[Tasting] Noodles and soup are cherry-colored! Enjoy "Sakura Ramen" in Spring-At Shinkoenji "Men Noboru God's Hand" in Tokyo
I tried the March and April limited menu "Sakura Ramen" at "Men Noboru Shin no Te" in Shin-Koenji, Tokyo. Both the noodles and the soup are cherry-colored spring-like cups.
Sushiro "Marugoto Hokkaido Tsukushi" is too luxurious! "Chicken Zangi" supervised by that famous store
A limited-time fair "Marugoto Hokkaido Tsukushi" will be held at each Sushiro store. Not only seafood such as salmon roe, scallops and salmon, but also side menus such as Hokkaido's soul food "Zangi" are enriched.
[Tasting] Yayoiken "Set meal of shellfish soup and Shimahokke" -Miso soup with rich clams and grilled fish with fat!
I ate "Shellfish soup and Shimahokke set meal" at the set meal restaurant "Yayoiken". The highlights are the umami-rich shell juice and the greasy Shimahokke. Furthermore, it is a gorgeous set meal with "Toriten" that is between fried chicken and tempura.
[Tasting] Karikiya "Asari Ramen" -The richness that exudes from a large amount of shellfish! It's light but delicious!
I ate the limited-time menu "Asari Ramen" reprinted at "Kyoto Kitashirakawa Ramen Kairikiya". No backfat, no char siu. The light salt soup is filled with the soup stock that exudes from a large amount of shellfish.
Marugame Seimen, new spring "Beef Mori Udon" for a limited time- "Asari Udon" will also appear at the same time
"Marugame Seimen", a Sanuki udon specialty store, will release "Beef Udon" and "Asari Udon". Both are limited-time menus until mid-April.
Yayoiken "Butajiru / Shellfish and Shimahokke Set Meal"-Plenty of pork or shellfish as you like
From the set meal restaurant "Yayoiken", "Butajiru and Shimahokke set meal" and "Kaiju and Shimahokke set meal", which are a combination of plenty of soup and side dishes of fish and meat, will be on sale.
[Tasting] Hanamaru Udon The new "Hamaguri Udon" is delicious! Dashi and ingredients are made with clams, a rich but gentle cup
A new menu "Hamaguri Udon" is on sale for a limited time at each Sanuki udon chain "Hanamaru Udon" store. A cup of clams that uses clams for both the dashi stock and the ingredients.
Hanamaru Udon "Hamaguri Udon" -The taste of concentrated shellfish!
At each store of the Sanuki udon chain "Hanamaru Udon", "Hamaguri Udon" with the flavor of shellfish is on sale. It will be available for a limited time.
"Champon with plenty of clams" in Ringer Hut-The delicious taste of baked clams is juwa!
At the Champon specialty store "Ringer Hut", the spring seasonal menu "Asari Plenty of Champon" will be on sale. It is a cup with plenty of seasonal shellfish "Asari" and seaweed "Aosa" from Mie prefecture.
Saizeriya new grand menu 9 kinds summary! A plate called "Arrosticini" is now available!
The grand menu will be revised in Saizeriya and new dishes will be introduced. There is a wide variety of dishes from main dishes to desserts, but the mysterious Italian food "Arrosticini", which is not often heard in Japan, has also been added.
"Tuna fromage" and "Clam ajillo" are the best to accompany sake! Authentic wine bar produced
A real food review of "Tuna Fromage", "Asari Ahijo" and "Fromage Duo" produced by the wine bar "Endo Risaburo Shoten".
[Tasting] Burns bright red! Ootoya "Sukeso cod and clams' rich spicy Jjigae hotpot set meal" is delicious and hot even when cold
I tried Ootoya's limited-time menu "Alaska pollack and clams with rich spicy jjigae hotpot set meal". It is a set with spiciness and rich umami that makes your cold body hot when you go out on a cold day.
Ootoya "Alaska pollack and Asari's rich spicy Jjigae hotpot set meal" and "Mushroom and charcoal-grilled chicken salt soup stock and roasted hotpot set meal" for a limited time
At each Ootoya store, "Alaska pollack and Asari's rich spicy Jjigae hotpot set meal" and "Mushroom and charcoal-grilled chicken salt soup stock and roasted hotpot set meal" are on sale for a limited time.
Hot "stone kiln soup bread" in the first kitchen This year too-butter chicken and roasted beef stew!
The classic winter menu "Ishigama Soup Bread" is on sale at "First Kitchen" and "Wendy's First Kitchen". There are 4 types of butter chicken curry, roasted beef stew, 8 types of clam chowder, and Hokkaido pumpkin potage.
Japanese-style tapioca "Tapioca Hojicha Marron" and other autumn / winter limited drinks at Chun Shui Tang! --Refreshing "Yuzu Jasmine Tea"
Autumn / winter limited drinks and Taiwanese noodles will be on sale from the Taiwanese cafe "Chun Shui Tang". "Tapioca Hojicha Marron" and "Yuzu Jasmine Tea".
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Chicken and Egg Specialty Restaurant "Tori Tamama" to Sell "Golden Tartar Chicken Nanban with Gorokutte Tamago" at a Special Price for a Limited Time from May 13 to May 20
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Hotto Motto" will launch a new lunch box series "Mochi Mini" containing glutinous barley nationwide on May 15! Fluffy Tofu Hamburger Steak, Cut Steak, and Shaké Lunchboxes Provide Satisfying Meals
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Kentucky Fried Chicken Japan to Sell "Mother's Day 9 Piece Barrel" for 3 Days Starting May 10, Special Set for Family Fun
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Hotto Motto "Lemon is the Key! ~Refreshing meat menu for early summer! Double the meat and mini size!
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Doutor Coffee and QUO CARD to start a campaign on May 8 to raffle off a QUO CARD Pay500 yen to purchasers of Excelsior Café Café Au Lait.