KIRUFEVON "Jet-Black Armor and Tokugawa Four Heavenly Kings Tart", a new sweet named after the popular Tokugawa Ieyasu!
KIRUFEVON presents a new sweet "Jet-Black Armor and Four Heavenly Kings of Tokugawa Tart". Ieyasu's jet-black and gold armor is expressed with glittering sauce and gold leaf, and the image colors of the Four Heavenly Kings of Tokugawa are expressed with fruits.
Cafe COMSA "Full Blossom: Strawberry "Ancient Cherry Blossom" Cake and Cherry Blossom An An" "Leaf Cherry Blossom: Strawberry "Ancient Cherry Blossom" Cake and Green Tea Cake" (produced in Hiraguni-cho, Nara Prefecture)
Café COMSA is selling cherry blossoms cakes that remind us of spring, "Full Blossom: Strawberry 'Ancient Cherry Blossom' Cake and Cherry Blossom An An (sweet bean paste) Cake from Hiraguni-cho, Nara Prefecture" and "Leaf Cherry Blossom: Strawberry 'Ancient Cherry Blossom' Cake and Maccha Green Tea Cake from Hiraguni-cho, Nara Prefecture. and "Hazakura - Strawberry 'Ancient Flower' Cake and Green Tea Cake from Hiraguni-cho, Nara Prefecture.
Tully's Coffee "Maple & Pecan Nut Oats Latte" and "& TEA Honey & Oats Royal Milk Tea
Tully's Coffee will be offering Maple & Pecan Nut Oats Latte, & TEA Honey & Oats Royal Milk Tea, Almond Milk Donut, and Choco Lista Gianduja.
Tochigi Tochiotome Strawberry" - The Unlikely Strawberry Drink with 20% Fruit Juice! At Ekinka & Online
Tochigi Tochiotome Strawberry, a beverage containing 20% Tochiotome juice produced in Tochigi Prefecture, will be sold as a W-brand product of "acure made <acure made>" and "Nippon Ale".
Cocos "Salmon and Sea Bream Carpaccio" and "Twice Delicious! Sea bream with sesame sauce on top of rice bowl," etc. on the spring/summer grand menu.
Cocos' Grand Menu will be renewed for spring and summer. Salmon and Sea Bream Carpaccio," "Twice Delicious! Sea bream with sesame sauce", "Cocotte hamburger steak with fresh yuba and Kyoto-style bean paste", "Pasta with fresh yuba and cod roe in soy milk cream soup", "Teriyaki chicken steak with grilled leek and mushroom", "Cauliflower rice with cream risotto style", "Non-meat hamburger steak at Cocos Healthy Plate of Non-Meat Hamburger Steak and Cauliflower Rice," "Grilled Japanese Sausage," etc. will be available.
Kilfebbon Spring Menu Summary: "Cherry Cream and Green Tea Brulee Tart", "Five Kinds of Citrus Tart", etc.
All KIRUFEVON stores will start offering spring menu items. A series of gorgeous spring-like tarts such as "Cherry Cream and Green Tea Brulee Tart" and "Five Kinds of Citrus Tart" will be available at all KIRFEVON stores.
Famima New Arrivals: "Butter Biscuit Sandwich Rum Raisin", "Cheese Mochi (3 pieces)", etc.
We will introduce newly arrived sweets and drinks that will be sequentially released at FamilyMart. This time, "Butter Biscuit Sandwich Rum Raisin", "Cheese Mochi (3 pieces)", etc. will appear.
Cafe COMSA "Hinamatsuri Limited Edition Cake - Colorful Fruits and Strawberry Cream Cake -" Limited Reservation Cake also available.
Cafe COMSA will sell "Hinamatsuri Limited Cake - Cake with Colorful Fruits and Strawberry Cream -" in time for the Girls' Festival on March 3. The cake is available in stores and by reservation only.
Chun Shui Tang's "Taiwanese Parfait: Black Tea Aphogade" with Ai Jade, Tapioca, and Fluffy Taiwanese Sponge Cake filled with traditional Taiwanese sweets
Chun Shui Tang is pleased to introduce "Taiwanese Parfait with Black Tea Affogado". It is filled with traditional Taiwanese sweets such as love jade, tapioca, and fluffy Taiwanese sponge cake.
Chateraise "Easter Sweets" - adorable cakes and puddings with rabbit and kotori motifs!
Easter sweets" such as cute cakes with rabbit and kotori motifs are now available from Chateraise. The "Joy of Easter Decoration with two flavors," "Easter Cute Bunny," "Easter Cute Kotori," and "Easter Umitate Egg Pudding a la mode" will be available.
Takano Fruit Parlor "Takano Fruit Tiara - Domestic Citrus and Kyushu Strawberries" with Afternoon Tea Set!
Takano Fruit Tiara - Domestic Citrus and Strawberries from Kyushu" will be available at Takano Fruit Parlor. The menu includes all-you-can-eat seasonal cut fruits including citrus fruits such as "Banpeiyu", "Hyuhanatsu", "Kiyomi Orange", "Blood Orange", and "Amatsu", strawberries such as "Fukuoka Prefecture Amao", "Kumamoto Prefecture Hinoshizuku", "Kumamoto Prefecture Yubeni", "Saga Prefecture Ichigo San", and "Nagasaki Prefecture Yumenoka", and a 3-tier Afternoon tea set with free refills of drinks.
Kameya Mannendo "Sakura Strawberry Daifuku" with Oshima Cherry Blossoms and Benihoppe from Shizuoka Prefecture! A gorgeous and elegant spring-colored cherry blossom sweet!
Kameya Mannendo will sell "Sakura Ichigo Daifuku," a large, sweet "Benihoppe" from Shizuoka Prefecture and cherry blossom flavor gently spread with cherry blossom red bean paste, wrapped in a light cherry blossom-colored Haniue rice cake.
Cafe Comme café "White Strawberry Shortcake" with white caramel cream and fluffy sponge!
Cafe COMSA will sell "White Strawberry Shortcake" for two days only on February's Shortcake Day. It uses an abundance of very rare white strawberries.
Limited edition of "Apew JuicyPan UV Stick" colors are now available! Three popular colors of apple, orange, and muscat are back!
The limited-edition color of "Pineapple Candy" is sold in collaboration with "Apew Juicy Buns UV Stick." They look as cute as popsicles.
Kairikiya "Soupless Taiwanese Noodles" and "Yuzu-scented Umami Shio Ramen" - Gutsy, Stamina-type and Refreshingly Light menu
Kairikiya will introduce two limited-time menu items: "Shirumenashi Taiwan Ramen," which is a hearty and stamina-oriented dish, and "Yuzu Koru Umashio Ramen," which allows you to enjoy the mellow aroma of yuzu citrus fruits. Each is available at both street stores and food court stores.
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
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New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.