HIROSAKI UNIVERSITY and TAKEO collaborated on "Tonosama Grasshopper Rice Crackers," natural rice crackers made from Kanagawa-grown Tonosama grasshoppers.
A limited quantity of "Tonosama Grasshopper Crackers" will be test marketed by TAKEO. These so-called "Nanbu Senbei" crackers are made from Tonosama Grasshopper powder.
LAWSON "Fresh Custard Cream Puff" Arranged with Local Ingredients from 8 Areas in Japan! An Butter Fresh Custard Cream Puff (using Hokkaido red beans), etc.
Raw custard cream puffs with bean butter (using Hokkaido red beans)," "Tohoku rice-flour puff with a chunky crust (with rice puffs)," "Tochigi Tochiotome strawberry cream puffs," "Shizuoka crown melon cream puffs," "Rokkosan ranch cheese cream puffs," "Hiroshima lemon cream puffs," "Yame tea cream puffs," and "Beni-imo cream puffs" are now available at Lawson stores for each area. Rokkosan Farm Cheese Puff Pastry," "Hiroshima Lemon Puff Pastry," "Yame Tea Puff Pastry," and "Beni-imo Puff Pastry" will be available in each area.
Kappa Sushi "Yum! Sanriku Kinka Salmon", "Sanriku Toroi Eel", "Sanriku Hirame - Chopped Salted Kelp", etc.!
Kappa Sushi will hold "Yum! Local Products Festival" will be held at Kappa Sushi. The menu includes: "Sanriku Kinka Salmon", "Sanriku Kinka Salmon with Salmon roe", "Sanriku Toroi Eel", "Sanriku Toroi Eel Aburi - Salted Lemon", "Sanriku Hirame - Chopped Salted Kelp", "Sanriku Hirame - Salted Lemon", "Sanriku Triple Platter (Hirame, Kinka Salmon, Toroi Eel)", "Kyushu Live-close Kanpachi Comparison (marinated and raw)", "Kyushu Ryukyu Gunkan (live-close kanpachi)", and "Hamayaki-style Aomori Scallop". The menu will also include "Kyushu Ryukyu Gunkan - Live Vinegared Kanpachi" and "Hamayaki-style Aomori Scallops".
Tendon Tenya's "Tori-Asshisu Tendon" developed with current university students! Kakiage with sakura shrimps and edamame, chicken tempura, mozzarella cheese tempura, nori tempura, topped with a thickened half-boiled egg!
Tendon Tenya, in cooperation with second-year students of the Urushida Seminar in the School of Business Administration at Sanno University, is offering for a limited time "Tori (chicken) Ate Tendon," which was invented together with current university students.
Merry Chocolate "Lulu Merry x Konohato Tea Shop Summer Tea Time Set" lemon sable and lemon hojicha assortment
Lulu Mary x Konohato Tea Shop Summer Tea Time Set" is a collaboration between Mary Chocolate's sweets brand "Lulu Mary" and Konohato Tea Shop in Aomori Prefecture. An assortment of lemon sablé and lemon hojicha.
Ramen Kagetsu Arashi "Tsugaru Konko Niboshi Nagao Chinese Soba - Gogunbo" - supervised by Dai Nagao, owner of the restaurant, bringing the taste of Aomori to the nation
A limited time menu item, "Tsugaru Konko Niboshi Nagao Chinese Soba - Goginbo" is now available at Ramen Kagetsu Arashi. This dish is a collaboration with "Nagao Chinese Soba" from Tsugaru, Aomori.
Mitsuya Nihongokudamono Oita Pear from Asahi Soft Drinks, a series of carbonated fruit juice drinks that lets you enjoy the taste of domestic fruit.
Asahi Soft Drinks will release "Mitsuya Nihongokudamono Hita no Nashi" (Pear from Hita, Oita Prefecture). Hita Pear" is a pear whose fruit's sweetness is maximized by the difference in temperature between daytime and nighttime. Limited time offer.
Shiseido Parlor "Frui Joule", "Assorted Confectionery", "Beauty Princess" for summer gifts
Shiseido Parlor is offering a selection of sweets for summer gift-giving. Jelly "Frui Joule", baked sweets set "Assorted Confectionery", and drink "Beauty Princess" will be available.
Three types of "-196°C〈Autumn Pear〉"「-196℃〈Autumn Apple〉"「-196℃〈Autumn Grape〉" limited to the autumn season, which let you feel the deliciousness of seasonal fruits.
Suntory Spirits will sell "-196°C〈Autumn Pear〉", "-196°C〈Autumn Apple〉", and "-196°C〈Autumn Grape〉" as limited edition products for the fall season.
