Here are 5 snack recipes that you can easily make with a microwave oven or toaster without using fire! It's easy and quick, so let's drink at home today! If you think of it, please try it.

* Click the recipe name in the text to jump to the detailed recipe page.

Grilled shiitake miso mayonnaise

As long as you have shiitake mushrooms, you can easily make " shiitake miso mayonnaise " with home seasonings. Simply apply a sauce of mayonnaise, miso and garlic to the shiitake mushrooms and bake in a toaster for about 5 minutes. If you sprinkle black pepper on the finish, you will have a perfect dish with punchy sake! The crispy texture is also attractive.

Bean sprout with kimchi

A simple recipe for "bean sprout kimchi " that does not use kitchen knives or fire. Simply season the lentin sprouts with chicken glazed sprouts and sesame oil, and add kimchi and Korean glue. The crispy texture and spicy taste invite beer. It can be done in 5 minutes, so it is recommended as a side dish on a busy day.

Avocado green onion salt namul

"Avocado green onion salt namul " is appetizing even in the hot season. Simply lentin the chopped green onions and mix the sauce with chicken glass soup and sesame oil with the chopped avocado. Finally, top it with the torn grilled seaweed to make it fragrant. The rich flavor of avocado, crisp and refreshing green onions, sesame oil and seaweed makes chopsticks unstoppable!

Grilled pork cabbage

"Yoshidare-yaki pork cabbage " made from commercially available char siu and cabbage. Warm the cut ingredients in the microwave and season with chicken glass soup, sesame oil, and garlic. The addictive snacks that you can find in an izakaya are completed!

Avocado with plum

The last is "Avocado Plum Aemono " that you can make without using a microwave oven or toaster. Simply combine the dried umeboshi, which has been beaten and smoothed, with Japanese-style soup stock and soy sauce, and mix it with the cut avocado. The creamy and rich avocado goes well with the sour plum flavor. It's rich but refreshing, so it's also recommended for summer snacks. Top with sesame and seaweed if you like!