Kurazushi "Superior Crab" Fair! Large fresh snow crab, large boiled snow crab, two kinds of whole snow crab, etc.
Kurazushi will hold a limited time "Superior Crab" Fair. The lineup includes large fresh snow crab (one portion) and large boiled snow crab (one portion).
Sushiro Summer Special: "Super Large Cut Yellowfin Tuna" and "Special Neta Chutoro" are now available in the most affordable "Yellow Plate"! Limited time offer "Strawberry Rare Cheese and Baked Double Layer Cheese Cake" is also available!
Sushiro will hold a "Summer Special" featuring the popular "Tokuneta Chutoro" and other dishes at the most reasonable "yellow plate" price. Also, from the same day, the limited time offer "Strawberry Rare Cheese and Baked Double Layer Cheese Cake" will be on sale.
Matsuya "Ume Dashi Sanshoku Don" "Matsuya's Ume Dashi Eel Don" Tataki Ume & Ume Chip! Daikon radish, cucumber, combined dashi Flavor and texture are the main features
Matsuya will sell "Ume Dashi Sanshoku Don" and "Matsuya's Ume Dashi Eel Don". The dashi is made with double use of tataki ume and ume chips, combined with daikon radish and cucumber, and has a flavor and texture that is unique.
Kappa Sushi "Kappa's Sea Urchin and Salmon Roe Festival" and "Kappa's Summer Feast! Kappa Sushi is now offering "Salmon Roe Wrapping" with more salmon roe, "Luxurious Three-Tiered Sea Urchin, Salmon Roe, and Negitoro Wrapping", "Seared Eel with Tororo Wrap
Kappa Sushi will hold "Kappa's Sea Urchin and Salmon Roe Festival" and "Kappa's Summer Gochi-neta! will be held at Kappa Sushi at the same time. The "Ikura Wrapping" with more salmon roe, "Uni Wrapping", "Uni, Ikura, Negitoro Luxury 3-tier Wrapping", "Unagi Seared Tororo Wrapping", etc. will be available.
Tenya "Unatoro Tendon" - Unagi Tendon for the first time in 4 years! Three crispy and savory eel kabayaki tempura with yam from Tokachi, Hokkaido [Doyo no Ushi] - also available for To go!
Tendon Tenya will sell "Unatoro Tendon," a bowl of tempura rice topped with unagi (eel) for the first time in four years, for one week only. This dish combines savory broiled eel tempura with yam from Tokachi, Hokkaido.
KINOTSUZUMU Unaju Natto" appears again this year! Reproducing the sweetness of eel fat and the aroma of charbroiled eel, it tastes just like unajyu!
Mitsukan will sell "Kin no Tsubu Unaju Natto 3P". It is said to reproduce the sweetness of eel fat and the aroma of charbroiled eel, a taste that cannot be reproduced by simply pouring eel sauce over the eel.
Matsuya's Eel Bowls for the Doyo Ushi Season! The soft and fluffy eel and special sauce are irresistible!
Matsuya's Eel Bowl" will be on sale at Matsuya. Matsuya's special method of making unadon (bowl of rice topped with eel), in which the flavor is grilled to lock in the flavor and the excess fat is steamed to remove the excess fat, is repeated four times to dip the bowl in the sauce and then grill it.
Sushiro "Unadon" to-go only. Choice of 5 "Single" or 10 "Double" eels! Steamed and broiled live eels with special sauce to enhance the flavor.
Sushiro will offer take-out-only "Unadon" (bowl of rice topped with eel) for a limited time only. This year, there are two types to choose from: "single" with five eels and "double" with ten eels.
Tenya's "Tare zuke Oedo Tendon" (bowl of rice topped with tempura and sauce), served with a hearty portion of fresh conger eel, giant squid, and other ingredients! Summer Vegetable Tendon" with Tempura of Japanese vegetables such as rice eggplant, myoga, e
Tendon Tenya will offer "Tarezuke Oedo Tendon" and "Summer Vegetable Tendon" as the first "Summer Campaign" for a limited time. The Oedo Tendon includes a hearty portion of live conger eel and large squid, while the Tendon is served with fresh Japanese vegetables.
Washoku SATO "Spring New Product Tasting Campaign" Discounts on "Well-bari Double Bowl," a bowl of rice topped with a bowl of sea bream and a bowl of rice topped with a bowl of beef sukiyaki, all in one bowl
A "Spring New Product Tasting Campaign" will be held at Wasshoku SATO. Four types of To go menu items will be discounted, including "Wellbari Double Donburi", a bowl of rice topped with both unadon and gyusuki-don (beef bowl).
Joyful "Bonito Flavor Thick Tsukemen with Bonito Flakes and Rice" and "Eel Double Stacked" Seasonal Menu
Joyful offers seasonal menu items such as "Unadon (bowl of rice topped with eel and rice topped with soup and pickles)," "Eel double-stacked with rice and soup topped with pickles," "Bonito-flavored thick tsukemen noodles and bonito-flavored rice," "Teppan! Usukuri Beef Steak and Garlic Rice," and "Chilled Tantanmen in Spicy Soy Milk Soup Scented with Huajiao (Chinese pepper).
Sukiya "Eel Bowl" and "Eel Beef" are available again this year! Sukiya's "Una Don" and "Una Beef" will be available this year!
Sukiya will launch "Una-don" and "Una-gyu" (eel bowl and beef). Sukiya's eels are grilled three times after dipping them in sauce to make them aromatic and fluffy.
Ekiben-ya "Suica no Penguin: Spring Colorful Chirashi" in a reusable bento box with bright chirashi sushi!
Suica no Penguin Spring Colorful Chirashi" will appear at ekiben shops in some JR East stations and other locations. The brightly colored chirashi sushi is contained in a container that can be reused as a bento box.
Kappa Sushi "Sushi Kimura" supervised the famous restaurant's recipe "Sanriku Toroi Eel with Negi Salt and Sesame Oil" etc.
Kappa Sushi will start selling "Meiten Recipe" menus supervised by "Sushi Kimura," a famous restaurant in Futakotamagawa, Tokyo. The menu includes dishes such as "Sanriku Toroi Eel with Negi Salt and Sesame Oil.
Latest] KINOKUNIYA New Products Summary! Apple Pie, Sweets Bag International and more in stores and online store!
Here is a summary of the new products that are now available at KINOKUNIYA International (Aoyama Store) and other KINOKUNIYA stores and online store. The new products include special apple pies, Japanese sweets, breads, prepared foods, sweet bags, collectable cold bags, and drawstring bags.
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Lloyds "Nama Chocolate [Choco Mint]" and "Amand Chocolat [Choco Mint]" limited time and quantity! Refreshing mint and cocoa harmony.
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Recipe] "Adzuki-bar Gohan" - Rice cooked with azuki-bar on top of rice! Believe it or not, it's insanely delicious!
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LAWSON "THE 500-yen Donburi (Croquette & Pork Yakiniku)" - Large, dark flavored croquette is the star of the show! Limited to Kanto area
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7-ELEVEN new sweets and ice cream "Caramel Old Fashioned", "Häagen-Dazs Mini Cup Scented Butter Biscuit", "7 Premium Red Potato Mont Blanc", etc.
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8 Popular Hojicha Drinks from Starbucks, Tully's and Doutor and benefits of hojicha