Sushiro "National Uimamono-Meguri" "Horse Meat Sashimi Eating Contest," "Mambo Maki (Salted Suji Fish and Cucumber)," "Goku Ikura (Salmon roe)," etc.!
Sushiro will hold a "Nationwide Umaimono-Meguri" (delicious food tour). The menu includes "Horse Sashimi Eating Comparison," "Mambo Maki (Salted Musuko and Cucumber)," "Musuko Natto Gunkan," "Goku-arid," "Ookiri-Kanpachi," "Shiroebi Wrapping," "Kensaki Ikaika," "Wild Buri Ango topping," "Seared Beef Tongue," "Anago Ten Nigiri," "Octopus Straw Grilled," "Chicken Skin Grilled Gunkan," "Kamage Shirasu Gunkan," and "Kama-age Shirasu Gunkan. The lineup includes "Shio Ramen" and "Kita Shon Karaage" that are super in love with seafood. The "Negitoro" (tuna with negi tuna) is only ¥110.
HOKUTO "Shinshu Mushroom Soup - Tomato Soup - 69kcal per serving - 8 items including eringi mushrooms and shiitake mushrooms from Nagano Prefecture!
Hokuto presents "Shinshu Mushroom Soup - Tomato-style". Eryngii mushrooms and fresh dongko (shiitake mushrooms) harvested at the company's plant in Nagano Prefecture are used in this soup, which is cut to size to bring out the distinctive texture of the two types of mushrooms.
Seijo Ishii Recommended Prepared Foods Summary "Tarako and Potato Salad with Butter and Soy Sauce", "7 Kinds of Namul Bibimbap with Soybean Meat Meat Miso and Cereal Rice", etc.
Here is a summary of Seijo Ishii's recommended prepared foods. There are five items: "Tarako and Potato Salad with Butter and Soy Sauce," "Seven Kinds of Namul Bibimbap with Soybean Meat Meat Miso and Cereal Rice," "Homemade Juicy Japanese Pork Yaki-sai," "Rice with Thai-style Curry Wok-fried Shrimp and Egg," and "Studded Shrimp Pad Thai.
Yarimasu kalpas with garlic flavor 16g" and "Dark garlic kalpas with garlic flavor 64g" from Yagai.
Yagai sells "Yarimasu Karpas Garlic Flavor 16g" and "Dark Taste Garlic Karpas 64g". These kalpas are full of flavor and the aroma of garlic that hits you from the moment you put it in your mouth.
All-you-can-eat bread for only ¥275! Kamakura Pasta's weekday lunch deals -- Enjoy glutinous fresh pasta with freshly baked croissants and bread rolls!
A real-world review of Kamakura Pasta's weekday-only "lunch menu," where you can enjoy all-you-can-eat bread at a great price. There are a total of 15 pasta choices. You can also add any of the four sets to this menu.
Petite Sweets Cassata Style Cheesecake and Petite Prime Harissa Cheese from Bourbon.
Bourbon will release "Petite Sweets Cassata-style Cheesecake" and "Petite Prime Harissa Cheese," a series of ready-to-eat snacks with a twist of ingredients and processing to enhance the sense of luxury.
Three "Canned Food Recipes"! Canned Yakitori Ahijo, Japanese Marinated Tuna and Mixed Beans, Japanese Salad with Kiriboshi Daikon and Scallops
Here are three canned food recipes that the En-eating editorial team has actually tried to make and found to be delicious. These are "Canned Yakitori Ahijo," "Japanese Marinated Tuna and Mixed Beans," and "Japanese Salad with Kiriboshi Daikon and Scallops.
Matsuya's "Ratatouille Curry" and "Ratatouille Curry with Half-boiled Egg and Cheese" - Southern European style with lots of vegetables!
Ratatouille Curry" and "Ratatouille Curry with Half-boiled Egg and Cheese" will be released sequentially at Matsuya. The curry is made with plenty of colorful southern European vegetables such as red and yellow bell peppers and zucchini.
Big Boy "Big Bale Hamburger and Grilled Vegetables - Gorogoro Garlic Garlic Sauce" and other "Gorogoro Garlic Fair" items
Big Boy and Victoria Station will be holding the "Goro Goro Garlic Fair" and "Rape Blossom Color Fair. Big Boy and Victoria Station will be holding "Big Bale Hamburger and Grilled Vegetables with Garlic Sauce", "Open Fire Grilled Pork and Grilled Vegetables with Garlic Sauce", "Mimosa Style Hamburger Plate with Rape Blossoms", "Spring Smell! Mimosa-style hamburger steak plate with rape blossoms", "Fragrant with spring! Mimosa-style Chicken Plate with Rape Blossoms" will be available.
Famima's Chinese buns "Garlic Butter Chicken Buns" - about half of the ingredients are large chicken pieces.
Garlic Butter Chicken Buns" will go on sale at FamilyMart as a new product in Famima's Chinese bun series. It is a new product that uses the home-style dish "garlic butter chicken" as its filling.
Popolamama's "Yobari Peperoncino Soy Sauce" has a lot of ingredients! With eggplant and sausage, it's filling enough to eat!
I actually ordered the "Ippari Peperoncino Soy Sauce" offered at Popolamama and tried it. The ingredients in this dish are filling and satisfying!
Do you know this? Popolamama Original Dressing "Japanese-style Italian Dressing" [101 items].
The 101st item in this series of articles on "secret masterpieces" is Popolamama's original dressing, "Japanese-style Italian dressing. It is a dressing made with vegetables such as carrots, onions, and garlic, with miso added to give it a Japanese flavor.
Lawson's "Potato Chips: Strong Garlic Dynamite" has a strong aroma and taste inspired by fresh garlic!
Calbee will release "Potato Chips Strong Garlic Dynamite" at Lawson. This is a Calbee potato chips product with the "strongest" garlic flavor.
I'm sure you'll be pleased to know that I'm not the only one who's a fan of this salad.
I tried Lawson's "Broccoli Peperoncino-style Salad". I have the impression that it is an hors d'oeuvre suitable for an evening meal with the flavor of garlic and anchovies. Calories are 117kcal, protein 6.3g, fat 7.7g, sugar 4.5g, dietary fiber 2.3g, salt equivalent 1.83g.
Summary of shirataki recipes: "shirataki green pepper namuru," "pork kimchi shirataki," "shirataki peperoncino," and "shirataki pad thai.
Here is a collection of shirataki recipes with a pleasant texture. These four recipes include "Shirataki Bell Pepper Namuru," "Pork Kimchi Shirataki," "Shirataki Peperoncino," and "Shirataki Pad Thai.
1
Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
2
FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
3
Sushiro "Mabo-Men" SHIBIRE-NOODLES supervised by Roshokuya! Sushiro x Eat Log National Famous Restaurant Supervision Series!
4
Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24
5
PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!