hanpen, sweet green onions, and fragrant maitake mushrooms.
Recipe for canned mackerel: "Mackerel simmered in water" is easy to make, but super tasty! The aroma and spiciness of garlic is addictive!
Introducing a useful canned mackerel recipe, "Mackerel Boiled in Water Ahi Jio". The flavor of mackerel covered with the aroma of garlic and the spiciness of the mackerel will leave you wanting more.
Mackerel Can Recipe: Mackerel and Tofu Hamburger Steak is so good, make it! Fluffy and full of flavor!
Introducing "Mackerel and Tofu Hamburger Steak", a canned mackerel recipe that can be used. You can enjoy the fluffy texture of tofu and the flavor of mackerel. We also recommend arranging the sauce.
"Sava can" has become the most delicious pasta sauce! Part of the sales goes to the reconstruction of the Tohoku region
I found a pasta sauce that collaborated with a Western-style mackerel can "Cava? Can". I tried "Sava can and olive oil pasta sauce" and "Sava can and lemon basil pasta sauce"!
Top 5 "Choi no Se Gokujou Ranking" selected by KALDI staff! --The usual menu is more delicious and transformed
Some of Moheji's "Choi no Se products" sold by KALDI Coffee Farm will be sold at a special price during the period. Top 5 products selected by KALDI staff and ranked.
Easy recipe for "Canned Mackerel Yukke"! Eggs and Gochujang (Sesame oil and Gochujang) Tossed with a soft and tender egg!
Easy recipe for snacks using canned mackerel. With the "Canned Mackerel Yukke", which is served with egg and gochujang (red pepper paste), beer and white rice will go down a treat!
6 new frozen foods such as "saba miso boiled" and "salmon roast" in MUJI
From MUJI, 6 kinds of frozen food series such as "Miso boiled mackerel" and "Roasted salmon" are on sale. Pre-sale at "MUJI Ginza".
Chinese noodles from Daishoken are made into cup noodles! "Tatelong Ikebukuro Taishoken Wonton Chinese noodles large serving"
Acecook will release "Tatelong Ikebukuro Daikatsuken Wonton Chinese Soba Large Serving", which is a cup noodle version of the signature menu "Chuka Soba" from the popular ramen shop "Taishoken" in Tokyo Ikebukuro.
5 days KALDI "canned" is a bargain! Popular tomato cans, mackerel fillet, and "Kuributa" luncheon meat
At each KALDI Coffee Farm store, the popular "canned food" is a bargain. A great sale to commemorate October 10th, "The first canned food was manufactured in Japan".
KALDI's "Nanfar Crab Paste" so good you'll cry! Crab omelet, crab fried rice, crab gratin Easy to make and bursting with crab flavor!
We found the best all-purpose seasoning at KALDI's. It is "Nanfar Crab Paste!" It tastes so good that I want you to try it once. You can easily make crab omelette, crab fried rice, and crab gratin!
KALDI "Canned" Recommended for stocking 5 excellent canned foods! "Mackerel fillet," "mussels," "salmon boiled," etc.
Here are 5 excellent canned foods from KALDI that the editorial department really recommends to buy. It can also be used as an emergency food in case of emergency, such as "mackerel fillet", "mussel" and "salmon boiled in water".
YUDETARO "Morning Soba" for only 330 yen! Two types of "oroshi" (grated oni) and "tamago" (raw egg or hot spring egg)! Freshly made soba with a soft, thick egg! Until 11:00 a.m.
Did you know that the standing noodle chain "Yudetaro" offers a breakfast menu called "Asa-soba" until 11:00 a.m.? It's quite cost-effective, so it's also useful as an early lunch! There are two types of morning soba: "Oni Oroshi" with coarse grated daikon (Japanese radish) on top, and "Tamago" with raw or hot spring eggs on top.
[Tasting] Nagasaki Prefecture local gourmet "Hatoshi roll" Yaba horse! Arrange the traditional dish "Hatoshi"
Local gourmet "Hatoshiroru" in Nagasaki Prefecture. This is an arrangement of the traditional dish "Hatoshi", which was introduced from China in the Meiji era and was fried in oil with shrimp and fish paste sandwiched between bread. The bread is rolled into a roll to make it easier to eat. It looks sober (excuse me), but it's really delicious!
You can enjoy the popular restaurant "Mamanai Rice" with one coin! "An Mamanai Festival 2017" in Tokyo, Osaka and Nagoya
The outdoor gourmet event "an Manai Fes 2017", where popular restaurants "Mamanai Meal" gather, will be held in sequence in three areas: Tokyo, Osaka, and Nagoya.
1
Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
2
Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
3
Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
4
St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!
5
FamilyMart x Jutsu Kaisen Collaboration Campaign from October 17! Collaboration products including "Fushikuro Megumi's Jade Dog White and Black Okonomiyaki," "Gumaki Spine's Tuna Mayo Salad," "Nanami Kento's Caskito," and more!