Kamakura Goro Honten "Kamakura's Ohagi Mochi" for the far shore of spring! Evolutionary Ohagi (rice cake) with soybean flour and sweet bean paste on a skewer
Kamakura no Ohagi Mochi," a rice cake with a skewer, is now on sale at Kamakura Goro's main store. The "kinako (soybean flour) flavor" consists of a rice cake filled with a rich sweet bean paste and covered with kinako (soybean flour), while the "tsubuan (sweet bean paste) flavor is simply a rice cake wrapped in a whole sweet bean paste.