KIRUFEVON "Tart of "Risshatsu Juicy" from Iwaki and Sora farms in Hirosaki City, Aomori Prefecture" crispy dough and custard cream enhance the deliciousness of strawberries!
KIRUFEVON will sell the new "Iwaki and Sora Farm 'Rikka Juicy' Tart" using "Rikka Juicy" strawberries grown in Hirosaki City, Aomori Prefecture, at Grand Maison Ginza and Aoyama stores only. It will be sold exclusively at Grand Maison Ginza and Aoyama.
Tohoku Lawson "Hirakoya supervised cold niboshi chuka soba," "Yanagiya supervised cold kimchi natto miso ramen," "Yunodai Shokudo supervised cold chuka soba," etc.
At Lawson stores in the Tohoku area, "Hirako-ya supervised cold niboshi chuka-soba," "Yanagiya supervised cold kimchi natto miso ramen," "Yunodai Shokudo supervised cold Chinese soba," "Menmai Suginoya supervised cold sea bream soup soy sauce ramen," "Shioknot supervised cold shrimp salt Chinese ramen," and "Bannai Shokudo supervised Japanese style cold ramen" are available. Japanese-style chilled ramen noodles supervised by Bannai Shokudo will be put on sale.
Hama Sushi's Big Slices & Dekakaneto Festival: "Big Slices Seared Bluefin Tuna," "Big Grains! Steamed Scallops from Aomori Prefecture," "Large Raw Firefly Squid from Toyama Bay," "Large Fishing Bottlenose Scallops from Yaizu," "Large Shellfish," "Extra Lar
Hamazushi will hold "Hamazushi's Big Sushi & Dekaneto Festival" at Hamazushi. The menu will include "Big Chopped Seared Bluefin Tuna," "Big Grain! Steamed Scallops from Aomori Prefecture," "Large Raw Firefly Squid from Toyama Bay," "Large Fishing Bottlenose Scallop from Yaizu," "Large Shellfish," "Extra Large! Kama-age ko-ebi tsutsumi, extra-large crab cakes tempura nigiri, domestically produced live-clawed striped horse mackerel, botan shrimp, and melted cheese bibimbap rolls.
Kimuraya Sohonten "6 slices of 100% domestic wheat bread", "5 slices of orange bread", "5 slices of 3 kinds of raisin bread" and other new breads in May.
Kimuraya Sohonten has announced the new breads to be released in May. The new products include: "6 slices of 100% domestic wheat bread," "5 slices of domestic wheat toasted bread," "5 slices of orange bread," "5 slices of 3 kinds of raisin bread," "melon bread," "cream melon," "red bean butter whip," "Aomori apple brioche," "beef curry bread," "chocolate bread" and "May new bread set. The new product set for May will be available.
Granny Smith's "Cassis Orange Apple Pie" for Mother's Day only! Colorful cross section & fresh taste!
Granny Smith Apple Pie and Coffee will offer a special Mother's Day Cassis Orange Apple Pie. It features a colorful cross-section of purple, lavender, and orange and a fresh, fruit-filled flavor.
KUZE FUKU SHOTEN "Hokkori-shiriiru: Hokkaido Salmon Dashi Zosui", "Hokkori-yasashi: Miyazaki Chicken Dashi Zosui", "Banpo-Dashi no Omisoshiru: Slightly Ginger-scented Pork Soup" Freeze-dried soup with the delicious taste of dashi.
The "Hokkori-shiriiru Hokkaido Salmon Dashi Zosui," "Hokkori-kind Miyazaki Chicken Dashi Zosui," and "Banpo-Dashi no Omisoshiru Misoshiru: Slightly Ginger-scented Pork Soup" are available at the official online store of Kusefuku Shoten.
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Dom Dom Hamburger "Gyoza Burger with Mellow Black Vinegar Sauce" with fried gyoza, fried egg, cheese and cabbage! Refreshing sauce and crispy skin accent the burger!
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5 Beautiful Matcha Cafes in Tokyo for Matcha Lovers - Enjoy the matcha drinks, sweets, and more!
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Matcha green tea sweets available at 7-Eleven and Lawson convenience stores
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Famima's exclusive "Starbucks Melty Chocolat with Coffee Jelly" goes on sale November 14! The largest amount of coffee jelly in a chilled cup creates a textural sensation, a drink for the holiday season!
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MELON MELON & CALPIS" uses the largest amount of goodwill milk ever! Blended with melon syrup & ripe melon juice with concentrated flavor