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Recipe for "Okonomiyaki with Fried Bean Curd"! Just fill with ingredients and bake.

Easy recipe for "Okonomiyaki with Fried Bean Curd"! Just fill with ingredients and bake!

Easy recipe for fried tofu okonomiyaki! Just fill with ingredients and bake.

Material ( For 2 persons )
fried tofu 1 bag
cabbage proper quantity
red pickled ginger proper quantity
green onion proper quantity
katsuobushi proper quantity
source proper quantity
mayonnaise proper quantity
Other ingredients of your choice, etc. proper quantity

Just stuff and bake! Here is a quick and easy recipe "Okonomiyaki with Fried Bean Curd". Perfect when you want to add another dish or when you want something to snack on.

Fried

Okonomiyaki Recipe

Ingredients】

・One bag of fried tofu
・Minimum amount of cabbage
・Beni shoga (red ginger)
・Neki onion
・Bonito flakes
・Sauce
・Mayonnaise
・Other ingredients you like

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Directions

1. Place fried tofu between kitchen paper, roll out lightly with chopsticks and cut on the long side to open like a bag.

First, prepare fried tofu

2. Place chopped cabbage in a heatproof bowl and sprinkle with salt and pepper. Cover with plastic wrap and heat gently in the microwave, then pat dry with kitchen paper. Add chopped red ginger to taste.

You can add red ginger.

3. Stuff the fried tofu with the cabbage.

work hard to the end

4. Grill slowly on both sides in a toaster.


5. Cut into bite-sized pieces and finish by topping with sauce, mayonnaise, green onions, bonito flakes, etc!

Cut into bite-size pieces.

Completion~!

Abura-age okonomiyaki (fried tofu okonomiyaki) How does it taste?

Inside the soft fried bean curd is a generous amount of tender cabbage. You can enjoy the different textures of the dough: the crispy and savory part on the surface and the soft part on the inside. We also recommend adding melted cheese to your favorite!


This recipe for "Abura-age Okonomiyaki" is a great way to consume abura-age. Try it for yourself!

button https://entabe.com/click/253 What is Medical Diet "GLP-1"? Even a lazy person can do it!
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