"Sabadin" that is not an oil sardine? I tried the mackerel can "OIL SABADINE"
Is it rare? I tried "OIL SABADINE", a can of "smoked oil-pickled" mackerel.
"Chilled Gome Soba" is back for the first time in 35 years at "Ochanomizu Taishoken"! "God of Ramen" Kazuo Yamagishi's treasured recipe
At "Ochanomizu Taishoken," the summer-only menu "Chilled Gome Soba," which will be re-appearing for the first time in 35 years, is being offered.
All-you-can-eat sea urchin and fatty tuna for 3,000 yen !? "Kizuna Sushi" is a great deal for now.
Now, if you bring an item related to cherry blossoms to "Kizuna Sushi", you can get a 10% discount on all-you-can-eat sushi. If you take a picture at the store and post it on SNS, you will get a total discount of 15%.
Kura Sushi vs Sushiro "Miso Ramen" War Outbreak? What is the difference between the two ramen that appeared at the same time?
"Miso Ramen" appeared at about the same time from the conveyor belt sushi chains "Miso Kura Sushi" and "Sushiro". I compared the specifications of each, from the price to the toppings of the ingredients!
Fish bread procured in Tsukiji! I tried the exquisite "Saba Sand" and "Shirasu Focaccia" from "Olimine Bakers"
From the bakery "Orimine Bakers" from Tsukiji, the mackerel "Saba Sand", "Focaccia Shirasu", "Focaccia Iidako", the signature product "Kuma Bread", and the hard "Kumomo & White Chijiku" I tried it!
"Homemade Mar Oil" "Menya Kuro Amber -KUROKO-" opens in Osaka! Enjoy the tonkotsu soy sauce ramen that landed in Kansai for the first time
"Menya Kuro Amber -KUROKO- Osaka Tenroku", where you can taste the special "homemade mar oil tonkotsu soy sauce ramen", has opened in Kita-ku, Osaka City, Osaka Prefecture.
Oh mysterious! "Magic oil that makes canning even more delicious" makes mackerel cans and scissors cans even more delicious?
"Magic oil that makes canning even more delicious" will be released by Ajigen, which manufactures and wholesales food products.
Is this yakisoba? No, it ’s a different “lomen”! Eat and walk in the service area of Tokyo → Nagano → Niigata [Outward]
On the way from Tokyo to Akita via the Sea of Japan side, I searched for reasonable and delicious SA gourmet foods such as Suwako SA's "Lomen" and Yoneyama SA's "Saba Sand".
"Olive beef" and "Tsukudani ice cream"? --Shodoshima gourmet that makes your heart beautiful
If you want to go a little far, why don't you visit Shodoshima, Kagawa Prefecture? There is no doubt that your body and soul will be healed by the beautiful scenery and delicious food!
[Book Review] Not only convenient! "Healthy life of'boiled can'that strengthens blood vessels"
Boiled cans are not only convenient, but also good for "health". I will introduce it with an excellent recipe of canned tomatoes.
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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FamilyMart x Jutsu Kaisen Collaboration Campaign from October 17! Collaboration products including "Fushikuro Megumi's Jade Dog White and Black Okonomiyaki," "Gumaki Spine's Tuna Mayo Salad," "Nanami Kento's Caskito," and more!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!