At the ramen shop noodle kichen Miraie in Kita-ku, Tokyo, the miso ramen "Coconut MISO Ramen" in collaboration with the coconut oil brand Brown Sugar 1st. Will be released on February 28, 11 It will be sold from time to time. The price is 1,000 yen.


Coconut MISO Ramen is a "white color" miso ramen that combines domestic chicken and pork-based soup with coconut oil, soy milk, and almond milk. By blending Saikyo miso and Shinshu miso, it seems that the taste of miso can be felt firmly. We are particular about additive-free and non-additive, soup oil is carefully removed, and the fat is almost only coconut oil.

The topping is sautéed domestic chicken, which is carefully pickled in Saikyo miso and baked in coconut oil. Limited sale of 30 meals a day for a limited time until summer.

In addition, the dessert "Organic Apple Jelly" (250 yen), which uses plenty of Brown Sugar 1st.'S "Organic Apple Sauce" and is packed in a jar pot, will also be on sale. To go is also possible.