A recipe for "rice cooked with ponzu vinegar" that has a refreshing richness! Add your favorite ingredients and ponzu sauce and leave it to the rice cooker
A recipe for "rice cooked with ponzu" that you can make with ponzu and your favorite ingredients. The refreshing richness of ponzu and the sweetness of rice match and it is excellent.
"Sweet and spicy burdock stir-fry" recipe that can be made only with burdock! Sweet and spicy taste and burdock flavor that spreads as you chew
A recipe for "stir-fried sweet and spicy burdock" that can be made with just burdock. You can enjoy the sweet and spicy taste and the flavor of burdock that spreads as you chew. Recommended as a snack for rice and sake.
Easy recipe for Wok-fried Pork Belly and Eggs! Melt-in-your-mouth texture of pork belly and egg. Rich and thick taste is so good!
This recipe for "Wok-fried Pork Belly and Egg" has a rich flavor with a melt-in-your-mouth texture that will keep your chopsticks going. Crisp onions add an accent.
Easy "Yamnyom Chicken" recipe without frying! Sweet and rich taste! It goes well with rice and beer
Introducing a simple recipe that does not require frying of "Yamnyom Chicken" provided at Korean restaurants. The rich taste with garlic and ginger is addictive.
Autumn of "Kaki Fry" has come to Yayoiken! I'm also worried about the unusual "Kaki fry miso simmered"
Three types of fried oyster set meals will be on sale at each Yayoiken store. A lineup of "Kaki Fry Set Meal", "Kaki Fry Mix Set Meal", and "Kaki Fry Miso Boiled Set Meal".
How to freeze natto! It's OK for each pack or after adding condiments and sauce. If you buy in bulk, go to the freezer as soon as possible.
It is recommended that you buy natto in bulk and store it frozen if you cannot eat it! You can freeze the whole pack, or open the contents and add the condiments and sauce before putting it in the freezer.
[Recipe] "Stir-fried peppers and pork with oyster sauce" --- Even on days when you want to eat solidly with a strong seasoning
Rice is simmering! Introducing a simple recipe for "stir-fried peppers and pork in oyster". It's a strong seasoning, so it's perfect as a side dish on the day you want to eat solidly ♪
A simple recipe for "Ooba Gapao Rice"! A volume bowl with Japanese-style seasoning
For people who are not good at herbs such as coriander and basil. How about "Ooba Gapao Rice" using perilla? It has a Japanese taste, so it's very easy to eat and you'll be addicted to it.
Overflowing mushrooms! The mixed rice base "Eringi butter soy sauce" is superb! Just put a whole bottle in the rice cooker and cook
Kuzefuku Shoten's popular product "Mixed rice base Eringi butter soy sauce" is highly recommended! It's super easy because you only need to cook a whole bottle of rice in addition to it. It's easy to make and it's really delicious.
Do not fry in oil! Easy to cook in the microwave "Grated chicken" recipe --Fluffy, juicy and messed up!
Introducing the recipe for "fried chicken and grated chicken" that can be easily made in the microwave without using a large amount of oil! It will be soft and juicy even when cooked in the microwave.
[Recipe] 5 new sensation "doughnut recipes" --Mochimochi "Udonatsu" and "Koya-dofu donuts" etc.
Enjoy making donuts at home when you have time! Here are 5 donut recipes that the En-eating editorial department actually made and were delicious. Mochimochi "Udonatsu" and "Koya-dofu donuts".
[Recipe] 5 selections of solid "donburi recipes" [2nd] --Devil's "Camembert bowl" and instant "Marbo bowl" etc.
Continuing from the first installment, we will introduce 5 "donburi recipes" that the En-eating editorial department actually made and were delicious. Devil's "Camembert bowl" and instant "Marbo bowl".
The incense brewery "Kuradaigo Cream Cheese Miso Pickles" is soggy and rich! Garam masala and herb salt flavors
Introducing "Kuradaigo Cream Cheese Miso-zuke" from "Konokura", a miso-zuke shop. Garam masala and herb salt flavors too.
[Useful] 5 convenient "tube type" seasonings, spices, etc .-- "Curry Magic", "Universal Chinese Dashi Paste", etc.
Useful for cooking! Here are 5 "tube-type" seasonings and spices that the En-eating editorial department actually tried and found useful. "Curry magic" and "universal Chinese soup stock paste" etc.
[Useful] 3 convenient "excellent spices" --- Special spice "Maximum" and "Magic Dashi Shio Dragon Spice" whose taste is decided with a single stroke
Convenient to have! Here are three "excellent spices" that the En-eating editorial department actually tried and enjoyed. Special spice "Maximum" and "Magic Dashi Shio Dragon Spice" whose taste is decided by a single stroke.
1
Osaka honey Quattroformaggi" cookie dough kneaded with four kinds of cheese and coated with white chocolate.
2
7-ELEVEN Limited Edition "Kuromi Manmaru Yaki" - Chocolate flavored cream in sticky dough with branding! Includes 1 glitter sticker
3
Osaka Souvenir "Takopatier" - Takoyaki turned into a Sweets! A new type of sweet that combines the original taste of takoyaki with walnuts and caramelized sugar.
4
Kentucky "Salsa Filet Burger" and "Salsa Cutlet Burger" with spicy salsa sauce! Limited time offer
5
Nakau "Salmon Donburi" and "Onion Salmon Donburi" - fatty salmon and crispy onions are a perfect match! Served with wasabi from Azumino, Shinshu.