Kappa Sushi Summer "New" regular menu "Natural Kiss Tempura Nigiri", "3 Kinds of Avocado Salmon", "Chilled Chawanmushi", "Mango Apricot Bean Curd", etc. 19 new items at 100 yen per plate (110 yen including tax)!
Kappa Sushi will be offering a "new" standard summer menu. New items will appear on the side menu, such as the popular "comparison plates" from previous fairs and the "chilled chawanmushi," which is perfect for summer.
Hama Sushi's Biggest and Biggest Neta Matsuri Festival! Rare parts of the "Big-sized Tuna Harami", "Big-sized Kinka Shime Saba from Miyagi Prefecture", "Big-sized Seared Tororo Anago", "Mountain of Seared Tororo Salmon Tsutsumi", "Seared Hokkaido Beef Nigi
Hamazushi will hold the "Hamazushi no Ookori-Dodeka Neta-Matsuri Festival" at Hamazushi. The festival features "Big-sized Tuna Harami," a rare piece of tuna from which only a fraction is obtained, "Big-sized Kinka Shime Saba from Miyagi Prefecture," "Big-sized Aburi Toro Anago," "Mountain Seared Toro Salmon Tsutsumi," "Seared Hokkaido Beef Nigiri," and many more.
Kappa Sushi "May Draft Beer Almost Half Price Campaign" Coupon distributed to app members! Drink as many as you like!
Kappa Sushi will hold "Almost Half-Price Draft Beer Campaign". Kappa Sushi app members will receive a "Almost Half-Price Draft Beer Coupon in May.
Sushiro's specialty! Sankanzomori Festival "Tuna 3-piece set", "Abalone 3-piece set", "Mara-style 3-piece set", "Squid 3-piece set", "Salad Gunkan 3-piece set" are now available! Fresh fish for a limited time only, "Aged Akabana Kanpachi" and "Fresh Aomori
Sushiro will hold "Sushiro's Famous! Sushiro's "Sankanzomori Festival" will be held at Sushiro. The menu includes "Tuna 3-piece", "Abalone 3-piece", "Mara-style 3-piece", "Squid 3-piece", "Salad Gunkan 3-piece", and more. In addition, "Aged Akabana Kanpachi", "Aged Akabana Rokanpachi", and "Aomori Fresh Salmon" will be available as fresh fish for a limited time only. In addition, a photo campaign will be held to win a 100,000 yen dining coupon.
Limited to 12,000 sushi using "Oyama Ridai Eel" at Kura Sushi, savory skin & fluffy flesh
Sushi using "Oyama Ridai Eel" farmed in favorable environmental water will be available at Kura Sushi. The event will end when the planned 12,000 servings are gone.
Kappa Sushi "Hakata Tonkotsu Ramen" - The 24th in the authentic ramen series! Supervised by Nagahama Number One, pursuing the authentic taste of 52 years in business
Kappa Sushi will sell Hakata Tonkotsu Ramen supervised by Nagahama Number One as the 24th in its "Authentic Ramen Series.
Koso Sushi "Spring Grand Thanksgiving Festival" Great Thanksgiving Price "Spring Grand Thanksgiving Okemasuri" 2,399 yen! 40 pieces of 20 kinds of items including popular tuna and seared mayo shrimp
Take-out sushi restaurant Koso Sushi will hold a "Spring Thanksgiving Festival" on weekends only. The "Spring Thanksgiving Okezomori" includes 40 pieces of 20 different types of fish, including the popular tuna and seared mayo shrimp, for 2,399 yen including tax.
Kura Sushi "Kura's Gems" to enjoy the season's local fish, such as Hokkaido "natural fresh Hokke", Kyushu "natural Torafugu", etc!
Kura Sushi will introduce the "Kura no Ippin" series, a weekly menu of local seasonal fish. The menu will vary depending on the region, restaurant group, season, and catch, such as "wild mahokke" in Hokkaido and "wild torafugu" in Kyushu.
Do you know this? Sushiro "In-store prepared seafood potato salad (with gari)" [105 items] with steamed scallops and scallops!
In this series of articles introducing "secret specialties," item 105 is Sushiro's side menu item, "In-store prepared seafood potato salad with gari (ginger). It is Sushiro's special potato salad.
Kurazushi "Big Tuna and Sakura Sea Bream" Fair "Goku-ripened Big Tuna (whole fish)", "Goku-ripened Sakura Sea Bream Carpaccio with Hyuganatsu Dressing", etc.
Kurazushi will be holding a "Outoro and Sakura Sea Bream" Fair. The fair will feature such items as "Goku-ripened O-toro" (a single piece of tuna) and "Goku-ripened Sakura-tai Carpaccio with Hyuganatsu dressing".
Kurazushi "Superior Crab" Fair: "Extra-large snow crab (one portion)," "Two kinds of crab gunkan," and much more!
Kurazushi will hold a "Superior Crab" Fair. The "Extra Large Snow Crab", "Two Kinds of Crab Gunkan", "Crab with Tosa Vinegar Jelly Gunkan", and "Gokujin no Ippin" series "Gokujin Tamatebako" will be available.
Kurazushi "Crab and Ehime" Fair! Two kinds of snow crab", "Gorgeous crab platter", etc.
Crab and Ehime" Fair will be held at Kurazushi. Starting on March 10, 2023, the menu will include "Two Kinds of Snow Crab," "Gorgeous Crab Platter," "[Ehime] Gokujo Buri (Yellowtail)," "[Ehime] Sakura Sea Bream," and "[Ehime] Matsuura Suisan" Mikan Mahata (mandarin fish).
LAWSON STORE100 New Products Summary for Mid-March "Yakisoba Bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Here is a summary of new products appearing at LAWSON STORE100. Yakisoba bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Kappa Sushi "Kappa's Last Crab Festival of the Season" and "Kappa's Spring Neta Festival" Gorgeous Double Fair!
Kappa Sushi will hold "Kappa's Last Crab Festival" and "Kappa's Spring Neta Festival". The lineup includes "Crab Nigiri (shiso leaf)" and "Spring's gorgeous sammai".
Kurazushi "Additive-free Sea Urchin and Japanese Bluefin Tuna" Fair "Japanese Natural Bluefin Tuna Marinated Top Red Meat (Consistency)" etc.
Kurazushi will hold a "Additive-free Sea Urchin and Japanese Bluefin Tuna" fair for a limited time and in limited quantities. The lineup includes "Japanese Natural Bluefin Tuna Marinated in Top Quality Red Meat" and other items.
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McDonald's Happy Sets "McDonald's Adventure" and "Ania" are now available! Toys to enjoy "playing McDonald's" & figures of "Tyrannosaurus" and "Giant Panda Child" are now available!
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Coolish W Muskmelon" - Two types of muskmelon juice: green flesh and red flesh! Three products sold year-round also renewed with summer-only quality
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MINISTOP "Crab Cream Croquettes (2) using Sakaiminato red snow crab" and "Tokutoku Pack Seasonal Fried Rice Set" to be released on October 20
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Sushiro "Big-eyed Bluefin Tuna" and "Hon-Tuna Chutoro" 100 yen including tax! 40th Anniversary! Great big thanks festival] Popular "reissued items" "Salt-dare Bincho" and "Aburi Salmon Harasu" are also available again!
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Sushiro "Hon-Tuna Chutoro" 100 yen! Also available: "Japanese Cured Ham with Garlic Soy Sauce", "Aburi Salmon Harasu", "Live Seared Sea Bream with Anko Gizzard", etc. from October 18!