Ohagimochi" at Kamakura Goro Honten "Kamakura no Ohagimochi" will be available at Kamakura Goro Honten from March 11 (Sat) to March 24 (Fri).
OhagimochiThe "Kamakura no Ohagimochi," a regular item on the far side of the equinox, is an evolved version of "Ohagimochi" that fulfills the wish of "I don't mind eating it with my bare hands, but I really want to be bold with my o-hagi...! SNS users have commented, "It's on a skewer, so it's easy to eat," "The slight ume plum flavor is refreshing! The package is too cute. You can eat them at home or outside.
The mochi made from "Shiratori glutinous rice" produced in Hokkaido has a firm and chewy texture. It is a rice cake cooked with ume, which brings out the sweetness of the red bean paste. The azuki beans are made from 100% Hokkaido azuki beans.
The "kinako (soybean flour) flavor" is a rice cake filled with a hearty red bean paste and sprinkled with kinako (soybean flour), while the "tsubuan (sweet bean paste) flavor" is simply a rice cake wrapped entirely in tsubuan (sweet bean paste). The "tsubu-an" flavor is simply a rice cake wrapped with tsubu-an (sweetened soybean paste).
Product name: Kamakura no Ohagi Mochi
Price (tax included): 486 yen
Contents: 2 pieces (1 each of kinako and tsubu-an)
Period: Saturday, March 11, 2023 - Friday, March 24, 2023
Sold at: Kamakura Goro Honten stores (Komachi-dori Honten, Daimaru Tokyo store, Seibu Ikebukuro store), Pak and Mogu Odakyu Machida store, and may also be available at sister stores Also may be sold at sister stores.